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Stewed Tomatoes – Valu Time – 121 g

Stewed Tomatoes – Valu Time – 121 g

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Barcode:
0011225335556(EAN / EAN-13) 011225335556 (UPC / UPC-A)

Quantity: 121 g

Brands: Valu Time

Brand owner: Kingston Marketing Co

Categories: undefined

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score A

    Very good nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 84
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 1/55

    • icon

      Energy

      0/10 points (103kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      1/15 points (4.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 5/17

    • icon

      Proteins

      0/7 points (0.69g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.66g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 84

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -4 (1 - 5)

      Nutri-Score: A

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: undefined
    Energy 102 kJ
    (24 kcal)
    1,232.041 kj (252 kcal) (-92%)
    Fat 0 g 13.233 g (-100%)
    Saturated fat 0 g 5.018 g (-100%)
    Trans fat 0 g 0 g
    Cholesterol 0 g 25.636 mg (-100%)
    Carbohydrates 5.46280991735537 g 23.904 g (-77%)
    Sugars 4.09917355371901 g 6.84 g (-40%)
    Fiber 0.661157024793388 g 2.151 g (-69%)
    Proteins 0.685950413223141 g 8.952 g (-92%)
    Salt 0.000564049586776859 g 0.572 g (-100%)
    Sodium 0.000225619834710744 g 0.283 g (-100%)
    Vitamin A 0.000000 g 2.351 µg (-100%)
    Vitamin C (ascorbic acid) 0.000006 g 0.608 mg (-99%)
    Calcium 0.000014 g 42.128 mg (-100%)
    Iron 0.000000 g 0.94 mg (-100%)
    Fruits‚ vegetables‚ legumes ? 15.519 %
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold per serving (121 g) (packaging)
      Energy 102 kJ
      (24 kcal)
      ? kcal
      (29 kcal)
      Fat 0 g 0 g
      Saturated fat 0 g 0 g
      Trans fat 0 g 0 g
      Cholesterol 0 g 0 g
      Carbohydrates 5.46280991735537 g 6.61 g
      Sugars 4.09917355371901 g 4.96 g
      Fiber 0.661157024793388 g 0.8 g
      Proteins 0.685950413223141 g 0.83 g
      Salt 0.000564049586776859 g 0.0006825 g
      Sodium 0.000225619834710744 g 0.000273 g
      Vitamin A 0.000000 g 0.000000 g
      Vitamin C (ascorbic acid) 0.000006 g 0.000007 g
      Calcium 0.000014 g 0.000017 g
      Iron 0.000000 g 0.000001 g
      Fruits‚ vegetables‚ legumes ? ?
Serving size: 121g

Ingredients

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    11 ingredients


    TOMATOES, TOMATO JUICE, SUGAR, SALT, DRIED ONION, DRIED CELERY, DRIED BELL PEPPERS, SPICES, CALCIUM CHLORIDE, CITRIC ACID, NATURAL FLAVORS.
    Allergens: celery
    • Ingredient information


      • tomato: 54.5% (estimate)


      • tomato juice: 22.7% (estimate)


      • sugar: 2.5% (estimate)


      • salt: 2.5% (estimate)


      • dehydrated onion: 2.5% (estimate)


      • celery: 2.5% (estimate)


      • bell pepper: 2.5% (estimate)


      • spice: 2.5% (estimate)


      • E509: 2.5% (estimate)


      • E330: 2.5% (estimate)


      • natural flavouring: 2.9% (estimate)


  • icon

    Contains added sugars (~ 2%)

    Added sugars: sugar
    Estimated quantity of added sugars in ingredients: 2%
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Maybe vegan


    Ingredients that may not be vegan: natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    en: TOMATOES, TOMATO JUICE, SUGAR, SALT, DRIED ONION, CELERY, BELL PEPPERS, SPICES, CALCIUM CHLORIDE, CITRIC ACID, NATURAL FLAVORS
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    TOMATOESen:tomatoyesyes2004754.59.1100.0
    TOMATO JUICEen:tomato-juiceyesyes2004722.70.050.0
    SUGARen:sugaryesyes310162.50.05.0
    SALTen:saltyesyes110582.50.05.0
    DRIED ONIONen:dehydrated-onionyesyes201802.50.05.0
    CELERYen:celeryyesyes200552.50.05.0
    BELL PEPPERSen:bell-pepperyesyes200412.50.05.0
    SPICESen:spiceyesyes2.50.05.0
    CALCIUM CHLORIDEen:e509yesyes2.50.05.0
    CITRIC ACIDen:e330yesyes2.50.05.0
    NATURAL FLAVORSen:natural-flavouringmaybemaybe2.90.05.0

Environment

Packaging

Transportation

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.