Chef d'oeuf™avec fromage sur muffin anglais - A&W - 192 g

Barcode: 0012009012168(EAN / EAN-13) 012009012168 (UPC / UPC-A)

Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Œuf : moyen frais, catégorie Canada A. / Fromage cheddar fondu : fromage (lait, ingrédients de lait modifié, culture bactérienne, sel, présure ou enzyme microbienne, chlorure de calcium, colorant, lipase, acide sorbique), ingrédients de lait modifié, eau, citrate de sodium ou phosphate de sodium, glucose, acide acétique, sel, acide sorbique, lécithine de soya, carboxyméthylcellulose, colorant. / Galette de saucisse : Porc, eau, substances laitières modifies, sel, extrait sec de sirop demaïs, dextrose, épice. Contient: lait. /Muffin anglais: farine de blé enrichie, eau, levure, semoule de maïs, sel, huile végétale (canola ou soya), glucose-fructose/sucre, phosphate monocalcique, propionate de calcium, sulfate de calcium, chlorure d'ammonium, gluten de blé, esters tartriques des mono-et diglycérides acétylés. / Margarine : huile de canola, eau, huiles de palme et de palmiste modifiées, sel,monoglycérides végétales, lécithine de soja, benzoate de sodium, acide citrique, arôme naturel, colorant, palmitate de vitamine A, vitamine D3. / Huile pour le gril : huile de canola, lécithine de soya, arôme naturel.

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Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Traces: fr:CONTIENT : Lait-autre Gluten-Soya-Oeuf, fr:Dans l'usine de fabrication:, fr:Graines de sésame-Lait-Blé et autre gluten-Soya-Moutarde

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

16.7 g Fat in moderate quantity
5.73 g Saturated fat in high quantity
1.04 g Sugars in low quantity
1.18 g Salt in moderate quantity

Serving size: 192 g / 1 sanwich


Comparison to average values of products in the same category:

(106 products)
(949 products)
(1916 products)
(2957 products)
(8207 products)
(8979 products)
(17388 products)
(18924 products)
(34724 products)
(67509 products)
(184169 products)
(213690 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (192 g / 1 sanwich)
English muffins Plant-based pâtés Special breads Eggs Salted spreads Farming products Plant-based spreads Breads Spreads Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kJ) ? ?
Energy (kcal) 266 kcal 510 kcal +17% +6% -8% +102% -11% +18% -3% -10% -18% -22% -1% +14%
Energy 1,110 kj
(266 kcal)
2,134 kj
(510 kcal)
+16% +9% -8% +99% -11% +17% -3% -10% -18% -22% -1% +14%
Fat 16.7 g 32 g +547% +116% +261% +84% -38% +342% +79% +240% -3% +182% +83% +126%
- Saturated fat 5.73 g 11 g +1,369% +328% +679% +122% -27% +324% +226% +665% -0% +378% +243% +298%
- Trans fat 0.104 g 0.2 g -21%
- Cholesterol 126 mg 241 mg +28,602% +22,562% +25,933% -58% +2,575% -44% +13,978% +787% +7,226% +65,869% +100,700%
Carbohydrates 16.7 g 32 g -60% -57% -67% +2,697% +319% -62% -59% -68% -51% -72% -50% -44%
- Sugars 1.04 g 2 g -75% -97% -77% +194% -24% -98% -97% -75% -97% -82% -88% -87%
Fibers 0.521 g 1 g -83% -74% -85% +1,446% -71% +1,304% -80% -87% -75% -88% -86% -84%
Proteins 8.33 g 16 g -11% +393% -11% -32% +4% +58% +236% -10% +125% -8% +45% +70%
Salt 1.18 g 2.261 g +18% +321% -5% +266% -6% +731% +432% -4% +163% +75% +145% +187%
Sodium 0.471 g 0.904 g +18% +321% -5% +266% -6% +731% +432% -4% +163% +75% +145% +187%
Vitamin A 156 µg 300 µg (20 % DV) +12,281% -78% +3% -69% +28% +12% +6,595% -32% +151% +54% +63%
Vitamin C (ascorbic acid) 0 mg 0 mg (0 % DV) -100% -100% -100% -100% -100% -100% -100% -100% -100% -100%
Calcium 78.1 mg 150 mg (15 % DV) -19% -71% -14% +90% -30% +135% +234% +3% +128% +27% +78% +87%
Iron 2.81 mg 5.4 mg (30 % DV) +20% -25% +4% +84% +98% +128% +187% +7% +198% -26% +32% +47%
Nutrition score - France 13 13 +3,259% +36% +245% +9% +40% +259% +7% +322% +470% +353%
Nutri-Score D D +3,259% +36% +245% +9% +40% +259% +7% +322% +470% +353%

Packaging

Recycling instructions and/or packaging information:

Product added on by b7
Last edit of product page on by gmathez.

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