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Almond - Nature's Heart - 946 ml

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Almond - Nature's Heart - 946 ml

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Barcode: 0018871937004 (EAN / EAN-13) 018871937004 (UPC / UPC-A)

Common name: almond drink enriched with vitamins A & D.

Quantity: 946 ml

Packaging: Tetric box

Brands: Nature's Heart

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Dairy substitutes, Milk substitutes, Nuts and their products, Plant-based beverages, Plant-based milk alternatives, Nut-based drinks, Almond-based drinks, Sweetened plain almond-based drinks

Labels, certifications, awards: No lactose, Vitamin D source, Plant based

Origin of ingredients: Ecuador

Manufacturing or processing places: Tabacundo, Ecuador

Countries where sold: Trinidad and Tobago

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Health

Ingredients

  • icon

    14 ingredients

    Water, evaporated cane juice, almond paste (1.9%), tricalcium phosphate (calcium), sunflower lecithin (emulsifier), sea salt, stabilisers (carob gum, gellan gum), vitamin D2, Vitamin A.
    Allergens: Nuts
    Traces: Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E410 - Locust bean gum
    • Additive: E418 - Gellan gum
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E418 - Gellan gum

    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    en: Water, evaporated cane juice, almond paste 1.9%, tricalcium phosphate (calcium), sunflower lecithin (emulsifier), sea salt, stabilisers (carob gum, gellan gum), vitamins, vitamin D2, Vitamin A
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 44.60375 - percent_max: 96.2
    2. evaporated cane juice -> en:evaporated-cane-juice - vegan: yes - vegetarian: yes - percent_min: 1.9 - percent_max: 49.05
    3. almond paste -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
    4. tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
      1. calcium -> en:calcium - percent_min: 0 - percent_max: 1.9
    5. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
      1. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 1.9
    6. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.12925
    7. stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 0.12925
      1. carob gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12925
      2. gellan gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12925
    8. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12925
    9. vitamin D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12925
    10. Vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12925

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.0006, rounded value: 0)
    • Fiber: 0 / 5 (value: 0.3, rounded value: 0.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.9, rounded value: 1.9)

    Negative points: 0

    • Energy: 0 / 10 (value: 105, rounded value: 105)
    • Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 0 / 10 (value: 51.7, rounded value: 51.7)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (200 ml)     		Compared to: Sweetened plain almond-based drinks
    Energy 105 kj
    (25 kcal)     		210 kj
    (50 kcal)     		-20%
    Fat 1.4 g 2.8 g -24%
    Saturated fat 0.3 g 0.6 g +67%
    Monounsaturated fat 1 g 2 g
    Polyunsaturated fat 0 g 0 g
    Trans fat 0 g 0 g
    Cholesterol 0.8 mg 1.6 mg
    Carbohydrates 2.9 g 5.8 g -5%
    Sugars 2.6 g 5.2 g -3%
    Fiber 0.3 g 0.6 g
    Proteins 0.001 g 0.001 g -100%
    Salt 0.129 g 0.259 g +56%
    Vitamin A 55.8 µg 112 µg
    Vitamin D 1.5 µg 3 µg
    Calcium 32.3 mg 64.6 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.9 % 1.9 %
Serving size: 200 ml

Environment

Carbon footprint

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Data sources

Product added on by kiliweb
Last edit of product page on by 5m4u9.
Product page also edited by aacourtney, ecoscore-impact-estimator, openfoodfacts-contributors, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkIeesLRqDT_MUbUpHSU3euuNZq5MOos666mGqo.

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