List of ingredients for products with the emb code FR 40.282.002 CE - World

81 ingredients:

IngredientProducts*
Salt 7
Spice 5
Alcohol 5
Sugar 5
Animal fat 4
Oil and fat 4
Fat 4
Wine 4
Poultry 4
Duck 4
Poultry fat 3
Water 3
Animal 3
Armagnac 3
Duck liver 3
Duck foie gras 3
E428 3
Liqueur wine 3
Starch 3
Cereal flour 2
Beef 2
Duck fat 2
Modified starch 2
Flavouring 2
E150 2
Wheat 2
Port 2
Flour 2
Colour 2
Vegetable 2
Herb 2
Cereal 2
Seed 2
Wheat flour 2
Meat 2
Pepper 2
fr:Jus de cuisson 1
fr:bloc-de-foie-gras-de-canard 1*
Shallot 1
Butter 1
Dairy 1
Pink peppercorn 1
Hot chili peppers 1
Beef gelatin 1
Root vegetable 1
Nutmeg 1
fr:viande-et-gras-de-canard 1*
fr:viande-et-gras-de-canard-fermier-des-landes 1*
Milk proteins 1
White pepper 1
Chili pepper 1
Veal 1
fr:armagnac-modifie 1*
Red wine 1
E301 1
Protein 1
Pork liver 1
Poultry liver 1
fr:Foie gras de canard du sud-ouest 1
Goose fat 1
fr:brisure-de-truffe 1*
Glucose 1
Black pepper 1
Garlic 1
Truffle 1
Madeira 1
Sea salt 1
Natural flavouring 1
Veal meat 1
Pork meat 1
Animal protein 1
Duck meat 1
Antioxidant 1
Salt from Guérande 1
Pork fat 1
Poultry meat 1
Egg 1
Dextrose 1
Pork 1
Natural pepper flavouring 1
Mushroom 1