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Peanut Butter Protein Cereal – Ghost

Peanut Butter Protein Cereal – Ghost

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you! ×

Barcode:
0016000222083(EAN / EAN-13) 016000222083 (UPC / UPC-A)

Brands: Ghost

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 26/55

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      Energy

      5/10 points (1948.72kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      4/15 points (15.38g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      9/20 points (1.86g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (2.56g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 26 (26 - 0)

      Nutri-Score: E

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cereals and their products
    Energy ~ 1948.71794871795 kJ
    (435 kcal)
    1,450.794 kj (344 kcal) (+34%)
    Fat 17.9487179487179 g 5.658 g (+217%)
    Saturated fat 8.97435897435897 g 1.347 g (+566%)
    Monounsaturated fat 3.84615384615385 g 2.37 g (+62%)
    Polyunsaturated fat 1.28205128205128 g 2.663 g (-52%)
    Trans fat 0 g 0 g
    Cholesterol 0.01282 g 0.931 mg (+1,277%)
    Carbohydrates 28.2051282051282 g 58.418 g (-52%)
    Sugars 15.3846153846154 g 5.718 g (+169%)
    Added sugars 12.8205128205128 g 2.638 g (+386%)
    Starch 0 g 33.097 g (-100%)
    Fiber 2.56410256410256 g 5.013 g (-49%)
    Proteins 46.1538461538462 g 9.419 g (+390%)
    Salt ~ 1.858975 g 0.378 g (+392%)
    Sodium 0.74359 g 0.151 g (+393%)
    Potassium 0.33333 g 235.337 mg (+42%)
    Calcium 0.33333 g 42.894 mg (+677%)
    Iron 0.00230769230769231 g 2.672 mg (-14%)
    Fruits‚ vegetables‚ legumes ~ 0 % 1.433 % (-100%)
    Choline 0 g 0 g
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold for 100 g (packaging) As sold per serving (39 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 1948.71794871795 kJ
      (435 kcal)
      ? kcal
      (435 kcal)
      ? kcal
      (170 kcal)
      ?
      Fat 17.9487179487179 g 17.9487179487179 g 7 g ?
      Saturated fat 8.97435897435897 g 8.97435897435897 g 3.5 g ?
      Monounsaturated fat 3.84615384615385 g ? 1.5 g ?
      Polyunsaturated fat 1.28205128205128 g ? 0.5 g ?
      Trans fat 0 g ? 0 g ?
      Cholesterol 0.01282 g 0.01282 g 0.005 g ?
      Carbohydrates 28.2051282051282 g 28.2051282051282 g 11 g ?
      Sugars 15.3846153846154 g 15.3846153846154 g 6 g ?
      Added sugars 12.8205128205128 g 12.8205128205128 g 5 g ~ 4.46428571428571 g
      Starch 0 g ? 0 g ?
      Fiber 2.56410256410256 g 2.56410256410256 g 1 g ?
      Proteins 46.1538461538462 g 46.1538461538462 g 18 g ?
      Salt ~ 1.858975 g ? 0.725 g ?
      Sodium 0.74359 g 0.74359 g 0.29 g ?
      Potassium 0.33333 g 0.33333 g 0.13 g ?
      Calcium 0.33333 g 0.33333 g 0.13 g ?
      Iron 0.00230769230769231 g 2.30769230769231 mg 0.0009 g ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ? ~ 0 %
      Choline 0 g ? 0 g ?
Serving size: 1 serving (39 g)

Ingredients

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    26 ingredients


    Milk Protein Concentrate, Sodium Caseinate, Soy Protein Isolate, Peanut Butter (Peanuts, Sugar, Salt), Sugar, Allulose, Peanut Flour, Palm Oil, Palm Kernel Oil, Canola and/or Sunflower Oil, Whey Protein Concentrate, Nonfat Dry Milk, Salt, Calcium Carbonate, Soy Lecithin, Sucralose, Natural Flavor, Rosemary Extract, Turmeric Extract (color), Vitamin E (mixed tocopherols)
    Allergens: milk, peanuts, soybeans
    • Ingredient information


      • milk protein concentrate: 52.4% (estimate)


      • sodium caseinate: 23.8% (estimate)


      • soy protein isolate: 11.9% (estimate)


      • peanut butter: 6.0% (estimate)


      • — peanut: 3.0% (estimate)


      • — sugar: < 2% (estimate)


      • — salt: < 2% (estimate)


      • sugar: 3.0% (estimate)


      • allulose: < 2% (estimate)


      • peanut flour: < 2% (estimate)


      • palm oil: < 2% (estimate)


      • palm kernel oil: < 2% (estimate)


      • Canola: < 2% (estimate)


      • sunflower oil: < 2% (estimate)


      • whey protein: < 2% (estimate)


      • skimmed milk powder: < 2% (estimate)


      • salt: < 2% (estimate)


      • E170i: < 2% (estimate)


      • soya lecithin: < 2% (estimate)


      • E955: < 2% (estimate)


      • natural flavouring: < 2% (estimate)


      • E392: < 2% (estimate)


      • E100: < 2% (estimate)


      • — Colour: < 2% (estimate)


      • Vitamin E: < 2% (estimate)


      • — E306: < 2% (estimate)


  • icon

    Contains added sugars (12%)

    Added sugars: sugar
    Quantity of added sugars: 12%
    Search for products in the same category without added sugars: Cereals and their products
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E100 - Curcumin


  • E306 - Tocopherol-rich extract


  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E392 - Extracts of rosemary


  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: palm oil, palm kernel oil
  • icon

    Non-vegan


    Non-vegan ingredients: milk protein concentrate, sodium caseinate, whey protein, skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: allulose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Milk Protein Concentrate, Sodium Caseinate, Soy Protein Isolate, Peanut Butter (Peanuts, Sugar, Salt), Sugar, Allulose, Peanut Flour, Palm Oil, Palm Kernel Oil, Canola, Sunflower Oil, Whey Protein, Nonfat Dry Milk, Salt, Calcium Carbonate, Soy Lecithin, Sucralose, Natural Flavor, Rosemary Extract, Turmeric Extract (color), Vitamin E (mixed tocopherols)
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Milk Protein Concentrateen:milk-protein-concentratenoyes52.44.8100.0
    Sodium Caseinateen:sodium-caseinatenoyes23.80.050.0
    Soy Protein Isolateen:soy-protein-isolateyesyes2059111.90.033.3
    Peanut Butteren:peanut-butteryesyesno150016.00.025.0
    Peanutsen:peanutyesyes150013.00.025.0
    Sugaren:sugarmaybeyes310161.50.012.5
    Salten:saltyesyes110581.50.00.7
    Sugaren:sugarmaybeyes310163.00.015.4
    Alluloseen:allulose1.50.015.4
    Peanut Flouren:peanut-flouryesyes150010.70.014.3
    Palm Oilen:palm-oilyesyesyes161290.40.012.5
    Palm Kernel Oilen:palm-kernel-oilyesyesyes0.20.011.1
    Canolaen:canolayesyes0.10.010.0
    Sunflower Oilen:sunflower-oilyesyesno174400.00.09.1
    Whey Proteinen:whey-proteinnoyes0.00.08.3
    Nonfat Dry Milken:skimmed-milk-powdernoyes190540.00.07.7
    Salten:saltyesyes110580.00.00.7
    Calcium Carbonateen:e170imaybemaybe0.00.00.7
    Soy Lecithinen:soya-lecithinyesyes422000.00.00.7
    Sucraloseen:e955yesyes0.00.00.7
    Natural Flavoren:natural-flavouringmaybemaybe0.00.00.7
    Rosemary Extracten:e392yesyes0.00.00.7
    Turmeric Extracten:e100yesyes0.00.00.7
    coloren:colour0.00.00.7
    Vitamin Een:vitamin-eyesyes0.00.00.7
    mixed tocopherolsen:e306yesyes0.00.00.7

Environment

Packaging

Transportation

Threatened species

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Data sources

Product added on by macrofactor
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by ajhel, foodvisor, openfoodfacts-contributors, qalzy.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.