Myojo, udor japanese style pre-cooked noodles with soup, hot & spicy, hot & spicy

Ingredients

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  30 ingredients

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  Enriched wheat flavor, (flour, niacin, thaimine mononitrate, riboflavin, folic acid) water, tapioca starch, salt, lactic acid property sodium, natural flavor soup base: salt, hydro zed soy protein, monosodium gluten chili pepper, soy sauce powder (soybeans, wheat, salt, lactose, beef powder, garlic powder, onion powder, color, sugar, spices, di sodium yeast extract silicon dioxide, non daily creamer, soy bean oil.dried vegetables; dried green onion, dried seaweed.

  Allergens: Gluten, Milk, Soybeans

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Colour
  • Ingredient: Lactose

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Enriched wheat flavor (flour, niacin, thaimine mononitrate, riboflavin, folic acid), water, tapioca starch, salt, lactic acid property sodium, natural flavor soup base (salt), hydro zed soy protein, monosodium gluten chili pepper, soy sauce, soybeans, wheat, salt, lactose, beef, garlic, onion, color, sugar, spices, di sodium yeast extract silicon dioxide, non daily creamer, soy bean oil.dried vegetables, green onion, seaweed

  1. Enriched wheat flavor -> en:enriched-wheat-flavor - percent_min: 4.16666666666667 - percent_max: 100
     1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.833333333333333 - percent_max: 100
     2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
     3. thaimine mononitrate -> en:thaimine-mononitrate - percent_min: 0 - percent_max: 33.3333333333333
     4. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
     5. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 20
  2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
  3. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
  4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.045
  5. lactic acid property sodium -> en:lactic-acid-property-sodium - percent_min: 0 - percent_max: 2.045
  6. natural flavor soup base -> en:natural-flavor-soup-base - percent_min: 0 - percent_max: 2.045
     1. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.045
  7. hydro zed soy protein -> en:hydro-zed-soy-protein - percent_min: 0 - percent_max: 2.045
  8. monosodium gluten chili pepper -> en:monosodium-gluten-chili-pepper - percent_min: 0 - percent_max: 2.045
  9. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 2.045
  10. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 2.045
  11. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.045
  12. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.045
  13. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.045
  14. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.045
  15. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.045
  16. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.045
  17. color -> en:colour - percent_min: 0 - percent_max: 2.045
  18. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0
  19. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
  20. di sodium yeast extract silicon dioxide -> en:di-sodium-yeast-extract-silicon-dioxide - percent_min: 0 - percent_max: 0
  21. non daily creamer -> en:non-daily-creamer - percent_min: 0 - percent_max: 0
  22. soy bean oil.dried vegetables -> en:soy-bean-oil-dried-vegetables - percent_min: 0 - percent_max: 0
  23. green onion -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 0
  24. seaweed -> en:seaweed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 0

Nutrition

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  Missing data to compute the Nutri-Score

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  → Learn more about the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (5.6 ONZ (158.9 g))	Compared to: Dried meals
  Energy	527 kj (126 kcal)	837 kj (200 kcal)	-28%
  Fat	0 g	0 g	-100%
  Saturated fat	0 g	0 g	-100%
  Trans fat	0 g	0 g	-100%
  Cholesterol	0 mg	0 mg	-100%
  Carbohydrates	26.43 g	42 g	-2%
  Sugars	0 g	0 g	-100%
  Fiber	1.9 g	3.02 g	-15%
  Proteins	3.78 g	6.01 g	-25%
  Salt	2.045 g	3.25 g	-30%
  Vitamin A	37.8 µg	60.1 µg	-84%
  Vitamin C (ascorbic acid)	0 mg	0 mg	-100%
  Calcium	13 mg	20.7 mg	-86%
  Iron	0.68 mg	1.08 mg	-85%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.132 %	1.132 %

Packaging

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Transportation

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  Origins of ingredients

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