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Chex Mix Tradition Original Recipe Snack Mix
Chex Mix Tradition Original Recipe Snack Mix
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode:
0016000207011(EAN / EAN-13) 016000207011 (UPC / UPC-A)
Barcode:
0016000207011(EAN / EAN-13) 016000207011 (UPC / UPC-A)
Brands: Chex Mix
Countries where sold: United States
Matching with your preferences
Health
Nutrition
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Nutri-Score unknown
Missing category
⚠ ️The category of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score?-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 serving (32 g))Energy 1,830 kj
(438 kcal)586 kj
(140 kcal)Fat 12.5 g 4 g Saturated fat 3.12 g 1 g Carbohydrates 75 g 24 g Sugars 9.38 g 3 g Added sugars 6.25 g 2 g Fiber 3.12 g 1 g Proteins 6.25 g 2 g Salt 2.89 g 0.925 g Vitamin D (D3) 0.116 µg 0.037 µg Potassium 0 mg 0 mg Calcium 133 mg 42.4 mg Iron 8.22 mg 2.63 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.03 % 3.03 %
Ingredients
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46 ingredients
Degermed Yellow Corn Meal, Whole Wheat, Enriched Flour (wheat flour, niacin, iron, riboflavin, thiamin mononitrate, folic acid), Vegetable Oil (soybean, high oleic canola, high oleic sunflower, traditional palm, palm olein and/or palm), Rye Flour, Sugar, Salt, Yeast, Malt, Baking Soda, Spice, Dextrose, Caramel Color, Distilled Monoglycerides, Malted Barley Extract, Barley Malt Syrup, Autolyzed Yeast, Yellow Corn Flour, Trisodium Phosphate, Calcium Carbonate, Dried Onion, Dried Garlic, Hydrolyzed Soy Protein, Rye Flour, Fumaric Acid, Citric Acid, Caraway, Disodium Inosinate, Disodium Guanylate, Paprika Extract (color), Natural Flavor, Sodium Diacetate, BHTAllergens: Gluten, Soybeans-
Ingredient information
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Degermed-yellow-corn-meal: 51.5% (estimate)
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Whole wheat: 24.2% (estimate)
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Flour: 12.1% (estimate)
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— Wheat flour: 6.1% (estimate)
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— E375: 3.0% (estimate)
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— Iron: < 2% (estimate)
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— E101: < 2% (estimate)
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— Thiamin mononitrate: < 2% (estimate)
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— Folic acid: < 2% (estimate)
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Vegetable oil: 6.1% (estimate)
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— Soya bean: 3.0% (estimate)
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— High-oleic-canola: < 2% (estimate)
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— High oleic sunflower oil: < 2% (estimate)
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— Traditional-palm: < 2% (estimate)
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— Palm olein: < 2% (estimate)
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— Palm oil: < 2% (estimate)
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Rye flour: 3.0% (estimate)
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Sugar: < 2% (estimate)
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Salt: < 2% (estimate)
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Yeast: < 2% (estimate)
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Malt: < 2% (estimate)
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E500ii: < 2% (estimate)
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Spice: < 2% (estimate)
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Dextrose: < 2% (estimate)
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E150a: < 2% (estimate)
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Distilled-monoglycerides: < 2% (estimate)
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Barley malt extract: < 2% (estimate)
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Barley malt syrup: < 2% (estimate)
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Autolyzed-yeast: < 2% (estimate)
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Yellow corn flour: < 2% (estimate)
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E339iii: < 2% (estimate)
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E170i: < 2% (estimate)
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Dehydrated onion: < 2% (estimate)
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Dried garlic: < 2% (estimate)
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Hydrolysed soy protein: < 2% (estimate)
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Rye flour: < 2% (estimate)
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E297: < 2% (estimate)
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E330: < 2% (estimate)
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Caraway: < 2% (estimate)
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E631: < 2% (estimate)
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E627: < 2% (estimate)
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E160c: < 2% (estimate)
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— Colour: < 2% (estimate)
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Natural flavouring: < 2% (estimate)
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E262ii: < 2% (estimate)
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E321: < 2% (estimate)
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Contains added sugars (6%)
Added sugars: Sugar, Dextrose, Barley malt syrup
Quantity of added sugars: 6%What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Ultra-processed foods
8 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E150c - Ammonia caramel
- Additive: E160c - Paprika extract
- Additive: E627 - Disodium guanylate
- Additive: E631 - Disodium inosinate
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E150c - Ammonia caramel
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E160c - Paprika extract
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E262 - Sodium acetates
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E262ii - Sodium diacetate
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E297 - Fumaric acid
Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.Source: Wikipedia
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E321 - Butylated hydroxytoluene
Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E339 - Sodium phosphates
Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.Source: Wikipedia
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E339iii - Trisodium phosphate
Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.Source: Wikipedia
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
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E500ii - Sodium hydrogen carbonate
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
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E627 - Disodium guanylate
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Source: Wikipedia
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E631 - Disodium inosinate
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm olein, Palm oil
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Vegan status unknown
Unrecognized ingredients: Degermed-yellow-corn-meal, Iron, High-oleic-canola, Traditional-palm, Distilled-monoglycerides, Autolyzed-yeastSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Degermed-yellow-corn-meal, Iron, High-oleic-canola, Traditional-palm, Distilled-monoglycerides, Autolyzed-yeastSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Degermed Yellow Corn Meal, Whole Wheat, Flour (wheat flour, niacin, iron, riboflavin, thiamin mononitrate, folic acid), Vegetable Oil (soybean, high oleic canola, high oleic sunflower, traditional palm, palm olein, palm), Rye Flour, Sugar, Salt, Yeast, Malt, Baking Soda, Spice, Dextrose, Caramel Color, Distilled Monoglycerides, Malted Barley Extract, Barley Malt Syrup, Autolyzed Yeast, Yellow Corn Flour, Trisodium Phosphate, Calcium Carbonate, Dried Onion, Dried Garlic, Hydrolyzed Soy Protein, Rye Flour, Fumaric Acid, Citric Acid, Caraway, Disodium Inosinate, Disodium Guanylate, Paprika Extract (color), Natural Flavor, Sodium Diacetate, BHT- Degermed Yellow Corn Meal -> en:degermed-yellow-corn-meal – percent_min: 3.03030303030303 – percent_estimate: 51.5151515151515 – percent_max: 100
- Whole Wheat -> en:whole-wheat – vegan: yes – vegetarian: yes – ciqual_food_code: 9010 – percent_min: 0 – percent_estimate: 24.2424242424242 – percent_max: 50
- Flour -> en:flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_estimate: 12.1212121212121 – percent_max: 33.3333333333333
- wheat flour -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_estimate: 6.06060606060606 – percent_max: 33.3333333333333
- niacin -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 3.03030303030303 – percent_max: 16.6666666666667
- iron -> en:iron – percent_min: 0 – percent_estimate: 1.51515151515152 – percent_max: 11.1111111111111
- riboflavin -> en:e101 – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_estimate: 0.757575757575758 – percent_max: 8.33333333333333
- thiamin mononitrate -> en:thiamin-mononitrate – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.378787878787879 – percent_max: 6.66666666666667
- folic acid -> en:folic-acid – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.378787878787879 – percent_max: 5.55555555555556
- Vegetable Oil -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0 – percent_estimate: 6.06060606060606 – percent_max: 25
- soybean -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent_min: 0 – percent_estimate: 3.03030303030303 – percent_max: 25
- high oleic canola -> en:high-oleic-canola – percent_min: 0 – percent_estimate: 1.51515151515152 – percent_max: 12.5
- high oleic sunflower -> en:high-oleic-sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_estimate: 0.757575757575758 – percent_max: 8.33333333333333
- traditional palm -> en:traditional-palm – percent_min: 0 – percent_estimate: 0.378787878787879 – percent_max: 6.25
- palm olein -> en:palm-olein – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 0 – percent_estimate: 0.189393939393939 – percent_max: 5
- palm -> en:palm-oil – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 0 – percent_estimate: 0.189393939393939 – percent_max: 4.16666666666667
- Rye Flour -> en:rye-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9532 – percent_min: 0 – percent_estimate: 3.03030303030303 – percent_max: 20
- Sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 1.51515151515152 – percent_max: 9.38
- Salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 0.757575757575758 – percent_max: 2.89
- Yeast -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_estimate: 0.378787878787875 – percent_max: 2.89
- Malt -> en:malt – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.189393939393938 – percent_max: 2.89
- Baking Soda -> en:e500ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0946969696969688 – percent_max: 2.89
- Spice -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0473484848484844 – percent_max: 2.89
- Dextrose -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 0.0236742424242422 – percent_max: 2.89
- Caramel Color -> en:e150a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0118371212121247 – percent_max: 2.89
- Distilled Monoglycerides -> en:distilled-monoglycerides – percent_min: 0 – percent_estimate: 0.00591856060606233 – percent_max: 2.89
- Malted Barley Extract -> en:barley-malt-extract – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.00295928030303116 – percent_max: 2.89
- Barley Malt Syrup -> en:barley-malt-syrup – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.00147964015151558 – percent_max: 2.89
- Autolyzed Yeast -> en:autolyzed-yeast – percent_min: 0 – percent_estimate: 0.000739820075757791 – percent_max: 2.89
- Yellow Corn Flour -> en:yellow-corn-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9545 – percent_min: 0 – percent_estimate: 0.000369910037875343 – percent_max: 2.89
- Trisodium Phosphate -> en:e339iii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.000184955018937671 – percent_max: 2.89
- Calcium Carbonate -> en:e170i – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 9.24775094688357e-05 – percent_max: 2.89
- Dried Onion -> en:dehydrated-onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20180 – percent_min: 0 – percent_estimate: 4.62387547344179e-05 – percent_max: 2.89
- Dried Garlic -> en:dried-garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11023 – percent_min: 0 – percent_estimate: 2.31193773672089e-05 – percent_max: 2.89
- Hydrolyzed Soy Protein -> en:hydrolysed-soy-protein – vegan: yes – vegetarian: yes – ciqual_food_code: 20591 – percent_min: 0 – percent_estimate: 1.15596886871572e-05 – percent_max: 2.89
- Rye Flour -> en:rye-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9532 – percent_min: 0 – percent_estimate: 5.77984434357859e-06 – percent_max: 2.89
- Fumaric Acid -> en:e297 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 2.88992217178929e-06 – percent_max: 2.89
- Citric Acid -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 1.44496108589465e-06 – percent_max: 2.89
- Caraway -> en:caraway – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 7.22480542947324e-07 – percent_max: 2.89
- Disodium Inosinate -> en:e631 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 3.61240267920948e-07 – percent_max: 2.89
- Disodium Guanylate -> en:e627 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 1.80620133960474e-07 – percent_max: 2.89
- Paprika Extract -> en:e160c – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 9.0310066980237e-08 – percent_max: 2.89
- color -> en:colour – percent_min: 0 – percent_estimate: 9.0310066980237e-08 – percent_max: 2.89
- Natural Flavor -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 4.51550334901185e-08 – percent_max: 2.89
- Sodium Diacetate -> en:e262ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 2.25775167450593e-08 – percent_max: 2.89
- BHT -> en:e321 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 2.25775238504866e-08 – percent_max: 2.89
Environment
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Green-Score not computed
Missing a precise category
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Green-Score?
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by foodvisor, jamysl, macrofactor, remove-bad-products-wo-photos-bot.