Ocean blue buttercream decorating icing

Ingredients analysis:
Palm oil Non-vegan
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Sugar, shortening (palm oil, canola oil, vegetable mono- and diglycerides, polysorbate 80), water, artificial flavors, salt, blue 1, meringue powder (corn starch, egg white, sugar, gum arabic, sodium aluminum sulfate, citric acid, cream of tartar, vanillin), potassium sorbate, polysorbate 60

Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 11.1111111111111 - percent_max: 100
shortening -> en:shortening - vegan: no - vegetarian: maybe - from_palm_oil: no - percent_min: 0 - percent_max: 50
1. palm oil -> en:palm-oil - percent_min: 0 - percent_max: 50
2. canola oil -> en:canola-oil - percent_min: 0 - percent_max: 25
3. vegetable mono- and diglycerides -> en:vegetable mono- and diglycerides - percent_min: 0 - percent_max: 16.6666666666667
4. polysorbate 80 -> en:e433 - percent_min: 0 - percent_max: 12.5
water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
artificial flavors -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
meringue powder -> en:meringue powder - percent_min: 0 - percent_max: 14.2857142857143
1. corn starch -> en:corn-starch - percent_min: 0 - percent_max: 14.2857142857143
2. egg white -> en:egg-white - percent_min: 0 - percent_max: 7.14285714285714
3. sugar -> en:sugar - percent_min: 0 - percent_max: 4.76190476190476
4. gum arabic -> en:e414 - percent_min: 0 - percent_max: 3.57142857142857
5. sodium aluminum sulfate -> en:e521 - percent_min: 0 - percent_max: 2.85714285714286
6. citric acid -> en:e330 - percent_min: 0 - percent_max: 2.38095238095238
7. cream of tartar -> en:e336i - percent_min: 0 - percent_max: 2.04081632653061
8. vanillin -> en:vanillin - percent_min: 0 - percent_max: 1.78571428571429
potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
polysorbate 60 -> en:e435 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (2 Tbsp (35 g))	Baking-decorations
Energy (kJ)	?	?	?
Energy (kcal)	457 kcal	160 kcal	+19% 383 kcal
Energy	1,912 kj (457 kcal)	669 kj (160 kcal)	+20% 1,600 kj (383 kcal)
Fat	20 g	7 g	+87% 10.7 g
- Saturated fat	7.14 g	2.5 g	-29% 10 g
- Trans fat	5.71 g	2 g	+22,832% 0.025 g
- Cholesterol	0 mg	0 mg	-100% 3.26 mg
Carbohydrates	74.29 g	26 g	+10% 67.7 g
- Sugars	71.43 g	25 g	+31% 54.6 g
Fibers	0 g	0 g	-100% 1.48 g
Proteins	0 g	0 g	-100% 1.03 g
Salt	0.358 g	0.125 g	+318% 0.086 g
Sodium	0.143 g	0.05 g	+318% 0.034 g
Vitamin A	0 µg	0 µg	-100% 2.31 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	-100% 0.009 mg
Calcium	0 mg	0 mg	-100% 18.3 mg
Iron	0 mg	0 mg	-100% 0.705 mg
Nutrition score - France	23	23	+27% 18.1
Nutri-Score	E	E	+27% E

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Ocean blue buttercream decorating icing - Over The Top

Product characteristics

Ingredients

NOVA group

Nutrition facts

NutriScore color nutrition grade

Nutrient levels for 100 g

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