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chocolate caramel and pretzel bars - Fiber One - 116 g

chocolate caramel and pretzel bars - Fiber One - 116 g

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Barcode: 0016000415447 (EAN / EAN-13) 016000415447 (UPC / UPC-A)

Common name: Barras suaves con chispas de chocolate, caramelo y pretzel

Quantity: 116 g

Packaging: es:Caja cartón

Brands: Fiber One

Categories: Snacks, Sweet snacks, Bars

Countries where sold: Mexico

Matching with your preferences

Health

Ingredients

  • icon

    44 ingredients


    Spanish: Extracto de raíz de aohicoria, harina de arroz, azúcar, harina de tu o integral, jarabe de maíz con año contemdo e ma!tosa, avena de grano entero, aceite vegetal %gceute de semilla de palma, canola y/o soya), chispas de chocolate semiamargo 4% (azúcar, licor de cocoa procesado con álcali, manteca de cacao, grasa butírica, lecitina de sora, saborizante natural), trigo inflado, glicerina, miel, maltodextrina, cocoa procesada con álcali (holandés), lecitina de soya, cacao, sal, extracto de malta de cebada, goma celulosa, sólidos de la leche, leche entera, fructosa, leche descremada. bicarbonato de sodio, levadura seca, saborizante natural, aceite vegetal (aceite de romero), colorantes (laca de amarillo 5, laca de amarillo 6, laca de rojo 40, laca de azul 1 y dióxido de titanio), Vitamina E (tocoferoles) agregado para preservar frescura.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E422 - Glycerol
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E307 - Alpha-tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butterfat, Honey, Milk solids, Whole milk, Skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:extracto-de-raiz-de-aohicoria, es:harina-de-tu-y-integral, es:jarabe-de-maiz-con-ano-contemdo-y-ma-tosa, es:avena-de-grano-entero, es:aceite-vegetal-gceute-de-semilla-de-palma, es:chispas-de-chocolate-semiamargo, es:licor-de-cocoa-procesado-con-alcali, es:lecitina-de-sora, es:cocoa-procesada-con-alcali, es:holandes, es:aceite-de-romero, es:laca-de-amarillo-5, es:laca-de-amarillo-6, es:laca-de-rojo-40, es:laca-de-azul-1-y-dioxido-de-titanio, Vitamin E, es:agregado-para-preservar-frescura

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: Extracto de raíz de aohicoria, harina de arroz, azúcar, harina de tu y integral, jarabe de maíz con año contemdo y ma!tosa, avena de grano entero, aceite vegetal %gceute de semilla de palma, canola, soya, chispas de chocolate semiamargo 4% (azúcar, licor de cocoa procesado con álcali, manteca de cacao, grasa butírica, lecitina de sora, saborizante natural), trigo, glicerina, miel, maltodextrina, cocoa procesada con álcali (holandés), lecitina de soya, cacao, sal, extracto de malta de cebada, goma celulosa, sólidos de la leche, leche entera, fructosa, leche descremada, bicarbonato de sodio, levadura, saborizante natural, aceite vegetal (aceite de romero), colorantes (laca de amarillo 5, laca de amarillo 6, laca de rojo 40, laca de azul 1 y dióxido de titanio), Vitamina E (tocoferoles), agregado para preservar frescura
    1. Extracto de raíz de aohicoria -> es:extracto-de-raiz-de-aohicoria - percent_min: 4 - percent_max: 64
    2. harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 4 - percent_max: 34
    3. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 13.0435
    4. harina de tu y integral -> es:harina-de-tu-y-integral - percent_min: 4 - percent_max: 13.0435
    5. jarabe de maíz con año contemdo y ma!tosa -> es:jarabe-de-maiz-con-ano-contemdo-y-ma-tosa - percent_min: 4 - percent_max: 13.0435
    6. avena de grano entero -> es:avena-de-grano-entero - percent_min: 4 - percent_max: 13.0435
    7. aceite vegetal %gceute de semilla de palma -> es:aceite-vegetal-gceute-de-semilla-de-palma - percent_min: 4 - percent_max: 12.5714285714286
    8. canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 11.5
    9. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 10.2857142857143
    10. chispas de chocolate semiamargo -> es:chispas-de-chocolate-semiamargo - percent_min: 4 - percent: 4 - percent_max: 4
      1. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.666666666666667 - percent_max: 4
      2. licor de cocoa procesado con álcali -> es:licor-de-cocoa-procesado-con-alcali - percent_min: 0 - percent_max: 2
      3. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.33333333333333
      4. grasa butírica -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 1
      5. lecitina de sora -> es:lecitina-de-sora - percent_min: 0 - percent_max: 0.8
      6. saborizante natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.666666666666667
    11. trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4
    12. glicerina -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    13. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 4
    14. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    15. cocoa procesada con álcali -> es:cocoa-procesada-con-alcali - percent_min: 0 - percent_max: 4
      1. holandés -> es:holandes - percent_min: 0 - percent_max: 4
    16. lecitina de soya -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 4
    17. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 4
    18. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.14130425
    19. extracto de malta de cebada -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14130425
    20. goma celulosa -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14130425
    21. sólidos de la leche -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.14130425
    22. leche entera -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 0 - percent_max: 1.14130425
    23. fructosa -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.14130425
    24. leche descremada -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.14130425
    25. bicarbonato de sodio -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14130425
    26. levadura -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.14130425
    27. saborizante natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.14130425
    28. aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.14130425
      1. aceite de romero -> es:aceite-de-romero - percent_min: 0 - percent_max: 1.14130425
    29. colorantes -> en:colour - percent_min: 0 - percent_max: 1.14130425
      1. laca de amarillo 5 -> es:laca-de-amarillo-5 - percent_min: 0 - percent_max: 1.14130425
      2. laca de amarillo 6 -> es:laca-de-amarillo-6 - percent_min: 0 - percent_max: 0.570652125
      3. laca de rojo 40 -> es:laca-de-rojo-40 - percent_min: 0 - percent_max: 0.38043475
      4. laca de azul 1 y dióxido de titanio -> es:laca-de-azul-1-y-dioxido-de-titanio - percent_min: 0 - percent_max: 0.2853260625
    30. Vitamina E -> en:vitamin-e - percent_min: 0 - percent_max: 1.14130425
      1. tocoferoles -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14130425
    31. agregado para preservar frescura -> es:agregado-para-preservar-frescura - percent_min: 0 - percent_max: 1.14130425

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 17.4, rounded value: 17.4)
    • Fiber: 5 / 5 (value: 26.1, rounded value: 26.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.31364285714287, rounded value: 4.3)

    Negative points: 7

    • Energy: 3 / 10 (value: 1270, rounded value: 1270)
    • Sugars: 0 / 10 (value: 4.35, rounded value: 4.35)
    • Saturated fat: 4 / 10 (value: 4.35, rounded value: 4.4)
    • Sodium: 0 / 10 (value: 0.457, rounded value: 0.5)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (23 g)
    Compared to: Bars
    Energy 1,270 kj
    (304 kcal)
    293 kj
    (70 kcal)
    -31%
    Fat 8.7 g 2 g -56%
    Saturated fat 4.35 g 1 g -47%
    Carbohydrates 60.9 g 14 g +15%
    Sugars 4.35 g 1 g -86%
    Polyols (sugar alcohols) 13 g 3 g -10%
    Fiber 26.1 g 6 g +330%
    Proteins 17.4 g 4 g +84%
    Salt 0.001 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.314 % 4.314 %
Serving size: 23 g

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Product added on by openfoodfactsmx3
Last edit of product page on by gaellebourdonnec.
Product page also edited by kiliweb, moon-rabbit, musarana, off.a8498628-f70d-40af-8228-7038e7361e56, openfoodfactsmx, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkhcedrshTfpNgztkxbT1PShEp7kfs1-_Zr1Kqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.