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List of additives - World

Label: Non-EU Agriculture

123 additives:

AdditiveProducts*Risk
E322 - Lecithins 1126
E500 - Sodium carbonates 1052
E322i - Lecithin 924
E330 - Citric acid 739
E440 - Pectins 738
E412 - Guar gum 613
E503 - Ammonium carbonates 610
E300 - Ascorbic acid 558
E415 - Xanthan gum 456
E500ii - Sodium hydrogen carbonate 426
E407 - Carrageenan 297High risk of over exposure
E414 - Acacia gum 266
E392 - Extracts of rosemary 257
E336 - Potassium tartrates 212
E406 - Agar 178
E270 - Lactic acid 138
E306 - Tocopherol-rich extract 116
E503ii - Ammonium hydrogen carbonate 106
E250 - Sodium nitrite 98High risk of over exposure
E341 - Calcium phosphates 94High risk of over exposure
E290 - Carbon dioxide 87
E301 - Sodium ascorbate 80
E331 - Sodium citrates 76
E503i - Ammonium carbonate 73
E336i - Monopotassium tartrate 65
E410 - Locust bean gum 62
E500i - Sodium carbonate 61
E464 - Hydroxypropyl methyl cellulose 59
E418 - Gellan gum 56
E333 - Calcium citrates 56
E501 - Potassium carbonates 48
E334 - L(+)-tartaric acid 48
E1510 - Ethanol 43
E524 - Sodium hydroxide 37
E422 - Glycerol 36
E502 - Carbonates 34
E903 - Carnauba wax 33
E501i - Potassium carbonate 29
E428 - Gelatine 25
E296 - Malic acid 25
E170 - Calcium carbonates 22
E170i - Calcium carbonate 21No or very low risk of over exposure
E341i - Monocalcium phosphate 17
E223 - Sodium metabisulphite 16High risk of over exposure
E252 - Potassium nitrate 15High risk of over exposure
E511 - Magnesium chloride 14Moderate risk of over exposure
E160c - Paprika extract 13
E450 - Diphosphates 12High risk of over exposure
E401 - Sodium alginate 12
E335 - Sodium tartrates 12
E516 - Calcium sulphate 11
E164 - Saffron 10
E504 - Magnesium carbonates 10
E14XX - Modified Starch 9
E100 - Curcumin 9
E331iii - Trisodium citrate 8
E202 - Potassium sorbate 8High risk of over exposure
E968 - Erythritol 8
E553 - Magnesium silicates 7
E304 - Fatty acid esters of ascorbic acid 7
E304i - Ascorbyl palmitate 7
E472c - Citric acid esters of mono- and diglycerides of fatty acids 7
E336ii - Dipotassium tartrate 6
E160b - Annatto 6
E553b - Talc 6
E509 - Calcium chloride 6Moderate risk of over exposure
E220 - Sulphur dioxide 6High risk of over exposure
E440a - Pectin 6
E551 - Silicon dioxide 6
E504i - Magnesium carbonate 5
E570 - Fatty acids 5
E471 - Mono- and diglycerides of fatty acids 5
E175 - Gold 4
E1100 - Alpha-Amylase 4
E901 - White and yellow beeswax 4
E514 - Sodium sulphates 4
E450i - Disodium diphosphate 4
E514ii - Sodium hydrogen sulphate 4
E325 - Sodium lactate 4
E1400 - Dextrin 4
E965 - Maltitol 4
E332 - Potassium citrates 3
de:Quellkohlensäure 3
E150 - Caramel 3
E160a - Carotene 2
E440i - Non-amidated pectines 2
E420 - Sorbitol 2
E476 - Polyglycerol polyricinoleate 2
de:Gärungskohlensäure 2
E262 - Sodium acetates 2
E460 - Cellulose 2
E941 - Nitrogen 2
E950 - Acesulfame k 2
E407a - Processed eucheuma seaweed 2High risk of over exposure
E954 - Saccharin and its salts 2
E400 - Alginic acid 2
E211 - Sodium benzoate 2High risk of over exposure
E1200 - Polydextrose 2
E965ii - Maltitol syrup 2
E452 - Polyphosphates 2High risk of over exposure
E160ai - Beta-carotene 2
E953 - Isomalt 1
E955 - Sucralose 1
E960 - Steviol glycosides 1Moderate risk of over exposure
E967 - Xylitol 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E120 - Cochineal 1
E417 - Tara gum 1
E501ii - Potassium hydrogen carbonate 1
E353 - Metatartaric acid 1
E341ii - Dicalcium phosphate 1
E335ii - Disodium tartrate 1
E333iii - Tricalcium citrate 1
E260 - Acetic acid 1
E228 - Potassium bisulphite 1High risk of over exposure
E224 - Potassium metabisulphite 1High risk of over exposure
E163 - Anthocyanins 1
E160 - Carotenoids 1
E153 - Vegetable carbon 1
E150a - Plain caramel 1No or very low risk of over exposure
E920 - L-cysteine 1
E927 - Azodicarbonamide and Carbamide 1
E927b - Carbamide 1