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Roundy's, crispy rice, toasted puffs of crisp rice

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Barcode: 0011150100557 (EAN / EAN-13) 011150100557 (UPC / UPC-A)

Brands: Roundy's

Brand owner: ROUNDY'S

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products

Countries where sold: United States

Matching with your preferences

Health

Ingredients

23 ingredients

Rice, sugar, salt, malted barley syrup, vitamins and minerals: sodium ascorbate (vitamin c), reduced iron, alpha tocopherol acetate (vitamin e), niacinamide, vitamin a palmitate, pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, vitamin d, vitamin b12.

Allergens: Gluten

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan status unknown
Unrecognized ingredients: Vitamin C, Reduced iron, D-alpha tocopheryl acetate, Vitamin E, Thiamin mononitrate, Thiamin, Folic acid, Vitamin D, Vitamin b12

Vegetarian status unknown
Unrecognized ingredients: Vitamin C, Reduced iron, D-alpha tocopheryl acetate, Vitamin E, Thiamin mononitrate, Thiamin, Folic acid, Vitamin D, Vitamin b12

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Rice, sugar, salt, malted barley syrup, vitamins, minerals (sodium ascorbate (vitamin c)), reduced iron, alpha tocopherol acetate (vitamin e), niacinamide, vitamin a palmitate, pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid, vitamins, vitamin d, vitamin b12
Rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 67.4425 - percent_max: 100

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.12

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3625

malted barley syrup -> en:barley-malt-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

minerals -> en:minerals - percent_min: 0 - percent_max: 1.3625

sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 1.3625

reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 1.3625

alpha tocopherol acetate -> en:d-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 1.3625

vitamin e -> en:vitamin-e - percent_min: 0 - percent_max: 1.3625

niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.3625

vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 1.3625

vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 1.3625

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 1.3625

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3625

vitamin d -> en:vitamin-d - percent_min: 0 - percent_max: 1.3625

vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 1.3625

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 6.06, rounded value: 6.06)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 12

Energy: 4 / 10 (value: 1648, rounded value: 1648)

Sugars: 2 / 10 (value: 12.12, rounded value: 12.12)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 6 / 10 (value: 545, rounded value: 545)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (12.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.36%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1.25 cup (33 g))	Compared to: Cereals and their products
Energy	1,648 kj (394 kcal)	544 kj (130 kcal)	+12%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Monounsaturated fat	0 g	0 g	-100%
Polyunsaturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	87.88 g	29 g	+45%
Sugars	12.12 g	4 g	+84%
Fiber	0 g	0 g	-100%
Proteins	6.06 g	2 g	-36%
Salt	1.362 g	0.45 g	+286%
Vitamin A	1,136.4 µg	375 µg	+982%
Vitamin D	7.575 µg	2.5 µg	+135%
Vitamin C (ascorbic acid)	45.5 mg	15 mg	+1,372%
Vitamin B1 (Thiamin)	1 mg	0.33 mg	+10%
Vitamin B2 (Riboflavin)	1.288 mg	0.425 mg	+61%
Vitamin B3/PP (Niacin)	18.182 mg	6 mg	+105%
Vitamin B6 (Pyridoxin)	1.515 mg	0.5 mg	+24%
Vitamin B12 (cobalamin)	5.45 µg	1.8 µg	+48%
Potassium	106 mg	35 mg	-55%
Calcium	0 mg	0 mg	-100%
Phosphorus	61 mg	20.1 mg	-76%
Iron	32.73 mg	10.8 mg	+560%
Magnesium	24 mg	7.92 mg	-74%
Zinc	0.91 mg	0.3 mg	-85%
Copper	0.121 mg	0.04 mg	-64%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1.25 cup (33 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on March 9, 2017, 10:45:06 AM CET by usda-ndb-import
Last edit of product page on April 22, 2020, 6:16:42 PM CEST by org-database-usda.

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Roundy's, crispy rice, toasted puffs of crisp rice