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Le jurassien - Crous Languedoc Roussillon - 265 g

Le jurassien - Crous Languedoc Roussillon - 265 g

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Barcode: 00013826

Quantity: 265 g

Packaging: Tray

Brands: Crous Languedoc Roussillon

Categories: Sandwiches

Manufacturing or processing places: Montpellier

Stores: Crous

Countries where sold: France

Matching with your preferences

Health

Ingredients

49 ingredients

: Pain triangle aux CEREALES 37,7% : PATE (farine de BLE (farine de BLE, GLUTEN de BLE, farine de BLE malté, levure désactivée)), eau, dextrose, graines de tournesol 1,5%, sel, levure, poudre de BEURRE, perméat de LACTOSERUM, émulsifiant : E471e, GLUTEN de BLE, graines de millet 0,3%, graines de SESAME 0,3%, colorant : E160iii, agent de traitement de la farine : E300. décor GRAINES 3% (millet 45%, SESAME 35%, pavot 20%) Garniture 62,3% : concombre 30,3%, radis rouge 24,2%, carottes râpées 12,1%, COMTE 12,1% ( LAIT de vache, sel, FERMENTS LACTIQUES, présure), FROMAGES aux 4 poivres 12,1% (FROMAGE frais, eau, CREME, sel 1,5%, poivres 0,3% : vert, blanc, noir, baies roses, poivrons, arômes de BLE, dextrose), salade de batavia 9,1% (% exprimés sur la garniture)

Allergens: Gluten, Milk, Sesame seeds

Traces: Gluten, Milk, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Glucose

Ingredient: Gluten

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:pain-triangle-aux-cereales, fr:e471e, fr:e160iii, fr:pavot-20-garniture, fr:fromages-aux-4-poivres, fr:vert, fr:blanc, fr:noir, fr:aromes-de-ble, fr:salade-de-batavia
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: fr:Poudre au beurre, Whey permeate, Comté, Cow's milk, Soft white cheese, Cream
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:pain-triangle-aux-cereales, Dough, fr:e471e, fr:e160iii, fr:pavot-20-garniture, fr:fromages-aux-4-poivres, fr:vert, fr:blanc, fr:noir, fr:aromes-de-ble, fr:salade-de-batavia
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pain triangle aux CEREALES 37.7% (PATE, farine de BLE, farine de BLE), GLUTEN de BLE, farine de BLE malté, levure désactivée, eau, dextrose, graines de tournesol 1.5%, sel, levure, poudre de BEURRE, perméat de LACTOSERUM, émulsifiant (e471e), GLUTEN de BLE, graines de millet 0.3%, graines de SESAME 0.3%, colorant (e160iii), agent de traitement de la farine (e300, décor 3%, millet 45%), SESAME 35%, pavot 20%) Garniture 62.3% (concombre 30.3%), radis rouge 24.2%, carottes râpées 12.1%, COMTE 12.1% (LAIT de vache, sel, FERMENTS LACTIQUES, présure), FROMAGES aux 4 poivres 12.1% (FROMAGE frais, eau, CREME, sel 1.5%, poivres 0.3% (vert), blanc, noir, baies roses, poivrons, arômes de BLE, dextrose), salade de batavia 9.1% ()
Pain triangle aux CEREALES -> fr:pain-triangle-aux-cereales - percent: 37.7

PATE -> en:dough

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

GLUTEN de BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes

farine de BLE malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

levure désactivée -> en:deactivated-yeast - vegan: yes - vegetarian: yes

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

graines de tournesol -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent: 1.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

levure -> en:yeast - vegan: yes - vegetarian: yes

poudre de BEURRE -> fr:poudre-au-beurre - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

perméat de LACTOSERUM -> en:whey-permeate - vegan: no - vegetarian: maybe

émulsifiant -> en:emulsifier

e471e -> fr:e471e

GLUTEN de BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes

graines de millet -> en:millet-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent: 0.3

graines de SESAME -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent: 0.3

colorant -> en:colour

e160iii -> fr:e160iii

agent de traitement de la farine -> en:flour-treatment-agent

e300 -> en:e300 - vegan: yes - vegetarian: yes

décor -> en:coating - vegan: maybe - vegetarian: maybe - percent: 3

millet -> en:millet - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent: 45

SESAME -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent: 35

pavot 20%) Garniture -> fr:pavot-20-garniture - percent: 62.3

concombre -> en:cucumber - vegan: yes - vegetarian: yes - percent: 30.3

radis rouge -> en:red-radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent: 24.2

carottes râpées -> fr:carottes-rapees - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 12.1

COMTE -> en:comte - vegan: no - vegetarian: maybe - ciqual_food_code: 12110 - percent: 12.1

LAIT de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

FERMENTS LACTIQUES -> en:lactic-ferments - vegan: maybe - vegetarian: yes

présure -> en:rennet - vegan: maybe - vegetarian: maybe

FROMAGES aux 4 poivres -> fr:fromages-aux-4-poivres - percent: 12.1

FROMAGE frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

CREME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent: 1.5

poivres -> en:pepper - vegan: yes - vegetarian: yes - percent: 0.3

vert -> fr:vert

blanc -> fr:blanc

noir -> fr:noir

baies roses -> en:pink-peppercorn - vegan: yes - vegetarian: yes

poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041

arômes de BLE -> fr:aromes-de-ble

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

salade de batavia -> fr:salade-de-batavia - percent: 9.1

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 66
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)

Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 66.6, rounded value: 66.6)

Negative points: 17

Energy: 2 / 10 (value: 946, rounded value: 946)

Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)

Saturated fat: 5 / 10 (value: 5.1, rounded value: 5.1)

Sodium: 10 / 10 (value: 2040, rounded value: 2040)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (5.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (265g)	Compared to: Sandwiches
Energy	946 kj (226 kcal)	2,510 kj (599 kcal)	-5%
Fat	8.1 g	21.5 g	-23%
Saturated fat	5.1 g	13.5 g	+64%
Carbohydrates	30 g	79.5 g	+28%
Sugars	2.1 g	5.57 g	-23%
Fiber	1.4 g	3.71 g	-31%
Proteins	8.6 g	22.8 g	-22%
Salt	5.1 g	13.5 g	+289%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	66.6 %	66.6 %

Serving size: 265g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on January 27, 2020, 12:17:56 PM CET by openfoodfacts-contributors
Last edit of product page on September 28, 2022, 1:10:50 PM CEST by kiliweb.
Product page also edited by a-avilaaa, ocelias, packbot, romycohen2, yuka.sY2b0xO6T85zoF3NwEKvlkhdQf-AmTbma0zihE6TwOifA73CQo9SvbSjY6s.

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Le jurassien - Crous Languedoc Roussillon - 265 g