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Honey barbecue wing sauce – Sweet baby ray's

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Honey barbecue wing sauce – Sweet baby ray's

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Barcode:
0013409516874(EAN / EAN-13) 013409516874 (UPC / UPC-A)

Brands: Sweet baby ray's

Brand owner: Sweet Baby Rays Inc.

Categories: Condiments, Sauces, Barbecue sauces, Groceries

Labels, certifications, awards: No gluten

Countries where sold: United States

Matching with your preferences

Health

Nutrition

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    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
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      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 29/55

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      Energy

      3/10 points (1117kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      15/15 points (60g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      11/20 points (2.33g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 29 (29 - 0)

      Nutri-Score: E

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    Nutrient levels

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      Sugars in high quantity (60%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in high quantity (2.33%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 Tbsp (15 ml))     		Compared to: Barbecue sauces
    Energy 1,117 kj
    (267 kcal)     		168 kj
    (40 kcal)     		+80%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 66.67 g 10 g +106%
    Sugars 60 g 9 g +124%
    Fiber 0 g 0 g -100%
    Proteins 0 g 0 g -100%
    Salt 2.332 g 0.35 g +17%
    Vitamin A 0 µg 0 µg -100%
    Vitamin C (ascorbic acid) 8 mg 1.2 mg +90%
    Calcium 0 mg 0 mg -100%
    Iron 0 mg 0 mg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.027 % 12.027 %
Serving size: 1 Tbsp (15 ml)

Ingredients

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    20 ingredients

    High fructose corn syrup, vinegar, tomato paste, honey, water, contains less than 2% of the salt, modified corn starch, natural flavor, pineapple juice concentrate, natural smoke flavor, caramel color, sodium benzoate (preservative), molasses, corn syrup, spice, garlic powder, mustard flour, sugar, tamarind.
    Allergens: Mustard

    • Ingredient information

      • High fructose corn syrup: 52.6% (estimate)

      • Vinegar: 23.7% (estimate)

      • Tomato concentrate: 11.8% (estimate)

      • Honey: 5.9% (estimate)

      • Water: 3.0% (estimate)

      • Contains-less-than-2-of-the-salt: < 2% (estimate)

      • Modified corn starch: < 2% (estimate)

      • Natural flavouring: < 2% (estimate)

      • Concentrated pineapple juice: < 2% (estimate)

      • Natural smoke flavouring: < 2% (estimate)

      • E150a: < 2% (estimate)

      • E211: < 2% (estimate)

      • — Preservative: < 2% (estimate)

      • Molasses: < 2% (estimate)

      • Corn syrup: < 2% (estimate)

        • What it is: A syrup made from cornstarch, often used to sweeten and thicken processed foods.
        • Types: Light (clear and mildly sweet) and dark (caramel-flavored and less sweet).
        • Concerns:
        • High in fructose, especially in the form of high-fructose corn syrup (HFCS).
        • Linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Corn is very water hungry, which raises concerns about hydric stress
        • Sources: WHO, WWF

      • Spice: < 2% (estimate)

      • Garlic: < 2% (estimate)

      • Mustard: < 2% (estimate)

      • Sugar: < 2% (estimate)

      • Tamarind: < 2% (estimate)

Food processing

Additives

  • E150c - Ammonia caramel

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: Contains-less-than-2-of-the-salt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Contains-less-than-2-of-the-salt, Mustard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: High fructose corn syrup, vinegar, tomato paste, honey, water, contains less than 2% of the salt, modified corn starch, natural flavor, pineapple juice concentrate, natural smoke flavor, caramel color, sodium benzoate (preservative), molasses, corn syrup, spice, garlic, mustard, sugar, tamarind
    1. High fructose corn syrup -> en:high-fructose-corn-syrup – vegan: yes – vegetarian: yes – ciqual_food_code: 31077 – percent_min: 5.26315789473684 – percent_max: 100
    2. vinegar -> en:vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 50
    3. tomato paste -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent_min: 0 – percent_max: 33.3333333333333
    4. honey -> en:honey – vegan: no – vegetarian: yes – ciqual_food_code: 31008 – percent_min: 0 – percent_max: 25
    5. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 20
    6. contains less than 2% of the salt -> en:contains-less-than-2-of-the-salt – percent_min: 0 – percent_max: 16.6666666666667
    7. modified corn starch -> en:modified-corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510 – percent_min: 0 – percent_max: 14.2857142857143
    8. natural flavor -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5
    9. pineapple juice concentrate -> en:concentrated-pineapple-juice – vegan: yes – vegetarian: yes – ciqual_food_code: 13716 – percent_min: 0 – percent_max: 5
    10. natural smoke flavor -> en:natural-smoke-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5
    11. caramel color -> en:e150a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
    12. sodium benzoate -> en:e211 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
      1. preservative -> en:preservative – percent_min: 0 – percent_max: 5
    13. molasses -> en:molasses – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 5
    14. corn syrup -> en:corn-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31089 – percent_min: 0 – percent_max: 5
    15. spice -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
    16. garlic -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000 – percent_min: 0 – percent_max: 5
    17. mustard -> en:mustard – ciqual_food_code: 11013 – percent_min: 0 – percent_max: 5
    18. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 5
    19. tamarind -> en:tamarind – vegan: yes – vegetarian: yes – ciqual_food_code: 13079 – percent_min: 0 – percent_max: 5

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by org-database-usda.
Product page also edited by bojackhorseman.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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