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List of additives - World

Label: French pork

133 additives:

AdditiveProducts*Risk
E250 - Sodium nitrite 2482High risk of over exposure
E301 - Sodium ascorbate 1178
E316 - Sodium erythorbate 1145No or very low risk of over exposure
E252 - Potassium nitrate 564High risk of over exposure
E300 - Ascorbic acid 488
E262 - Sodium acetates 430
E326 - Potassium lactate 427
E428 - Gelatine 246
E450 - Diphosphates 244High risk of over exposure
E451 - Triphosphates 236High risk of over exposure
E14XX - Modified Starch 223
E120 - Cochineal 221
E150a - Plain caramel 186No or very low risk of over exposure
E262i - Sodium acetate 160
E330 - Citric acid 158
E415 - Xanthan gum 149
E407 - Carrageenan 129High risk of over exposure
E331 - Sodium citrates 120
E621 - Monosodium glutamate 97High risk of over exposure
E160c - Paprika extract 95
E452 - Polyphosphates 87High risk of over exposure
E325 - Sodium lactate 86
E392 - Extracts of rosemary 74
E460 - Cellulose 54
E202 - Potassium sorbate 53High risk of over exposure
E412 - Guar gum 49
E471 - Mono- and diglycerides of fatty acids 41
E160b - Annatto 40
E263 - Calcium acetate 38
E500 - Sodium carbonates 34
E422 - Glycerol 27
E100 - Curcumin 27
E235 - Natamycin 25
E160 - Carotenoids 25
E224 - Potassium metabisulphite 25High risk of over exposure
E401 - Sodium alginate 24
E509 - Calcium chloride 24Moderate risk of over exposure
E222 - Sodium bisulphite 24High risk of over exposure
E575 - Glucono-delta-lactone 23
E150 - Caramel 22
E223 - Sodium metabisulphite 22High risk of over exposure
E270 - Lactic acid 21
E553 - Magnesium silicates 20
E553b - Talc 20
E170i - Calcium carbonate 19No or very low risk of over exposure
E170 - Calcium carbonates 19
E317 - Erythorbin acid 18
E162 - Beetroot red 18
E160a - Carotene 17
E407a - Processed eucheuma seaweed 16High risk of over exposure
E260 - Acetic acid 15
E322 - Lecithins 14
E450i - Disodium diphosphate 14
E150b - Caustic sulphite caramel 13No or very low risk of over exposure
E261 - Potassium acetate 13
E282 - Calcium propionate 12
E451i - Pentasodium triphosphate 12
E150d - Sulphite ammonia caramel 12No or very low risk of over exposure
E315 - Erythorbic acid 11No or very low risk of over exposure
E920 - L-cysteine 11
E508 - Potassium chloride 10Moderate risk of over exposure
E461 - Methyl cellulose 10
E150c - Ammonia caramel 9Moderate risk of over exposure
E500ii - Sodium hydrogen carbonate 9
E410 - Locust bean gum 8
E251 - Sodium nitrate 7High risk of over exposure
E161b - Lutein 7
E339 - Sodium phosphates 7High risk of over exposure
E579 - Iron gluconate 6
E322i - Lecithin 6
E249 - Potassium nitrite 6
E262ii - Sodium diacetate 5
E404 - Calcium alginate 5
E464 - Hydroxypropyl methyl cellulose 5
E452i - Sodium polyphosphate 5
E160ai - Beta-carotene 4
E1100 - Alpha-Amylase 4
E220 - Sulphur dioxide 4High risk of over exposure
E172 - Iron oxides and iron hydroxides 4
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 4
E440 - Pectins 4
E1105 - Lysozyme 4
E503 - Ammonium carbonates 4
E341 - Calcium phosphates 3High risk of over exposure
E101 - Riboflavin 3
E211 - Sodium benzoate 3High risk of over exposure
E306 - Tocopherol-rich extract 3
E296 - Malic acid 2
E331iii - Trisodium citrate 2
E334 - L(+)-tartaric acid 2
E336 - Potassium tartrates 2
E420 - Sorbitol 2
E500i - Sodium carbonate 2
E504 - Magnesium carbonates 2
E101i - Riboflavin 2
E627 - Disodium guanylate 2
E631 - Disodium inosinate 2
E172ii - Red iron oxide 1
E1510 - Ethanol 1
E460ii - Powdered cellulose 1
E1412 - Distarch phosphate 1
E175 - Gold 1
E466 - Sodium carboxy methyl cellulose 1
E140i - Chlorophylls 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E200 - Sorbic acid 1High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E1400 - Dextrin 1
E283 - Potassium propionate 1
E955 - Sucralose 1
E502 - Carbonates 1
E221 - Sodium sulphite 1High risk of over exposure
E503ii - Ammonium hydrogen carbonate 1
E903 - Carnauba wax 1
E140 - Chlorophylls and Chlorophyllins 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E516 - Calcium sulphate 1
E521 - Aluminium sodium sulphate 1
E524 - Sodium hydroxide 1
E526 - Calcium hydroxide 1
E530 - Magnesium oxide 1
E551 - Silicon dioxide 1
E230 - Biphenyl 1
E1101 - Protease 1
E339ii - Disodium phosphate 1
E332 - Potassium citrates 1
E236 - Formic acid 1
E950 - Acesulfame k 1
E450iii - Tetrasodium diphosphate 1
E160bii - Annatto norbixin 1
E163 - Anthocyanins 1
E451ii - Pentapotassium triphosphate 1
E153 - Vegetable carbon 1