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Roundy's, garlic bread, original

Barcode: 0011150554824 (EAN / EAN-13) 011150554824 (UPC / UPC-A)

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Product characteristics

Brands: Roundy's

Brand owner: ROUNDY'S

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Bread: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of: palm oil, salt, yeast, malted barley flour, sugar, dextrose, sodium stearoyl lactylate, calcium sulfate, wheat starch, calcium carbonate, defatted soy flour, enzymes, ammonium aluminum sulfate, l-cysteine, azodicarbonamide, diammonium phosphate, calcium peroxide, dicalcium phosphate, corn meal. spread: natural oil blend (soybean, palm fruit, palm stearine, palm kernel and/or canola), water, dried garlic, sweet cream buttermilk, contains 2% or less of: salt, mono - and diglycerides, soy lecithin, potassium sorbate and sodium benzoate (to protect quality), natural and artificial flavor, spices, vitamin a palmitate, betacarotene (for color), lactic acid, citric acid.

Substances or products causing allergies or intolerances: Gluten, Soybeans

Ingredients analysis:
Palm oil Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Additives:
Added vitamins:
Added minerals:
Added amino acids:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

Unknown

⚠️ The category of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g

Serving size: 2 ONZ (57 g)

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 As sold
per serving (2 ONZ (57 g))
Energy 1,322 kj
(316 kcal) 		754 kj
(180 kcal)
Fat 12.28 g 7 g
Saturated fat 2.63 g 1.5 g
Monounsaturated fat 3.51 g 2 g
Polyunsaturated fat 6.14 g 3.5 g
Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg
Carbohydrates 43.86 g 25 g
Sugars 1.75 g 0.998 g
Fiber 1.8 g 1.03 g
Proteins 7.02 g 4 g
Salt 1.402 g 0.799 g
Vitamin A 105.3 µg 60 µg
Vitamin C (ascorbic acid) 0 mg 0 mg
Vitamin B1 (Thiamin) 0 mg 0 mg
Vitamin B2 (Riboflavin) 0.239 mg 0.136 mg
Vitamin B3 3.509 mg 2 mg
Vitamin B9 (Folic acid) 57 µg 32.5 µg
Calcium 0 mg 0 mg
Iron 2.53 mg 1.44 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

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