Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Label: Fr:Saveurs de l'Année 2017

34 additives:

AdditiveProducts*Risk
E14XX - Modified Starch 4
E322 - Lecithins 4
E322i - Lecithin 4
E330 - Citric acid 4
E407 - Carrageenan 3High risk of over exposure
E202 - Potassium sorbate 3High risk of over exposure
E401 - Sodium alginate 2
E160b - Annatto 2
E451 - Triphosphates 2High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 2
E270 - Lactic acid 2
E301 - Sodium ascorbate 1
E412 - Guar gum 1
E415 - Xanthan gum 1
E418 - Gellan gum 1
E440 - Pectins 1
E450 - Diphosphates 1High risk of over exposure
E452 - Polyphosphates 1High risk of over exposure
E460 - Cellulose 1
E466 - Sodium carboxy methyl cellulose 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E100 - Curcumin 1
E621 - Monosodium glutamate 1High risk of over exposure
E1105 - Lysozyme 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E223 - Sodium metabisulphite 1High risk of over exposure
E224 - Potassium metabisulphite 1High risk of over exposure
E250 - Sodium nitrite 1High risk of over exposure
E260 - Acetic acid 1
E262 - Sodium acetates 1
E262i - Sodium acetate 1
E300 - Ascorbic acid 1