Barcode: 0015292199851 (EAN / EAN-13) 015292199851 (UPC / UPC-A)

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Product characteristics

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
in 1937, a truck loaded with in ed morey's hometown ir minnesota lake country. e corn for the load of fish, ci smokehouse and sold it to amount per serving calories 290 % daily value* total fat 23g 30% saturated fat 3.5g 18% today, we're proud of ou most-sustainable seafood and drive positive change crafted, delicious seafood trans fat 0g cholesterol 45mg 16% sodium 390mg 17% total carbohydrate 2g 1% dietary fiber 1g total sugars 0g includes og added sugars 2% cooking 0% protein 18g for food safety, quality, and frozen until ready for use. f is from thawed. to thaw, rem thaw, place pouch in cold wa product is not ready to eat i vit. d 9.3mcg 50% •calcium 10mg 2% iron 0.5mg 2% • potas. 310mg 6% *the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for generai nutrition advice. conventiona preheat oven to 375°f ingredients ntic salmon (color adde olive oil blend (can olive oil), salt, natura avors (with smoke and grill flavor), spices, dehydrated garlic, paprika, dehydrated onion, red bell pepper, citric acid. contains: fish (salmon). • remove fillet(s) from pol pou a single layer, not touchi down on a foil-lined side place baking pan on mid from thawed: bake for 15-18 minutes from frozen: bake for 28-32 minutes product has been deboned due to differences in applia adjustment. microwaving n rich's morey's fine fish & seafood

Substances or products causing allergies or intolerances: Fish

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?


Recycling instructions and/or packaging information:

Data sources


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