volunteer_activism
Donate
Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.
Thank you! favorite
close
IT 1015-L CE
search
20 products
- Countries
- Nutrition grades
- NOVA groups
- Eco-Score
- Brands
- Categories
- Labels
- Packaging
- Origins of ingredients
- Manufacturing or processing places
- Packager codes
- Ingredients
- Additives
- Added vitamins
- Added minerals
- Added amino acids
- Added nucleotides
- Other nutritional substances added
- Allergens
- Traces
- Languages
- Contributors
- States
- Data sources
- Entry dates
- Last edit dates
- Last check dates
- Teams
-
Pasta rellena de setas con boletus - Hacendado
-
Ravioli requesón y espinacas - Hacendado - 250 g
-
Cappellaci aux Girolles - Auchan - 250 g
-
Garofalo girasoli champignons cepes & truffe 250g - 250 g
-
Raviolis queso - Hacendado - 250 g
-
Turini - Ravioli Ricotta Épinard - 250 g
-
Garofalo Mozzarella - 250 g
-
Nduja & Burrata Mezzelune - Specially Selected - 250g
-
Mezzelune Champignons huile saveur truffe - Auchan - 250 g
-
Mezzelune mit Parmigiano Reggiano - SPAR Premium - 250g
-
U - 250 g
-
Girasoli tomates grillées, mozzarella et basilic - U Saveurs - 250 g
-
Demi lune pesto au basilic - Lustucru - 250 g
-
Grandi Girasoli aux asperges et bacon - Delhaize - 250 g
-
Cappellaccio à la ricotta de lait de bufflone et aux épinards - Delhaize - 250 g
-
Cappelletti - Delhaize - 500 g
-
Tortelloni au basilic - Delhaize - 250 g
-
Tortellini Mit Schinken - Tortellini Con Prosciutto Crudo - Bertagni
-
Spaghetti Alla Chitara - bertagni - 500g
-
triangoli mit Pilzen und Trüffelöl verfeinert - spar - 250 g