Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

Label: Kashrut division of the London Beth Din

48 additives:

AdditiveProducts*Risk
E300 - Ascorbic acid 15
E330 - Citric acid 15
E282 - Calcium propionate 15
E471 - Mono- and diglycerides of fatty acids 13
E415 - Xanthan gum 10
E481 - Sodium stearoyl-2-lactylate 10High risk of over exposure
E412 - Guar gum 9
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 9
E466 - Sodium carboxy methyl cellulose 8
E422 - Glycerol 7
E322 - Lecithins 7
E322i - Lecithin 7
E920 - L-cysteine 5
E202 - Potassium sorbate 5High risk of over exposure
E161b - Lutein 4
E500 - Sodium carbonates 4
E955 - Sucralose 4
E407 - Carrageenan 4High risk of over exposure
E410 - Locust bean gum 3
E160c - Paprika extract 3
E450 - Diphosphates 2High risk of over exposure
E334 - L(+)-tartaric acid 2
E341 - Calcium phosphates 2High risk of over exposure
E296 - Malic acid 2
E500ii - Sodium hydrogen carbonate 2
Potassium iodide 1
E160b - Annatto 1
E160d - Lycopene 1
E161h - Zeaxanthin 1
E163 - Anthocyanins 1
E200 - Sorbic acid 1High risk of over exposure
E270 - Lactic acid 1
E325 - Sodium lactate 1
E414 - Acacia gum 1
E424 - Curdlan 1
E450iii - Tetrasodium diphosphate 1
E460 - Cellulose 1
E464 - Hydroxypropyl methyl cellulose 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E541 - Sodium aluminium phosphate 1
E901 - White and yellow beeswax 1
E950 - Acesulfame k 1
E951 - Aspartame 1No or very low risk of over exposure
E953 - Isomalt 1
E960a - Steviol glycosides from Stevia 1
E967 - Xylitol 1
E968 - Erythritol 1
E150 - Caramel 1