scale
Join the packaging operation
Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
close
FR 74.007.002 CE
packaging city: Amancy (Haute-Savoie, France)
DSR PELIZZARI
VOZERIER 660 RTE DE SAINT PIERRE 74800 AMANCY
SIRET : 32532364000061 - Source
Products with the emb code FR 74.007.002 CE
search
27 products
- Countries
- Nutrition grades
- NOVA groups
- Eco-Score
- Brands
- Categories
- Labels
- Packaging
- Origins of ingredients
- Manufacturing or processing places
- Packager codes
- Ingredients
- Additives
- Added vitamins
- Added minerals
- Added amino acids
- Added nucleotides
- Other nutritional substances added
- Allergens
- Traces
- Languages
- Contributors
- States
- Data sources
- Entry dates
- Last edit dates
- Last check dates
- Teams
-
Jambonneau cuit
-
Diots de Savoie fumés - Les Alpinettes - 4 diots, soit 480gr
-
Jambonneau demi sel
-
Diots a l’ail des ours x4
-
Diots de Savoie fumés
-
Saucisse aux choux
-
Chipolatas aux herbes
-
Saucisses blanches
-
diots de savoie fumes
-
Diots de savoie
-
Diots
-
Saucisses piment d’Espelette
-
Diots de Savoie
-
DIOTS DE SAVOIE
-
Diots de Savoie fumes
-
Saucisses Blanches
-
Saucisses à l'ail des ours
-
Saveur des alpinettes
-
Pormenaise Fumée
-
Diots de savoie fumes
-
Diots de Savoie fumé
-
Saucisses aux choux
-
Dio
-
Saucisses au piment d'espelette
-
Saucisses blanche
-
Boudin blanc à l ancienne
-
Diots de Savoie fumés