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Orange Juice - Florida's Natural - 52 fl oz (1.53 l)

Orange Juice - Florida's Natural - 52 fl oz (1.53 l)

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Barcode: 0016300168340 (EAN / EAN-13) 016300168340 (UPC / UPC-A)

Common name: Fruit juice

Quantity: 52 fl oz (1.53 l)

Packaging: Brick

Brands: Florida's Natural

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Fruits and vegetables based foods, Fruits based foods, Plant-based beverages, Fruit-based beverages, Fruits, Juices and nectars, Citrus, Fruit juices, Orange juices, Oranges, Squeezed juices, Squeezed orange juices

Origin of the product and/or its ingredients: USA

Origin of ingredients: United States

Manufacturing or processing places: United States

Stores: Merkapp

Countries where sold: Panama, Singapore

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Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.


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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 0 / 5 (value: 0.833, rounded value: 0.83)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 10 / 10 (value: 100, rounded value: 100)

    Negative points: 14

    • Energy: 7 / 10 (value: 192, rounded value: 192)
    • Sugars: 7 / 10 (value: 9.17, rounded value: 9.17)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

    Nutritional score: (14 - 10)


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    Nutrient levels

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      Sugars in high quantity (9.17%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (240 ml)
    Compared to: Oranges
    Energy 192 kj
    (45 kcal)
    460 kj
    (110 kcal)
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 10.8 g 26 g -8%
    Sugars 9.17 g 22 g -6%
    Added sugars 0 g 0 g
    Fiber 0 g 0 g -100%
    Proteins 0.833 g 2 g -10%
    Salt 0 g 0 g -100%
    Potassium 188 mg 450 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 100 % 100 %
Serving size: 240 ml


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Data sources

Product added on by bcd4e6
Last edit of product page on by croy.
Product page also edited by fixbot, kiliweb, lacostabend, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlhN-DfbjojH0ExP5hHep3fCnHMT1aPps4rb-Mag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.