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List of additives - World

Label: Saveurs-de-l-annee-france

108 additives:

AdditiveProducts*Risk
E330 - Citric acid 35
E14XX - Modified Starch 33
E415 - Xanthan gum 29
E322 - Lecithins 25
E322i - Lecithin 24
E300 - Ascorbic acid 23
E450 - Diphosphates 23High risk of over exposure
E500 - Sodium carbonates 21
E250 - Sodium nitrite 21High risk of over exposure
E202 - Potassium sorbate 21High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 19
E440 - Pectins 18
E407 - Carrageenan 17High risk of over exposure
E160c - Paprika extract 15
E412 - Guar gum 12
E150 - Caramel 12
E150d - Sulphite ammonia caramel 12No or very low risk of over exposure
E451 - Triphosphates 11High risk of over exposure
E500ii - Sodium hydrogen carbonate 11
E452 - Polyphosphates 11High risk of over exposure
E160b - Annatto 11
E503 - Ammonium carbonates 10
E270 - Lactic acid 10
E428 - Gelatine 9
E301 - Sodium ascorbate 9
E450i - Disodium diphosphate 9
E224 - Potassium metabisulphite 8High risk of over exposure
E422 - Glycerol 7
E503ii - Ammonium hydrogen carbonate 7
E316 - Sodium erythorbate 6No or very low risk of over exposure
E955 - Sucralose 6
E621 - Monosodium glutamate 6High risk of over exposure
E262 - Sodium acetates 6
E331 - Sodium citrates 6
E100 - Curcumin 5
E150a - Plain caramel 5No or very low risk of over exposure
E262i - Sodium acetate 4
E1200 - Polydextrose 4
E120 - Cochineal 4
E392 - Extracts of rosemary 4
E235 - Natamycin 4
E460 - Cellulose 4
E410 - Locust bean gum 4
E252 - Potassium nitrate 4High risk of over exposure
E341 - Calcium phosphates 4High risk of over exposure
E965 - Maltitol 3
E161b - Lutein 3
E223 - Sodium metabisulphite 3High risk of over exposure
E290 - Carbon dioxide 3
E401 - Sodium alginate 3
E420 - Sorbitol 3
E460i - Microcrystalline cellulose 3
E461 - Methyl cellulose 3
E466 - Sodium carboxy methyl cellulose 3
E468 - Cross-linked sodium carboxymethylcellulose 3
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E960 - Steviol glycosides 3Moderate risk of over exposure
E406 - Agar 2
E260 - Acetic acid 2
E414 - Acacia gum 2
E220 - Sulphur dioxide 2High risk of over exposure
E211 - Sodium benzoate 2High risk of over exposure
E160a - Carotene 2
E160 - Carotenoids 2
E1105 - Lysozyme 2
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 2
E500i - Sodium carbonate 2
E1450 - Starch sodium octenyl succinate 2
E551 - Silicon dioxide 2
E340 - Potassium phosphates 2High risk of over exposure
E306 - Tocopherol-rich extract 2
E296 - Malic acid 2
E904 - Shellac 2
E160ai - Beta-carotene 1
E451i - Pentasodium triphosphate 1
E631 - Disodium inosinate 1
E901 - White and yellow beeswax 1
E920 - L-cysteine 1
E950 - Acesulfame k 1
E953 - Isomalt 1
E903 - Carnauba wax 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E326 - Potassium lactate 1
E1103 - Invertase 1
E475 - Polyglycerol esters of fatty acids 1
E476 - Polyglycerol polyricinoleate 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E150b - Caustic sulphite caramel 1No or very low risk of over exposure
E325 - Sodium lactate 1
E333 - Calcium citrates 1
E1414 - Acetylated distarch phosphate 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E508 - Potassium chloride 1Moderate risk of over exposure
E281 - Sodium propionate 1
E407a - Processed eucheuma seaweed 1High risk of over exposure
E514 - Sodium sulphates 1
E251 - Sodium nitrate 1High risk of over exposure
E338 - Phosphoric acid 1High risk of over exposure
E233 - Thiabendazole 1
E418 - Gellan gum 1
E914 - Oxidised polyethylene wax 1
E228 - Potassium bisulphite 1High risk of over exposure
E1400 - Dextrin 1
E433 - Polyoxyethylene sorbitan monooleate 1Moderate risk of over exposure
E627 - Disodium guanylate 1
E445 - Glycerol esters of wood rosin 1
E171 - Titanium dioxide 1
E164 - Saffron 1