Pesto & Mozzarella Wood Fired Italian Crust Pizza - Private Selection
Barcode: 0011110785138 (EAN / EAN-13) 011110785138 (UPC / UPC-A)
→ Ingredients are listed in order of importance (quantity).
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
3 - Processed foods
Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.
Serving size: 132 g (0.333 PIZZA)
Comparison to average values of products in the same category:(20 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold|
for 100 g / 100 ml
per serving (132 g (0.333 PIZZA))
|Fat||12.12 g||16 g||+39%|
|- Saturated fat||5.3 g||7 g||+82%|
|- Trans fat||0 g||0 g||0 g|
|- Cholesterol||27 mg||35.6 mg||+224%|
|Carbohydrate||27.27 g||36 g||-19%|
|- Sugars||3.03 g||4 g||+7%|
|Dietary fiber||1.5 g||1.98 g||+8%|
|Proteins||11.36 g||15 g||+38%|
|Salt||1.847 g||2.44 g||+51%|
|Sodium||0.739 g||0.975 g||+51%|
|Vitamin A||113.7 µg||150 µg||+150%|
|Vitamin C (ascorbic acid)||2.7 mg||3.56 mg||+8%|
|Calcium||189 mg||249 mg||+94%|
|Iron||0.82 mg||1.08 mg||-52%|
|Nutrition score - France||15||15||+114%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).