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Applesauce – Motts – 113 g

Applesauce – Motts – 113 g

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Barcode:
0014800210781(EAN / EAN-13) 014800210781 (UPC / UPC-A)

Quantity: 113 g

Brands: Motts

Categories: Undefined

Countries where sold: United States

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Health

Nutrition

  • icon

    Nutri-Score unknown

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Sodium

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrient levels


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      Sugars in high quantity (19.5%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 serving (113 g))
    Compared to: Undefined
    Energy 334 kj
    (79 kcal)
    377 kj
    (90 kcal)
    -88%
    Fat 0 g 0 g -100%
    Saturated fat ? ?
    Carbohydrates 20.4 g 23 g -71%
    Sugars 19.5 g 22 g -32%
    Added sugars 10.6 g 12 g +101%
    Fiber 0.885 g 1 g -78%
    Proteins 0 g 0 g -100%
    Salt ? ?
    Vitamin C (ascorbic acid) 0.01 mg 0.011 mg +165%
    Potassium 0.058 mg 0.066 mg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 59.722 % 59.722 %
Serving size: 1 serving (113 g)

Ingredients

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    10 ingredients


    APPLES, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, MANGO PUREE, PEACH PUREE, NATURAL FLAVORS, ASCORBIC ACID (VITAMIN C), YELLOW 6.
    Allergens: Apple
    • Ingredient information


      • Apple: 55.6% (estimate)


      • High fructose corn syrup: 22.2% (estimate)


      • Water: 11.1% (estimate)


      • Sugar: 5.6% (estimate)


      • Mango puree: 2.8% (estimate)


      • Peach puree: < 2% (estimate)


      • Natural flavouring: < 2% (estimate)


      • E300: < 2% (estimate)


      • — Vitamin C: < 2% (estimate)


      • E110: < 2% (estimate)


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    Contains added sugars (10%)

    Added sugars: High fructose corn syrup, Sugar
    Quantity of added sugars: 10%
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Mango puree, Natural flavouring
  • icon

    Maybe vegetarian


    Ingredients that may not be vegetarian: Mango puree, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    en: APPLES, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, MANGO PUREE, PEACH PUREE, NATURAL FLAVORS, ASCORBIC ACID (VITAMIN C), YELLOW 6
    1. APPLES -> en:apple – vegan: yes – vegetarian: yes – ciqual_food_code: 13050 – percent_min: 11.1111111111111 – percent_estimate: 55.5555555555556 – percent_max: 100
    2. HIGH FRUCTOSE CORN SYRUP -> en:high-fructose-corn-syrup – vegan: yes – vegetarian: yes – ciqual_food_code: 31077 – percent_min: 0 – percent_estimate: 22.2222222222222 – percent_max: 50
    3. WATER -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_estimate: 11.1111111111111 – percent_max: 33.3333333333333
    4. SUGAR -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 5.55555555555556 – percent_max: 17.2
    5. MANGO PUREE -> en:mango-puree – vegan: maybe – vegetarian: maybe – ciqual_food_code: 13025 – percent_min: 0 – percent_estimate: 2.77777777777778 – percent_max: 17.2
    6. PEACH PUREE -> en:peach-puree – vegan: yes – vegetarian: yes – ciqual_food_code: 13043 – percent_min: 0 – percent_estimate: 1.38888888888889 – percent_max: 16.6666666666667
    7. NATURAL FLAVORS -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.694444444444443 – percent_max: 5
    8. ASCORBIC ACID -> en:e300 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.347222222222221 – percent_max: 5
      1. VITAMIN C -> en:vitamin-c – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.347222222222221 – percent_max: 5
    9. YELLOW 6 -> en:e110 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.347222222222229 – percent_max: 5

Environment

Packaging

Transportation

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by macrofactor.
Product page also edited by inf, kiliweb, openfoodfacts-contributors, roboto-app, yuka.V1B3QVRwdzdsdHdwdGRnKzVDM3Y5WXg0eUtLYlRVTzZDZU1kSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmV7CcvYpjL7Ji3Ughyg_NS1KrnQec196YnlLKs.

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