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List of additives - World

Label: Pure cocoa butter

190 additives:

AdditiveProducts*Risk
E322 - Lecithins 1198
E322i - Lecithin 943
E500 - Sodium carbonates 336
E500ii - Sodium hydrogen carbonate 209
E330 - Citric acid 192
E476 - Polyglycerol polyricinoleate 163
E422 - Glycerol 161
E503 - Ammonium carbonates 141
E471 - Mono- and diglycerides of fatty acids 128
E414 - Acacia gum 121
E450 - Diphosphates 102High risk of over exposure
E965 - Maltitol 102
E420 - Sorbitol 89
E440 - Pectins 73
E503ii - Ammonium hydrogen carbonate 72
E903 - Carnauba wax 59
E160a - Carotene 58
E450i - Disodium diphosphate 54
E202 - Potassium sorbate 52High risk of over exposure
E412 - Guar gum 50
E955 - Sucralose 45
E100 - Curcumin 38
E1400 - Dextrin 38
E904 - Shellac 37
E306 - Tocopherol-rich extract 36
E1200 - Polydextrose 35
E331 - Sodium citrates 35
E415 - Xanthan gum 34
E1103 - Invertase 34
E442 - Ammonium phosphatides 33
E133 - Brilliant blue FCF 31Moderate risk of over exposure
E428 - Gelatine 31
E120 - Cochineal 31
E410 - Locust bean gum 31
E171 - Titanium dioxide 28
E407 - Carrageenan 28High risk of over exposure
E960 - Steviol glycosides 26Moderate risk of over exposure
E420ii - Sorbitol syrup 25
E110 - Sunset yellow FCF 24
E160ai - Beta-carotene 21
E901 - White and yellow beeswax 21
E129 - Allura red 20No or very low risk of over exposure
E102 - Tartrazine 19
E132 - Indigotine 19No or very low risk of over exposure
E160c - Paprika extract 19
E341 - Calcium phosphates 18High risk of over exposure
E14XX - Modified Starch 18
E466 - Sodium carboxy methyl cellulose 18
E163 - Anthocyanins 17
E500i - Sodium carbonate 17
E968 - Erythritol 16
E406 - Agar 16
E967 - Xylitol 16
E150a - Plain caramel 16No or very low risk of over exposure
E175 - Gold 16
E170 - Calcium carbonates 15
E150 - Caramel 14
E162 - Beetroot red 14
E481 - Sodium stearoyl-2-lactylate 14High risk of over exposure
E200 - Sorbic acid 13High risk of over exposure
E401 - Sodium alginate 13
E501 - Potassium carbonates 13
E905a - Mineral oil 12
E460 - Cellulose 12
E905 - Synthetic wax 12
E296 - Malic acid 12
E503i - Ammonium carbonate 12
E502 - Carbonates 12
E141 - Copper complexes of chlorophylls and chlorophyllins 11
E101 - Riboflavin 11
E172 - Iron oxides and iron hydroxides 11
E170i - Calcium carbonate 11No or very low risk of over exposure
E160b - Annatto 10
E150c - Ammonia caramel 10Moderate risk of over exposure
E319 - Tertiary-butylhydroquinone (tbhq) 10
E392 - Extracts of rosemary 10
E270 - Lactic acid 9
E150d - Sulphite ammonia caramel 9No or very low risk of over exposure
E153 - Vegetable carbon 9
E950 - Acesulfame k 9
E160 - Carotenoids 9
E300 - Ascorbic acid 9
E220 - Sulphur dioxide 8High risk of over exposure
E340 - Potassium phosphates 8High risk of over exposure
E341i - Monocalcium phosphate 8
E477 - Propane-1‚2-diol esters of fatty acids 8
E304 - Fatty acid esters of ascorbic acid 8
E334 - L(+)-tartaric acid 8
E475 - Polyglycerol esters of fatty acids 8
E339ii - Disodium phosphate 7
E551 - Silicon dioxide 7
E336 - Potassium tartrates 7
E473 - Sucrose esters of fatty acids 6High risk of over exposure
E160e - Beta-apo-8′-carotenal (c30) 6
E290 - Carbon dioxide 6
E336i - Monopotassium tartrate 6
E339 - Sodium phosphates 6High risk of over exposure
E460i - Microcrystalline cellulose 6
E524 - Sodium hydroxide 6
E965ii - Maltitol syrup 6
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 5
E492 - Sorbitan tristearate 5High risk of over exposure
E501i - Potassium carbonate 5
E307 - Alpha-tocopherol 5
E340ii - Dipotassium phosphate 5
E953 - Isomalt 4
E223 - Sodium metabisulphite 4High risk of over exposure
E452 - Polyphosphates 4High risk of over exposure
E452i - Sodium polyphosphate 4
E325 - Sodium lactate 4
E327 - Calcium lactate 4
E304i - Ascorbyl palmitate 4
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 4
E501ii - Potassium hydrogen carbonate 3
E951 - Aspartame 3No or very low risk of over exposure
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E966 - Lactitol 3
E1510 - Ethanol 3
E461 - Methyl cellulose 3
E211 - Sodium benzoate 3High risk of over exposure
E570 - Fatty acids 3
E131 - Patent blue v 3Moderate risk of over exposure
E282 - Calcium propionate 3
E341ii - Dicalcium phosphate 2
E338 - Phosphoric acid 2High risk of over exposure
E333 - Calcium citrates 2
E407a - Processed eucheuma seaweed 2High risk of over exposure
E417 - Tara gum 2
E307b - Concentrated tocopherol 2
E281 - Sodium propionate 2
E262 - Sodium acetates 2
E464 - Hydroxypropyl methyl cellulose 2
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 2
E160aii - Plant carotenes 2
E155 - Brown ht 2High risk of over exposure
E491 - Sorbitan monostearate 2High risk of over exposure
E509 - Calcium chloride 2Moderate risk of over exposure
E510 - Ammonium chloride 2
E553 - Magnesium silicates 2
E553b - Talc 2
E575 - Glucono-delta-lactone 2
E1401 - Acid-treated modified starch 2
E127 - Erythrosine 2
E124 - Ponceau 4r 2
E122 - Azorubine 2No or very low risk of over exposure
E104 - Quinoline yellow 2
E960a - Steviol glycosides from Stevia 2
E101i - Riboflavin 2
E339iii - Trisodium phosphate 1
E430 - Polyoxyethylene (8) stearate 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E152 - Black 7984 1
E297 - Fumaric acid 1
E1503 - Castor oil 1
E425 - Konjac 1
E420i - D-sorbitol 1
E1442 - Hydroxypropyl distarch phosphate 1
E142 - Green s 1Moderate risk of over exposure
E141i - Copper complexes of chlorophylls 1
E1412 - Distarch phosphate 1
E321 - Butylated hydroxytoluene 1
E331iii - Trisodium citrate 1
E101ii - Riboflavin-5′-phosphate 1
E140ii - Chlorophyllins 1
E954 - Saccharin and its salts 1
E1100 - Alpha-Amylase 1
E555 - Potassium aluminium silicate 1
E310 - Propyl gallate 1
E342 - Ammonium phosphate 1
E340i - Monopotassium phosphate 1
E140 - Chlorophylls and Chlorophyllins 1
E320 - Butylated hydroxyanisole (bha) 1
E103 - Alkannin 1
E451i - Pentasodium triphosphate 1
E451 - Triphosphates 1High risk of over exposure
E462 - Ethyl cellulose 1
E965i - D-Maltitol 1
E260 - Acetic acid 1
E470b - Magnesium salts of fatty acids 1
E262i - Sodium acetate 1
E472 - Acid esters of mono- and diglycerides of fatty acids 1
E920 - L-cysteine 1
E262ii - Sodium diacetate 1
E440ii - Amidated pectin 1
E440a - Pectin 1
E222 - Sodium bisulphite 1High risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E160bii - Annatto norbixin 1
E941 - Nitrogen 1
E948 - Oxygen 1