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Yellow Rice – Minute

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Yellow Rice – Minute

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Barcode:
0017400140038(EAN / EAN-13) 017400140038 (UPC / UPC-A)

Brands: Minute

Brand owner: Riviana Foods Inc.

Categories: Meals, Rice dishes

Labels, certifications, awards: No preservatives

Countries where sold: United States

Matching with your preferences

Health

Nutrition

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    Nutri-Score unknown

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Saturated fat

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrient levels

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      Sugars in low quantity (0.8%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (1.24%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Rice dishes
    Energy ~ 800.4 kJ
    (184 kcal)     		676.694 kj (162 kcal) (+18%)
    Fat 2 g 4.209 g (-52%)
    Saturated fat ? 1.326 g
    Carbohydrates 37.6 g 23.11 g (+63%)
    Sugars 0.8 g 1.605 g (-50%)
    Added sugars 0.8 g 0.325 g (+146%)
    Starch 0 g 26.325 g (-100%)
    Fiber 2.4 g 1.404 g (+71%)
    Proteins 4 g 6.062 g (-34%)
    Salt 1.24 g 0.792 g (+57%)
    Sodium 0.496 g 0.316 g (+57%)
    Vitamin A 0 g 11.748 µg (-100%)
    Vitamin E 0 g 0.677 mg (-100%)
    Vitamin K 0 g 0 µg
    Vitamin C (ascorbic acid) 0 g 3.357 mg (-100%)
    Potassium 0.1144 g 170.764 mg (-33%)
    Phosphorus 0 g 89.414 mg (-100%)
    Iron 0.0008 g 0.971 mg (-18%)
    Magnesium 0 g 22.112 mg (-100%)
    Zinc 0 g 0.791 mg (-100%)
    Copper 0 g 0.118 mg (-100%)
    Manganese 0 g 0.498 mg (-100%)
    Selenium 0 g 2.899 µg (-100%)
    Caffeine 0 g 0 mg
    Fruits‚ vegetables‚ legumes ~ 0 % 17.559 % (-100%)
    Choline 0 g 0 g

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold per serving (125 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 800.4 kJ
      (184 kcal)       		? kcal
      (184 kcal)       		? kcal
      (230 kcal)       		?
      Fat 2 g ? 2.5 g ?
      Saturated fat ? ? ? ?
      Carbohydrates 37.6 g ? 47 g ?
      Sugars 0.8 g ? 1 g ?
      Added sugars 0.8 g 0.8 g 0.8 g ~ 0.5 g
      Starch 0 g ? 0 g ?
      Fiber 2.4 g ? 3 g ?
      Proteins 4 g ? 5 g ?
      Salt 1.24 g ? 1.55 g ?
      Sodium 0.496 g ? 0.62 g ?
      Vitamin A 0 g ? 0 g ?
      Vitamin E 0 g ? 0 g ?
      Vitamin K 0 g ? 0 g ?
      Vitamin C (ascorbic acid) 0 g ? 0 g ?
      Potassium 0.1144 g ? 0.143 g ?
      Phosphorus 0 g ? 0 g ?
      Iron 0.0008 g 0.8 mg 0.0008 g ?
      Magnesium 0 g ? 0 g ?
      Zinc 0 g ? 0 g ?
      Copper 0 g ? 0 g ?
      Manganese 0 g ? 0 g ?
      Selenium 0 g ? 0 g ?
      Caffeine 0 g ? 0 g ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ? ~ 0 %
      Choline 0 g ? 0 g ?
Serving size: 1 cup (125 g)

Ingredients

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    20 ingredients

    WATER, PARBOILED RICE, SEASONING (SALT, MALTODEXTRIN, ONION POWDER, YEAST EXTRACT, CANE SUGAR, RICE STARCH, GARLIC POWDER, TORULA YEAST, SPICES, TURMERIC, TAPIOCA DEXTRIN, EXTRACTIVE OF TURMERIC [COLOR], NATURAL FLAVORS), SUNFLOWER OIL, SUNFLOWER LECITHIN (EMULSIFIER).
    Allergens: Soybeans

    • Ingredient information

      • Water: 60.0% (estimate)

      • Parboiled rice: 20.0% (estimate)

      • Coating: 7.6% (estimate)

      • — Salt: < 2% (estimate)

      • — Maltodextrin: < 2% (estimate)

      • — Onion: < 2% (estimate)

      • — Yeast extract: < 2% (estimate)

      • — Cane sugar: < 2% (estimate)

      • — Rice starch: < 2% (estimate)

      • — Garlic: < 2% (estimate)

      • — Torula yeast: < 2% (estimate)

      • — Spice: < 2% (estimate)

      • — Turmeric: < 2% (estimate)

      • — Tapioca dextrin: < 2% (estimate)

      • — Turmeric: < 2% (estimate)

      • —— Colour: < 2% (estimate)

      • — Natural flavouring: < 2% (estimate)

      • Sunflower oil: 6.2% (estimate)

      • Sunflower lecithin: 6.2% (estimate)

      • — Emulsifier: 6.2% (estimate)

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    Contains added sugars (0%)

    Added sugars: Cane sugar
    Quantity of added sugars: 0%
    Search for products in the same category without added sugars: Rice dishes
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E1400 - Dextrin

    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Maybe vegan

    Ingredients that may not be vegan: Cane sugar, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    en: WATER, PARBOILED RICE, SEASONING (SALT, MALTODEXTRIN, ONION, YEAST EXTRACT, CANE SUGAR, RICE STARCH, GARLIC, TORULA YEAST, SPICES, TURMERIC, TAPIOCA DEXTRIN, TURMERIC (COLOR), NATURAL FLAVORS), SUNFLOWER OIL, SUNFLOWER LECITHIN (EMULSIFIER)
    1. WATER -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 20 – percent_estimate: 60 – percent_max: 100
    2. PARBOILED RICE -> en:parboiled-rice – vegan: yes – vegetarian: yes – ciqual_food_code: 9101 – percent_min: 0 – percent_estimate: 20 – percent_max: 50
    3. SEASONING -> en:coating – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 7.6 – percent_max: 15.2
      1. SALT -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 0.775 – percent_max: 1.55
      2. MALTODEXTRIN -> en:maltodextrin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.775 – percent_max: 1.55
      3. ONION -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_estimate: 0.775 – percent_max: 1.55
      4. YEAST EXTRACT -> en:yeast-extract – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_estimate: 0.775 – percent_max: 1.55
      5. CANE SUGAR -> en:cane-sugar – vegan: maybe – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      6. RICE STARCH -> en:rice-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      7. GARLIC -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000 – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      8. TORULA YEAST -> en:torula-yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      9. SPICES -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      10. TURMERIC -> en:turmeric – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11089 – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      11. TAPIOCA DEXTRIN -> en:tapioca-dextrin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      12. TURMERIC -> en:turmeric – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11089 – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
        1. COLOR -> en:colour – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
      13. NATURAL FLAVORS -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.5 – percent_max: 1
    4. SUNFLOWER OIL -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_estimate: 6.2 – percent_max: 15.2
    5. SUNFLOWER LECITHIN -> en:sunflower-lecithin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 6.2 – percent_max: 15.2
      1. EMULSIFIER -> en:emulsifier – percent_min: 0 – percent_estimate: 6.2 – percent_max: 15.2

Environment

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Data sources

Product added on by org-database-usda
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by 5h3i1ah, ecoscore-impact-estimator, kiliweb, macrofactor, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkBiXtD3-ynvNjjmx0eS-fy8IaG0OO91wrTzFas.

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