List of additives for products that have the label High proteins - World

153 additives:

AdditiveProducts*Risk
E412 - Guar gum 117
E14XX - Modified Starch 112
E322 - Lecithins 112
E407 - Carrageenan 109High risk of over exposure
E322i - Lecithin 109
E330 - Citric acid 76
E955 - Sucralose 70
E331 - Sodium citrates 70
E422 - Glycerol 67
E440 - Pectins 59
E415 - Xanthan gum 57
E500 - Sodium carbonates 49
E461 - Methyl cellulose 44
E950 - Acesulfame k 43
E500ii - Sodium hydrogen carbonate 37
E965 - Maltitol 37
E1200 - Polydextrose 27
E450 - Diphosphates 27High risk of over exposure
E250 - Sodium nitrite 26High risk of over exposure
E300 - Ascorbic acid 24
E471 - Mono- and diglycerides of fatty acids 23
E420 - Sorbitol 22
E160c - Paprika extract 22
E301 - Sodium ascorbate 20
E202 - Potassium sorbate 19High risk of over exposure
E262 - Sodium acetates 17
E428 - Gelatine 16
E451 - Triphosphates 15High risk of over exposure
E460 - Cellulose 14
E160a - Carotene 14
E336 - Potassium tartrates 14
E466 - Sodium carboxy methyl cellulose 13
E414 - Acacia gum 12
E960 - Steviol glycosides 12Moderate risk of over exposure
E476 - Polyglycerol polyricinoleate 12
E418 - Gellan gum 11
E306 - Tocopherol-rich extract 11
E1400 - Dextrin 10
E100 - Curcumin 10
E150a - Plain caramel 10High risk of over exposure
E385 - Calcium disodium ethylenediaminetetraacetate 10
E525 - Potassium hydroxide 9
E223 - Sodium metabisulphite 9High risk of over exposure
E450i - Disodium diphosphate 8
E501 - Potassium carbonates 8
E452 - Polyphosphates 8High risk of over exposure
E621 - Monosodium glutamate 8High risk of over exposure
E524 - Sodium hydroxide 8
E160b - Annatto 8
E160ai - Beta-carotene 7
E953 - Isomalt 7
E333 - Calcium citrates 7
E509 - Calcium chloride 7
E406 - Agar 7
E951 - Aspartame 7No or very low risk of over exposure
E340 - Potassium phosphates 7High risk of over exposure
E339 - Sodium phosphates 7High risk of over exposure
E968 - Erythritol 7
E162 - Beetroot red 7
E120 - Cochineal 7
E304 - Fatty acid esters of ascorbic acid 7
E503 - Ammonium carbonates 7
E150c - Ammonia caramel 6High risk of over exposure
E307c - Alpha-tocopherol 6
E160 - Carotenoids 6
E270 - Lactic acid 6
E967 - Xylitol 5
E262ii - Sodium diacetate 5
E332 - Potassium citrates 5
E392 - Extracts of rosemary 5
E326 - Potassium lactate 5
E316 - Sodium erythorbate 5No or very low risk of over exposure
E200 - Sorbic acid 4High risk of over exposure
E1422 - Acetylated distarch adipate 4
E1442 - Hydroxypropyl distarch phosphate 4
E631 - Disodium inosinate 4
E501ii - Potassium hydrogen carbonate 4
E551 - Silicon dioxide 4
E307 - Alpha-tocopherol 4
E627 - Disodium guanylate 4
E150d - Sulphite ammonia caramel 4High risk of over exposure
E325 - Sodium lactate 3
E952 - Cyclamic acid and its Na and Ca salts 3
E501i - Potassium carbonate 3
E296 - Malic acid 3
E263 - Calcium acetate 3
E282 - Calcium propionate 3
E170 - Calcium carbonates 3
E141 - Copper complexes of chlorophylls and chlorophyllins 3
E170i - Calcium carbonate 3No or very low risk of over exposure
E160e - Beta-apo-8′-carotenal (c30) 3
E407a - Processed eucheuma seaweed 3High risk of over exposure
E410 - Locust bean gum 3
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 3
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E321 - Butylated hydroxytoluene 2
E320 - Butylated hydroxyanisole (bha) 2
E575 - Glucono-delta-lactone 2
E451i - Pentasodium triphosphate 2
E224 - Potassium metabisulphite 2High risk of over exposure
E460i - Microcrystalline cellulose 2
E141i - Copper complexes of chlorophylls 2
E203 - Calcium sorbate 2
E965ii - Maltitol syrup 2
E492 - Sorbitan tristearate 2High risk of over exposure
E141ii - Copper complexes of chlorophyllins 2
E500i - Sodium carbonate 2
E640 - Glycine and its sodium salt 2
E161b - Lutein 2
E171 - Titanium dioxide 2
E511 - Magnesium chloride 2
E163 - Anthocyanins 2
E221 - Sodium sulphite 1High risk of over exposure
E101i - Riboflavin 1
E101 - Riboflavin 1
E252 - Potassium nitrate 1High risk of over exposure
E408 - Bakers yeast glycan 1
E339ii - Disodium phosphate 1
E235 - Natamycin 1
E503ii - Ammonium hydrogen carbonate 1
E470a - Sodium/potassium and calcium salts of fatty acids 1
E341 - Calcium phosphates 1High risk of over exposure
E327 - Calcium lactate 1
E1404 - Oxidised starch 1
E340i - Monopotassium phosphate 1
E401 - Sodium alginate 1
E150 - Caramel 1
E211 - Sodium benzoate 1High risk of over exposure
E1101 - Protease 1
E334 - L(+)-tartaric acid 1
E635 - Disodium 5'-ribonucleotide 1
E1450 - Starch sodium octenyl succinate 1
E417 - Tara gum 1
E262i - Sodium acetate 1
E160aii - Plant carotenes 1
E579 - Iron gluconate 1
E341ii - Dicalcium phosphate 1
E340ii - Dipotassium phosphate 1
E343 - Magnesium phosphates 1High risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E464 - Hydroxypropyl methyl cellulose 1
E336ii - Dipotassium tartrate 1
E516 - Calcium sulphate 1
E220 - Sulphur dioxide 1High risk of over exposure
E920 - L-cysteine hydrochloride 1
E304i - Ascorbyl palmitate 1
E307b - Alpha-tocopherol 1
E251 - Sodium nitrate 1High risk of over exposure
E508 - Potassium chloride 1
E442 - Ammonium phosphatides 1
E450iii - Tetrasodium diphosphate 1
E420ii - Sorbitol syrup 1