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Orange Mango Flavored Sparkling Water – Sparkling Ice – 17 fl oz

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Orange Mango Flavored Sparkling Water – Sparkling Ice – 17 fl oz

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Barcode:
0016571910310(EAN / EAN-13) 016571910310 (UPC / UPC-A)

Quantity: 17 fl oz

Brands: Sparkling Ice

Brand owner: SPARKLING ICE

Categories: Beverages, Waters

Countries where sold: France, United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 4/54

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      Energy

      0/10 points (0kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/10 points (0g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    • icon

      Non-nutritive sweeteners

      4/4 points (1 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 0/18

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      Proteins

      0/7 points (0g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 4 (4 - 0)

      Nutri-Score: C

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Waters
    Energy ~ 0 kJ
    (0 kcal)     		10.715 kj (2 kcal) (-100%)
    Fat 0 g 0.007 g (-100%)
    Saturated fat ? 0 g
    Carbohydrates 0 g 0.526 g (-100%)
    Sugars ? 0.469 g
    Added sugars 0 g 0.216 g (-100%)
    Starch 0 g 0 g
    Fiber ? 0.002 g
    Proteins 0 g 0.008 g (-100%)
    Salt 0 g 0.01 g (-100%)
    Sodium 0 g 0.004 g (-100%)
    Vitamin A 0 g 0 µg
    Vitamin E 0 g 0.008 mg (-100%)
    Vitamin K 0 g 2 µg (-100%)
    Vitamin C (ascorbic acid) 0 g 0.283 mg (-100%)
    Vitamin B3/PP (Niacin) 0.596658711217184 g 0.018 mg (+3,311,895%)
    Vitamin B5 (Pantothenic acid) 0.000149164677804296 g 0.021 mg (+622%)
    Phosphorus 0 g 0.007 mg (-100%)
    Iron 0 g 0.03 mg (-100%)
    Magnesium 0 g 3.484 mg (-100%)
    Zinc 0 g 0.011 mg (-100%)
    Copper 0 g 0.017 mg (-100%)
    Manganese 0 g 0.001 mg (-100%)
    Selenium 0 g 0.508 µg (-100%)
    Caffeine 0 g 8.891 mg (-100%)
    Fruits‚ vegetables‚ legumes ~ 23.6842105263158 % 0.424 % (+5,489%)
    Choline 0 g 0 g

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold per serving (502.8 ml) (packaging) As sold for 100 g (estimate)
      Energy ~ 0 kJ
      (0 kcal)       		? kcal
      (5 kcal)       		?
      Fat 0 g 0 g ?
      Saturated fat ? ? ?
      Carbohydrates 0 g 0 g ?
      Sugars ? ? ?
      Added sugars 0 g 0 g ~ 0 g
      Starch 0 g 0 g ?
      Fiber ? ? ?
      Proteins 0 g 0 g ?
      Salt 0 g 0 g ?
      Sodium 0 g 0 g ?
      Vitamin A 0 g 0 g ?
      Vitamin E 0 g 0 g ?
      Vitamin K 0 g 0 g ?
      Vitamin C (ascorbic acid) 0 g 0 g ?
      Vitamin B3/PP (Niacin) 0.596658711217184 g 3 g ?
      Vitamin B5 (Pantothenic acid) 0.000149164677804296 g 0.00075 g ?
      Phosphorus 0 g 0 g ?
      Iron 0 g 0 g ?
      Magnesium 0 g 0 g ?
      Zinc 0 g 0 g ?
      Copper 0 g 0 g ?
      Manganese 0 g 0 g ?
      Selenium 0 g 0 g ?
      Caffeine 0 g 0 g ?
      Fruits‚ vegetables‚ legumes ~ 23.6842105263158 % ? ~ 23.6842105263158 %
      Choline 0 g 0 g ?
Serving size: 1 bottle (502.8 ml)

Ingredients

  • icon

    23 ingredients

    Carbonated water, orange juice concentrate, citric acid, natural flavors, potassium benzoate (to ensure freshness), gum arabic, sucralose, green tea extract, ester gum, calcium disodium edta (to protect flavor), biotin, niacin (b3), yellow 6, pantothenic acid (b5), vitamin b12, vitamin d3, vitamin b6, yellow 5.

    • Ingredient information

      • Carbonated water: 52.6% (estimate)

      • Orange juice: 23.7% (estimate)

      • E330: 11.8% (estimate)

      • Natural flavouring: 2.5% (estimate)

      • E212: 2.5% (estimate)

      • — To-ensure-freshness: 2.5% (estimate)

      • E414: 2.5% (estimate)

      • E955: 2.2% (estimate)

      • Green tea extract: < 2% (estimate)

      • E445: < 2% (estimate)

      • E385: < 2% (estimate)

      • — Preservative: < 2% (estimate)

      • Biotin: < 2% (estimate)

      • E375: < 2% (estimate)

      • — E375: < 2% (estimate)

      • E110: < 2% (estimate)

      • Pantothenic acid: < 2% (estimate)

      • — Pantothenic acid: < 2% (estimate)

      • Vitamin b12: < 2% (estimate)

      • Vitamins: < 2% (estimate)

      • Cholecalciferol: < 2% (estimate)

      • Vitamin B6: < 2% (estimate)

      • E102: < 2% (estimate)

Food processing

Additives

  • E102 - Tartrazine

    Tartrazine (E102) is a synthetic lemon-yellow azo dye used as a food coloring.

    It is found in a wide range of products such as soft drinks, desserts, candies, and snack foods to give them a vibrant yellow appearance.

    While approved by many regulatory agencies, tartrazine has been linked to allergic reactions, such as hives, in a small portion of the population. Some studies have also suggested a link to increased hyperactivity in children, particularly when consumed with other additives like benzoates.

  • E110 - Sunset yellow FCF

    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia

  • E212 - Potassium benzoate

    Potassium benzoate: Potassium benzoate -E212-, the potassium salt of benzoic acid, is a food preservative that inhibits the growth of mold, yeast and some bacteria. It works best in low-pH products, below 4.5, where it exists as benzoic acid. Acidic foods and beverages such as fruit juice -citric acid-, sparkling drinks -carbonic acid-, soft drinks -phosphoric acid-, pickles -vinegar-, and frogurt toppings may be preserved with potassium benzoate. It is approved for use in most countries including Canada, the U.S., and the EU, where it is designated by the E number E212. Potassium benzoate is also used in the whistle in many fireworks.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E385 - Calcium disodium ethylenediaminetetraacetate

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

  • E445 - Glycerol esters of wood rosin

    Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.
    Source: Wikipedia

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

  • icon

    Vegan status unknown

    Unrecognized ingredients: To-ensure-freshness

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: To-ensure-freshness

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Carbonated water, orange juice, citric acid, natural flavors, potassium benzoate (to ensure freshness), gum arabic, sucralose, green tea extract, ester gum, calcium disodium edta (to protect flavor), biotin, niacin (b3), yellow 6, pantothenic acid (b5), vitamin b12, vitamins, vitamin d3, vitamin b6, yellow 5
    1. Carbonated water -> en:carbonated-water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 5.26315789473684 – percent_estimate: 52.6315789473684 – percent_max: 100
    2. orange juice -> en:orange-juice – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 2070 – percent_min: 0 – percent_estimate: 23.6842105263158 – percent_max: 50
    3. citric acid -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 11.8421052631579 – percent_max: 33.3333333333333
    4. natural flavors -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 2.5 – percent_max: 5
    5. potassium benzoate -> en:e212 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 2.5 – percent_max: 5
      1. to ensure freshness -> en:to-ensure-freshness – percent_min: 0 – percent_estimate: 2.5 – percent_max: 5
    6. gum arabic -> en:e414 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 2.5 – percent_max: 5
    7. sucralose -> en:e955 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 2.17105263157895 – percent_max: 5
    8. green tea extract -> en:green-tea-extract – vegan: yes – vegetarian: yes – ciqual_food_code: 18155 – percent_min: 0 – percent_estimate: 1.08552631578947 – percent_max: 5
    9. ester gum -> en:e445 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.54276315789474 – percent_max: 5
    10. calcium disodium edta -> en:e385 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.27138157894737 – percent_max: 5
      1. to protect flavor -> en:preservative – percent_min: 0 – percent_estimate: 0.27138157894737 – percent_max: 5
    11. biotin -> en:biotin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.135690789473685 – percent_max: 5
    12. niacin -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.0678453947368425 – percent_max: 5
      1. b3 -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.0678453947368425 – percent_max: 5
    13. yellow 6 -> en:e110 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0339226973684248 – percent_max: 5
    14. pantothenic acid -> en:pantothenic-acid – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0169613486842124 – percent_max: 5
      1. b5 -> en:pantothenic-acid – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0169613486842124 – percent_max: 5
    15. vitamin b12 -> en:vitamin-b12 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.00848067434210975 – percent_max: 5
    16. vitamins -> en:vitamins – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.00424033717105488 – percent_max: 5
    17. vitamin d3 -> en:cholecalciferol – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.00212016858552744 – percent_max: 5
    18. vitamin b6 -> en:vitamin-b6 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.00106008429276017 – percent_max: 5
    19. yellow 5 -> en:e102 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.00106008429276017 – percent_max: 5

Environment

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by new-nutrition-bot.
Product page also edited by autorotate-bot, carlosviansi, ecoscore-impact-estimator, inf, kiliweb, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, org-database-usda, smoothie-app, thaialagata, yuka.WS8wZ0g0UWNxOU1udjhBZDdCVDcvL1JPMzQrUWJXNm9PN1VxSVE9PQ.

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