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Pizza – Goldfish – 6.6 OZ (187g)

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Pizza – Goldfish – 6.6 OZ (187g)

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Barcode:
0014100085607(EAN / EAN-13) 014100085607 (UPC / UPC-A)

Quantity: 6.6 OZ (187g)

Brands: Goldfish

Brand owner: PEPPERIDGE FARM

Categories: Snacks, Salty snacks, Sweet snacks, Appetizers, Biscuits and cakes, Biscuits and crackers, Biscuits, Crackers (Appetizers)

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 17/55

    • icon

      Energy

      5/10 points (1946.67kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (3.33g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      9/20 points (1.92g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 1/10

    • icon

      Fiber

      1/5 points (3.33g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 16 (17 - 1)

      Nutri-Score: D

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Crackers (Appetizers)
    Energy ~ 1946.66666666667 kJ
    (466 kcal)     		1,900.373 kj (453 kcal) (+2%)
    Fat 16.6666666666667 g 17.385 g (-4%)
    Saturated fat 3.33333333333333 g 4.316 g (-23%)
    Monounsaturated fat 10 g 7.656 g (+31%)
    Polyunsaturated fat 5 g 4.137 g (+21%)
    Carbohydrates 66.6666666666667 g 61.535 g (+8%)
    Sugars 3.33333333333333 g 3.862 g (-14%)
    Fiber 3.33333333333333 g 4.177 g (-20%)
    Proteins 10 g 9.768 g (+2%)
    Salt 1.91666666666667 g 1.854 g (+3%)
    Sodium 0.766666666666667 g 0.741 g (+4%)
    Potassium 0.266666666666667 g 237.364 mg (+12%)
    Calcium 0.0666666666666667 g 54.589 mg (+22%)
    Iron 0.00333333333333333 g 2.142 mg (+56%)
    Fruits‚ vegetables‚ legumes ~ 3.05223214285716 % 0.986 % (+209%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold per serving (30 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 1946.66666666667 kJ
      (466 kcal)       		? kcal
      (466 kcal)       		? kcal
      (140 kcal)       		?
      Fat 16.6666666666667 g ? 5 g ?
      Saturated fat 3.33333333333333 g ? 1 g ?
      Monounsaturated fat 10 g ? 3 g ?
      Polyunsaturated fat 5 g ? 1.5 g ?
      Carbohydrates 66.6666666666667 g ? 20 g ?
      Sugars 3.33333333333333 g ? 1 g ?
      Fiber 3.33333333333333 g ? 1 g ?
      Proteins 10 g ? 3 g ?
      Salt 1.91666666666667 g ? 0.575 g ?
      Sodium 0.766666666666667 g ? 0.23 g ?
      Potassium 0.266666666666667 g ? 0.08 g ?
      Calcium 0.0666666666666667 g ? 0.02 g ?
      Iron 0.00333333333333333 g 3.33333333333333 mg 0.0013 g ?
      Fruits‚ vegetables‚ legumes ~ 3.05223214285716 % ? ? ~ 3.05223214285716 %
Serving size: 55 pieces (30 g)

Ingredients

  • icon

    25 ingredients

    Made with smiles and enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola and/or sunflower oils, tomato paste, cheddar cheese (cultured milk, salt, enzymes), contains 2 percent or less of: salt, yeast, baking soda, spices, celery, paprika (color), monocalcium phosphate, onion powder. contains: wheat, milk.
    Allergens: celery, gluten, milk

    • Ingredient information

      • made-with-smiles: 53.6% (estimate)

      • fortified wheat flour: 23.2% (estimate)

      • — flour: 11.6% (estimate)

      • — E375: 5.8% (estimate)

      • — reduced iron: 2.9% (estimate)

      • — thiamin mononitrate: < 2% (estimate)

      • — E101: < 2% (estimate)

      • — folic acid: < 2% (estimate)

      • canola: 11.6% (estimate)

      • sunflower oil: 5.8% (estimate)

      • tomato concentrate: 2.9% (estimate)

      • cheddar: < 2% (estimate)

      • — soured milk: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — enzyme: < 2% (estimate)

      • contains-2-percent-and-less-of: < 2% (estimate)

      • — salt: < 2% (estimate)

      • yeast: < 2% (estimate)

      • E500ii: < 2% (estimate)

      • spice: < 2% (estimate)

      • celery: < 2% (estimate)

      • paprika: < 2% (estimate)

      • — E160c: < 2% (estimate)

      • E341i: < 2% (estimate)

      • onion: < 2% (estimate)

Food processing

  • icon

    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Salty snacks
    • Ingredient: salt
    • Ingredient: vegetable oil
    • Category: Sweet snacks
    • Ingredient: cheese

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341i - Monocalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: cheddar, soured milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: made-with-smiles

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Made with smiles, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola, sunflower oils, tomato paste, cheddar cheese (cultured milk, salt, enzymes), contains 2 percent and less of (salt), yeast, baking soda, spices, celery, paprika (color), monocalcium phosphate, onion
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Made with smilesen:made-with-smiles53.67.1100.0
    enriched wheat flouren:fortified-wheat-flouryesyes941023.20.050.0
    flouren:flouryesyes941011.60.050.0
    niacinen:e375maybemaybe5.80.025.0
    reduced ironen:reduced-ironyesyes2.90.016.7
    thiamine mononitrateen:thiamin-mononitratemaybemaybe1.50.012.5
    riboflavinen:e101maybeyes0.70.010.0
    folic aciden:folic-acidyesyes0.70.08.3
    canolaen:canolayesyes11.60.033.3
    sunflower oilsen:sunflower-oilyesyesno174405.80.025.0
    tomato pasteen:tomato-concentratemaybemaybe200682.90.020.0
    cheddar cheeseen:cheddarnomaybe127261.50.016.7
    cultured milken:soured-milknoyes0.70.016.7
    salten:saltyesyes110580.30.00.6
    enzymesen:enzymemaybemaybe0.40.00.6
    contains 2 percent and less ofen:contains-2-percent-and-less-of0.30.00.6
    salten:saltyesyes110580.30.00.6
    yeasten:yeastyesyes110090.30.00.6
    baking sodaen:e500iiyesyes0.30.00.6
    spicesen:spiceyesyes0.30.00.6
    celeryen:celeryyesyes200550.20.00.6
    paprikaen:paprikayesyes110490.10.00.6
    coloren:e160cyesyes0.10.00.6
    monocalcium phosphateen:e341iyesyes0.00.00.6
    onionen:onionyesyes200340.00.00.6

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by bdwyer
Last edit of product page on by gmlaa.
Product page also edited by bot-tags-and-languages, fix-missing-lang-bot, gavingt, macrofactor, municorn-calorie-counter-app, org-database-usda, thaialagata.

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