Teriyaki Veggie Burger - Sweet Earth Natural Foods

Barcode: 0016741833227 (EAN / EAN-13) 016741833227 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Wheat gluten flour, tofu* (soybeans, water, sea salt, vinegar*, calcium chloride), natural soy sauce (water, non-gmo soybeans, wheat, salt), brown rice*, bulgur*, red quinoa*, barley*, textured soy protein, soy fiber*, potato starch, green onions, evapora

Substances or products causing allergies or intolerances: Gluten, Soybeans

Added minerals:

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity4.12 g Fat in moderate quantity
low quantity0 g Saturated fat in low quantity
low quantity4.71 g Sugars in low quantity
moderate quantity0.866 g Salt in moderate quantity

Serving size: 85 g (3 ONZ)


Comparison to average values of products in the same category:

(402 products)
(1209 products)
(94377 products)
(110198 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (85 g (3 ONZ))
Veggie burger pattiesMeat analoguesPlant-based foodsPlant-based foods and beverages
Energy 837 kj
(200 kcal)
711 kj
(170 kcal)
-2%+4%-36%-27%
Fat 4.12 g3.5 g-53%-53%-97%-96%
- Saturated fat 0 g0 g-100%-100%-100%-100%
- Trans fat 0 g0 g0 g-100%-100%-100%
- Cholesterol 0 mg0 mg-100%-100%-100%-100%
Carbohydrate 25.88 g22 g+42%+129%-42%-35%
- Sugars 4.71 g4 g+90%+145%-93%-92%
Dietary fiber 3.5 g2.98 g-30%-15%-100%-100%
Proteins 16.47 g14 g+52%+9%-99%-98%
Salt 0.866 g0.736 g-21%-22%-100%-100%
Sodium 0.346 g0.294 g-21%-22%-100%-100%
Vitamin A 105.9 µg90 µg-62%-35%-99%-99%
Vitamin C (ascorbic acid) 1.4 mg1.19 mg-55%-27%-99%-99%
Calcium 47 mg39.9 mg-40%-58%-54%-55%
Iron 2.12 mg1.8 mg-13%-89%-93%-93%
Nutrition score - France -2 -2 -604%-238%-156%-150%
Nutri-Score AABBCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.