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List of additives - World

Label: No artificial colours and preservatives

101 additives:

AdditiveProducts*Risk
E330 - Citric acid 39
E322 - Lecithins 35
E160c - Paprika extract 31
E500 - Sodium carbonates 24
E621 - Monosodium glutamate 19High risk of over exposure
E322i - Lecithin 18
E500ii - Sodium hydrogen carbonate 18
E471 - Mono- and diglycerides of fatty acids 14
E270 - Lactic acid 12
E450 - Diphosphates 11High risk of over exposure
E100 - Curcumin 10
E415 - Xanthan gum 10
E331 - Sodium citrates 9
E14XX - Modified Starch 8
E160a - Carotene 8
E450i - Disodium diphosphate 8
E440 - Pectins 7
E407 - Carrageenan 7High risk of over exposure
E635 - Disodium 5'-ribonucleotide 7
E428 - Gelatine 6
E503 - Ammonium carbonates 6
E412 - Guar gum 6
E150a - Plain caramel 5No or very low risk of over exposure
E260 - Acetic acid 5
E300 - Ascorbic acid 5
E392 - Extracts of rosemary 5
E296 - Malic acid 4
E524 - Sodium hydroxide 4
E903 - Carnauba wax 4
E955 - Sucralose 4
E150 - Caramel 4
E160ai - Beta-carotene 4
E627 - Disodium guanylate 4
E101 - Riboflavin 4
E460 - Cellulose 3
E414 - Acacia gum 3
E306 - Tocopherol-rich extract 3
E162 - Beetroot red 3
E420 - Sorbitol 3
E101i - Riboflavin 3
E422 - Glycerol 3
E631 - Disodium inosinate 3
E401 - Sodium alginate 3
E406 - Agar 3
E160b - Annatto 3
E410 - Locust bean gum 3
E503ii - Ammonium hydrogen carbonate 3
E451 - Triphosphates 3High risk of over exposure
E170 - Calcium carbonates 2
E965 - Maltitol 2
E304 - Fatty acid esters of ascorbic acid 2
E304i - Ascorbyl palmitate 2
E476 - Polyglycerol polyricinoleate 2
E492 - Sorbitan tristearate 2High risk of over exposure
E509 - Calcium chloride 2Moderate risk of over exposure
E307 - Alpha-tocopherol 2
E461 - Methyl cellulose 2
E950 - Acesulfame k 2
E170i - Calcium carbonate 2No or very low risk of over exposure
E141ii - Copper complexes of chlorophyllins 2
E960 - Steviol glycosides 2Moderate risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 2
E290 - Carbon dioxide 2
E451i - Pentasodium triphosphate 2
E452 - Polyphosphates 2High risk of over exposure
E960a - Steviol glycosides from Stevia 1
E262ii - Sodium diacetate 1
E263 - Calcium acetate 1
E163 - Anthocyanins 1
E327 - Calcium lactate 1
E160bii - Annatto norbixin 1
E331iii - Trisodium citrate 1
E334 - L(+)-tartaric acid 1
E385 - Calcium disodium ethylenediaminetetraacetate 1
E968 - Erythritol 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E418 - Gellan gum 1
E429 - Peptone 1
E1400 - Dextrin 1
E464 - Hydroxypropyl methyl cellulose 1
E466 - Sodium carboxy methyl cellulose 1
E140 - Chlorophylls and Chlorophyllins 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E1200 - Polydextrose 1
E120 - Cochineal 1
E501 - Potassium carbonates 1
E501i - Potassium carbonate 1
E1105 - Lysozyme 1
E525 - Potassium hydroxide 1
E529 - Calcium oxide 1
E551 - Silicon dioxide 1
E570 - Fatty acids 1
E572 - Magnesium stearate 1
E904 - Shellac 1
E951 - Aspartame 1No or very low risk of over exposure
E953 - Isomalt 1
E171 - Titanium dioxide 1
E202 - Potassium sorbate 1High risk of over exposure
E262 - Sodium acetates 1