Cheddar Broccoli Rice & Sauce - Roundy's

Barcode: 0011150040433 (EAN / EAN-13) 011150040433 (UPC / UPC-A)

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Product characteristics

Brands: Roundy's

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched long grain rice (rice, iron, niacin, thiamine mononitrate, folic acid), enriched vermicelli (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), whey (from milk), salt, partially hydrogenated soybean and cottonseed oil, autolyzed yeast extract, corn starch, broccoli*, onion*, natural flavor, corn syrup solids, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), parsley*, garlic*, lactic acid, sodium caseinate (from milk), annatto (color), mono- and diglycerides, caramel (color), disodium phosphate, cream, whey protein concentrate, nonfat dry milk, citric acid..

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 68 g (0.5 cup)

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (68 g (0.5 cup))
Energy 1,477 kj
(353 kcal)
1,000 kj
(239 kcal)
Fat 2.21 g1.5 g
- Saturated fat 0 g0 g
- Trans fat 0 g0 g
- Cholesterol 7 mg4.76 mg
Carbohydrate 73.53 g50 g
- Sugars 5.88 g4 g
Dietary fiber 1.5 g1.02 g
Proteins 10.29 g7 g
Salt 2.913 g1.98 g
Sodium 1.165 g0.792 g
Vitamin A 44.1 µg30 µg
Vitamin C (ascorbic acid) 7.1 mg4.83 mg
Vitamin B9 (Folic acid) 68 µg46.2 µg
Calcium 88 mg59.8 mg
Iron 2.65 mg1.8 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.