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Fruit by the Foot - Betty Crocker

Fruit by the Foot - Betty Crocker

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Barcode: 0016000468177 (EAN / EAN-13) 016000468177 (UPC / UPC-A)

Brands: Betty Crocker

Categories: Snacks, Gummies

Labels, certifications, awards: No gluten, Kosher, No artificial flavors, No flavors, Orthodox Union Kosher

Countries where sold: United States

Matching with your preferences

Health

Ingredients

49 ingredients

pear puree concentrate, sugar, maltodextrin, corn syrup, palm oil,contains 2% or less of: carrageenan, citric acid, sodium citrate, monoglycerides, acetylated monoglycerides, vitamin c (ascorbic acid), malic acid, xanthan gum, locust bean gum, color (black carrot juice and turmeric extract), natural strawberry flavor, potassium citrate berry blast ingredients: pear puree concentrate, sugar, maltodextrin, corn syrup, palm oil, contains 2% or less of: carrageenan, citric acid, sodium citrate, monoglycerides, color (black carrot and blueberry juice), acetylated monoglycerides, vitamin c (ascorbic acid), malic acid, xanthan gum, locust bean gum, potassium citrate, natural berry flavor, dist, by general mills sales, inc,, minneapolis, mn 55440 usa gluten free partially produced with genetic engineering leam more at ask,generalmills,com

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E407 - Carrageenan

Additive: E410 - Locust bean gum

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm oil

Vegan status unknown
Unrecognized ingredients: Contains-2-and-less-of, Sodium citrate, Monoglycerides, Acetylated-monoglycerides, Vitamin C, Potassium-citrate-berry-blast-ingredients, Contains-2-and-less-of, Sodium citrate, Monoglycerides, Acetylated-monoglycerides, Vitamin C, Natural-berry-flavor, Dist, By-general-mills-sales, Inc, Minneapolis, Mn-55440-usa-partially-produced-with-genetic-engineering-leam-more-at-ask, Generalmills, Com
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Contains-2-and-less-of, Sodium citrate, Monoglycerides, Acetylated-monoglycerides, Vitamin C, Potassium-citrate-berry-blast-ingredients, Contains-2-and-less-of, Sodium citrate, Monoglycerides, Acetylated-monoglycerides, Vitamin C, Natural-berry-flavor, Dist, By-general-mills-sales, Inc, Minneapolis, Mn-55440-usa-partially-produced-with-genetic-engineering-leam-more-at-ask, Generalmills, Com
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: pear puree, sugar, maltodextrin, corn syrup, palm oil, contains 2% and less of (carrageenan), citric acid, sodium citrate, monoglycerides, acetylated monoglycerides, vitamin c (ascorbic acid), malic acid, xanthan gum, locust bean gum, color (black carrot juice, turmeric extract), natural strawberry flavor, potassium citrate berry blast ingredients (pear puree), sugar, maltodextrin, corn syrup, palm oil, contains 2% and less of (carrageenan), citric acid, sodium citrate, monoglycerides, color (black carrot, blueberry juice), acetylated monoglycerides, vitamin c (ascorbic acid), malic acid, xanthan gum, locust bean gum, potassium citrate, natural berry flavor, dist, by general mills sales, inc, minneapolis, mn 55440 usa partially produced with genetic engineering leam more at ask, generalmills, com
pear puree -> en:pear-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13037 - percent_min: 2.5 - percent_max: 100

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 47.6

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 25

palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 20

contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 16.6666666666667

carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 12.5

monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 11.1111111111111

acetylated monoglycerides -> en:acetylated-monoglycerides - percent_min: 0 - percent_max: 10

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 9.09090909090909

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

color -> en:colour - percent_min: 0 - percent_max: 6.66666666666667

black carrot juice -> en:black-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 6.66666666666667

turmeric extract -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

natural strawberry flavor -> en:natural-strawberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

potassium citrate berry blast ingredients -> en:potassium-citrate-berry-blast-ingredients - percent_min: 0 - percent_max: 5

pear puree -> en:pear-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13037 - percent_min: 0 - percent_max: 5

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 5

palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 4.76190476190476

contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 4.54545454545455

carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652

sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 4.16666666666667

monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 4

color -> en:colour - percent_min: 0 - percent_max: 3.84615384615385

black carrot -> en:black-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 3.84615384615385

blueberry juice -> en:blueberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 1.92307692307692

acetylated monoglycerides -> en:acetylated-monoglycerides - percent_min: 0 - percent_max: 3.7037037037037

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 3.57142857142857

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857

malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129

potassium citrate -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125

natural berry flavor -> en:natural-berry-flavor - percent_min: 0 - percent_max: 3.03030303030303

dist -> en:dist - percent_min: 0 - percent_max: 2.94117647058824

by general mills sales -> en:by-general-mills-sales - percent_min: 0 - percent_max: 2.94117647058824

inc -> en:inc - percent_min: 0 - percent_max: 2.77777777777778

minneapolis -> en:minneapolis - percent_min: 0 - percent_max: 2.77777777777778

mn 55440 usa partially produced with genetic engineering leam more at ask -> en:mn-55440-usa-partially-produced-with-genetic-engineering-leam-more-at-ask - labels: en:no-gluten - percent_min: 0 - percent_max: 2.63157894736842

generalmills -> en:generalmills - percent_min: 0 - percent_max: 2.63157894736842

com -> en:com - percent_min: 0 - percent_max: 2.5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 51
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 51.2522857278585, rounded value: 51.3)

Negative points: 18

Energy: 4 / 10 (value: 1600, rounded value: 1600)

Sugars: 10 / 10 (value: 47.6, rounded value: 47.6)

Saturated fat: 2 / 10 (value: 2.38, rounded value: 2.4)

Sodium: 2 / 10 (value: 242, rounded value: 242)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.76%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.38%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (47.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.605%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (21g)	Compared to: Snacks
Energy	1,600 kj (381 kcal)	335 kj (80 kcal)	-14%
Fat	4.76 g	1 g	-76%
Saturated fat	2.38 g	0.5 g	-69%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	81 g	17 g	+43%
Sugars	47.6 g	10 g	+66%
Fiber	0 g	0 g	-100%
Proteins	0 g	0 g	-100%
Salt	0.605 g	0.127 g	+1%
Vitamin C (ascorbic acid)	28.6 mg	6 mg (10 % DV)	+1,563%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	51.252 %	51.252 %

Serving size: 21g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on April 4, 2019, 1:44:21 AM CEST by yskyflyer
Last edit of product page on February 11, 2024, 4:17:13 AM CET by 5m4u9.
Product page also edited by charlesnepote, elphanti, gavingt, inf, openfoodfacts-contributors, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Fruit by the Foot - Betty Crocker

Fruit by the Foot - Betty Crocker

Matching with your preferences

Health

Ingredients

49 ingredients

Food processing

Ultra processed foods

Additives

E100 - Curcumin

E296 - Malic acid

E330 - Citric acid

E331 - Sodium citrates

E407 - Carrageenan

E410 - Locust bean gum

E415 - Xanthan gum

Ingredients analysis

Palm oil

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Poor nutritional quality

Nutrient levels

Fat in moderate quantity (4.76%)

Saturated fat in moderate quantity (2.38%)

Sugars in high quantity (47.6%)

Salt in moderate quantity (0.605%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Threatened species

Contains palm oil

Report a problem

Incomplete or incorrect information?

Data sources