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Tahoe White Chocolate Macadamia – Pepperidge Farm – 7.2 oz

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Tahoe White Chocolate Macadamia – Pepperidge Farm – 7.2 oz

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Barcode:
0014100075226(EAN / EAN-13) 014100075226 (UPC / UPC-A)

Common name: Chocolate Chunk Crispy Cookies

Quantity: 7.2 oz

Packaging: Paper

Brands: Pepperidge Farm

Brand owner: PEPPERIDGE FARM

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits and crackers, Biscuits, Chocolate biscuits

Labels, certifications, awards: Kosher, Orthodox Union Kosher
Orthodox Union Kosher

Stores: Safeway

Countries where sold: United States

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Health

Nutrition

  • icon

    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 29/55

    • icon

      Energy

      6/10 points (2238.23kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      10/15 points (34.62g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      3/20 points (0.72g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 29 (29 - 0)

      Nutri-Score: E

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Chocolate biscuits
    Energy ~ 2238.23 kJ
    (500 kcal)     		2,055.276 kj (489 kcal) (+9%)
    Energy from fat 209 g
    (50 kcal)     		?
    Fat 26.92 g 23.073 g (+17%)
    Saturated fat 13.46 g 11.209 g (+20%)
    Trans fat 0 g 0.055 g (-100%)
    Cholesterol 0.038 g 12.454 mg (+205%)
    Carbohydrates 65.38 g 62.785 g (+4%)
    Sugars 34.62 g 32.648 g (+6%)
    Added sugars 34.6153846153846 g 24.061 g (+44%)
    Fiber 0 g 3.316 g (-100%)
    Proteins 7.69 g 6.305 g (+22%)
    Salt 0.72 g 0.53 g (+36%)
    Sodium 0.288 g 0.21 g (+37%)
    Vitamin A 0 g 21.499 µg (-100%)
    Vitamin C (ascorbic acid) 0 g 0.292 mg (-100%)
    Potassium 0.231 g 263.588 mg (-12%)
    Calcium 0.077 g 57.908 mg (+33%)
    Iron 0.00192307692307692 g 2.207 mg (-13%)
    Fruits‚ vegetables‚ legumes ~ 0.093005952380949 % 0.085 % (+9%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy ~ 2238.23 kJ
      (500 kcal)       		? kcal
      (500 kcal)       		?
      Energy from fat 209 g
      (50 kcal)       		209 g
      (50 kcal)       		?
      Fat 26.92 g 26.92 g ?
      Saturated fat 13.46 g 13.46 g ?
      Trans fat 0 g 0 g ?
      Cholesterol 0.038 g 0.038 g ?
      Carbohydrates 65.38 g 65.38 g ?
      Sugars 34.62 g 34.62 g ?
      Added sugars 34.6153846153846 g 34.6153846153846 g ~ 0.749860491071431 g
      Fiber 0 g 0 g ?
      Proteins 7.69 g 7.69 g ?
      Salt 0.72 g 0.72 g ?
      Sodium 0.288 g 0.288 g ?
      Vitamin A 0 g 0 g ?
      Vitamin C (ascorbic acid) 0 g 0 g ?
      Potassium 0.231 g 0.231 g ?
      Calcium 0.077 g 0.077 g ?
      Iron 0.00192307692307692 g 1.92307692307692 mg ?
      Fruits‚ vegetables‚ legumes ~ 0.093005952380949 % ? ~ 0.093005952380949 %
Serving size: Amount per Serving (26 g)

Ingredients

  • icon

    37 ingredients

    Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), white chocolate (sugar, cocoa butter, nonfat milk, whole milk, milkfat, soy lecithin, vanilla extract), sugar, palm and/or soybean and hydrogenated soybean oil, macadamia nuts, butter, brown sugar (sugar, invert sugar, molasses), contains 2% or less of: eggs, salt, baking soda, cream of tartar, natural flavor, vanilla extract, tree nut meal (almonds, cashews, pecans, walnuts). contains: wheat, milk, soy, macadamia nuts, eggs, almonds, cashews, pecans, walnuts.
    Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

    • Ingredient information

      • Made-from: 52.4% (estimate)

      • — Fortified wheat flour: 27.4% (estimate)

      • — Flour: 25.0% (estimate)

      • E375: 23.8% (estimate)

      • Reduced iron: 11.9% (estimate)

      • Thiamin mononitrate: 6.0% (estimate)

      • E101: 3.0% (estimate)

      • Folic acid: < 2% (estimate)

      • White chocolate: < 2% (estimate)

      • — Sugar: < 2% (estimate)

      • — Cocoa butter: < 2% (estimate)

      • — Skimmed milk: < 2% (estimate)

      • — Whole milk: < 2% (estimate)

      • — Milkfat: < 2% (estimate)

      • — Soya lecithin: < 2% (estimate)

      • — Vanilla extract: < 2% (estimate)

      • Sugar: < 2% (estimate)

      • Palm: < 2% (estimate)

      • Soya bean: < 2% (estimate)

      • Hydrogenated soy oil: < 2% (estimate)

      • Macadamia nut: < 2% (estimate)

      • Butter: < 2% (estimate)

      • Brown sugar: < 2% (estimate)

      • — Sugar: < 2% (estimate)

      • — Invert sugar: < 2% (estimate)

      • — Molasses: < 2% (estimate)

      • Contains-2-and-less-of: < 2% (estimate)

      • Salt: < 2% (estimate)

      • E500ii: < 2% (estimate)

      • E336i: < 2% (estimate)

      • Natural flavouring: < 2% (estimate)

      • Vanilla extract: < 2% (estimate)

      • Tree-nut-meal: < 2% (estimate)

      • — Almond: < 2% (estimate)

      • — Cashew nuts: < 2% (estimate)

      • — Pecan nut: < 2% (estimate)

      • — Walnut: < 2% (estimate)

Food processing

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E336 - Potassium tartrates

    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia

  • E336i - Monopotassium tartrate

    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm
  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk, Whole milk, Milkfat, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Invert sugar, Contains-2-and-less-of

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Made from (enriched wheat flour, flour), niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, white chocolate (sugar, cocoa butter, nonfat milk, whole milk, milkfat, soy lecithin, vanilla extract), sugar, palm, soybean, hydrogenated soybean oil, macadamia nuts, butter, brown sugar (sugar, invert sugar, molasses), contains 2% and less of, salt, baking soda, cream of tartar, natural flavor, vanilla extract, tree nut meal (almonds, cashews, pecans, walnuts)
    1. Made from -> en:made-from – percent_min: 4.76190476190476 – percent_estimate: 52.3809523809524 – percent_max: 100
      1. enriched wheat flour -> en:fortified-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 2.38095238095238 – percent_estimate: 27.3809523809524 – percent_max: 100
      2. flour -> en:flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_estimate: 25 – percent_max: 50
    2. niacin -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 23.8095238095238 – percent_max: 50
    3. reduced iron -> en:reduced-iron – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 11.9047619047619 – percent_max: 33.3333333333333
    4. thiamine mononitrate -> en:thiamin-mononitrate – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 5.95238095238095 – percent_max: 25
    5. riboflavin -> en:e101 – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_estimate: 2.97619047619047 – percent_max: 20
    6. folic acid -> en:folic-acid – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 1.48809523809524 – percent_max: 16.6666666666667
    7. white chocolate -> en:white-chocolate – vegan: maybe – vegetarian: yes – ciqual_food_code: 31010 – percent_min: 0 – percent_estimate: 0.74404761904762 – percent_max: 14.2857142857143
      1. sugar -> en:sugar – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 0.37202380952381 – percent_max: 14.2857142857143
      2. cocoa butter -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 0 – percent_estimate: 0.186011904761905 – percent_max: 7.14285714285714
      3. nonfat milk -> en:skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0 – percent_estimate: 0.0930059523809526 – percent_max: 4.76190476190476
      4. whole milk -> en:whole-milk – vegan: no – vegetarian: yes – ciqual_food_code: 19023 – percent_min: 0 – percent_estimate: 0.0465029761904763 – percent_max: 3.57142857142857
      5. milkfat -> en:milkfat – vegan: no – vegetarian: yes – from_palm_oil: no – percent_min: 0 – percent_estimate: 0.0232514880952381 – percent_max: 2.85714285714286
      6. soy lecithin -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200 – percent_min: 0 – percent_estimate: 0.0116257440476191 – percent_max: 2.38095238095238
      7. vanilla extract -> en:vanilla-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 11065 – percent_min: 0 – percent_estimate: 0.0116257440476191 – percent_max: 2.04081632653061
    8. sugar -> en:sugar – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 0.37202380952381 – percent_max: 12.5
    9. palm -> en:palm – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 0 – percent_estimate: 0.186011904761905 – percent_max: 11.1111111111111
    10. soybean -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent_min: 0 – percent_estimate: 0.093005952380949 – percent_max: 10
    11. hydrogenated soybean oil -> en:hydrogenated-soy-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17420 – percent_min: 0 – percent_estimate: 0.0465029761904745 – percent_max: 9.09090909090909
    12. macadamia nuts -> en:macadamia-nut – vegan: yes – vegetarian: yes – ciqual_food_code: 15027 – percent_min: 0 – percent_estimate: 0.0232514880952408 – percent_max: 8.33333333333333
    13. butter -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400 – percent_min: 0 – percent_estimate: 0.0116257440476204 – percent_max: 7.69230769230769
    14. brown sugar -> en:brown-sugar – vegan: maybe – vegetarian: yes – ciqual_food_code: 31017 – percent_min: 0 – percent_estimate: 0.0058128720238102 – percent_max: 7.14285714285714
      1. sugar -> en:sugar – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 0.0029064360119051 – percent_max: 7.14285714285714
      2. invert sugar -> en:invert-sugar – percent_min: 0 – percent_estimate: 0.00145321800595255 – percent_max: 3.57142857142857
      3. molasses -> en:molasses – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 0.00145321800595255 – percent_max: 2.38095238095238
    15. contains 2% and less of -> en:contains-2-and-less-of – percent_min: 0 – percent_estimate: 0.0029064360119051 – percent_max: 6.66666666666667
    16. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 0.001453218005949 – percent_max: 0.72
    17. baking soda -> en:e500ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.000726609002974499 – percent_max: 0.72
    18. cream of tartar -> en:e336i – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.000363304501490802 – percent_max: 0.72
    19. natural flavor -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.000181652250745401 – percent_max: 0.72
    20. vanilla extract -> en:vanilla-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 11065 – percent_min: 0 – percent_estimate: 9.08261253727005e-05 – percent_max: 0.72
    21. tree nut meal -> en:tree-nut-meal – percent_min: 0 – percent_estimate: 9.08261253727005e-05 – percent_max: 0.72
      1. almonds -> en:almond – vegan: yes – vegetarian: yes – ciqual_food_code: 15041 – percent_min: 0 – percent_estimate: 4.54130626863503e-05 – percent_max: 0.72
      2. cashews -> en:cashew-nuts – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 15055 – percent_min: 0 – percent_estimate: 2.27065313431751e-05 – percent_max: 0.36
      3. pecans -> en:pecan-nut – vegan: yes – vegetarian: yes – ciqual_food_code: 15026 – percent_min: 0 – percent_estimate: 1.13532656715876e-05 – percent_max: 0.24
      4. walnuts -> en:walnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15023 – percent_min: 0 – percent_estimate: 1.13532656715876e-05 – percent_max: 0.18

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by bdwyer, foodless, org-database-usda, packbot, serpicozaure, stephane, tacinte, upcbot.

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