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Shredded beef enchilada

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Barcode: 0021130104130 (EAN / EAN-13) 021130104130 (UPC / UPC-A)

Brand owner: Safeway, Inc.

Categories: Frozen foods

Countries where sold: United States

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Health

Ingredients

137 ingredients

Rice mix (cooked white rice, cooked black beans [water, black beans, salt], corn, onions, soybean oil, tomatoes in puree [tomatoes, tomato puree, citric acid], water, tomato puree [tomatoes, salt], chicken base [chicken meat including chicken juices, salt, chicken fat, sugar, maltodextrin, hydrolyzed corn gluten, dried whey, natural flavors, yeast extract, turmeric {color}], garlic [garlic, citric acid], butter [pasteurized cream, salt], salt, modified corn starch, chicken flavor [dextrose, salt, rendered chicken fat, canola oil, flavor {onion powder, oleoresin pepper}, corn starch, oleoresin turmeric, oleoresin celery], spices, xanthan gum), enchilada sauce (water, tomato paste, onions, chicken base [chicken meat including chicken juices, salt, chicken fat, sugar, maltodextrin, hydrolyzed corn gluten, dried whey, natural flavoring, yeast extract, turmeric {color}], soybean oil, modified corn starch, chili powder [chili pepper, salt, spices, garlic, ethoxyquin {to preserve color}], garlic [garlic, citric acid], paprika [ethoxyquin {to preserve color}], flavoring [hydrolyzed corn gluten, hydrolyzed wheat gluten, yeast extract, soybean oil], salt, sugar, spices, xanthan gum), corn tortilla (corn, water, potassium sorbate [preservative], calcium propionate, trace of lime), cooked beef (beef, beef broth, salt), refried beans (beans, water, lard, salt, distilled vinegar, chile pepper, onion powder, spices, garlic powder, natural flavor), monterey jack cheese (pasteurized cultured milk, salt, enzymes), onion, cheddar cheese (cultured pasteurized milk, cheese cultures, salt, enzymes, annatto [color], natamycin [mold inhibitor]), green chiles (green chile peppers, water, calcium chloride, citric acid, salt), jalapeno peppers (jalapeno peppers, salt, acetic acid, calcium chloride).

Allergens: Beef, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160b - Annatto

Additive: E415 - Xanthan gum

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Maltodextrin

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160b - Annatto

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E235 - Natamycin

Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
Source: Wikipedia

E260 - Acetic acid

Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
Source: Wikipedia

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E324 - Ethoxyquin

Ethoxyquin: Ethoxyquin is a quinoline-based antioxidant used as a food preservative in certain countries and originally to control scald on pears after harvest -under commercial names such as "Stop-Scald"-. It is used as a preservative in some pet foods to slow the development of rancidity of fats. Ethoxyquin is also used in some spices to prevent color loss due to oxidation of the natural carotenoid pigments.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Chicken fat, Chicken fat, Lard

Non-vegan
Non-vegan ingredients: Chicken meat including chicken juices, Chicken fat, Whey, Butter, Cream, Chicken meat including chicken juices, Chicken fat, Whey, Cooked beef meat, Beef, Beef broth, Lard, Monterey Jack, Soured milk, Cheddar, Cultured pasteurized milk
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken meat including chicken juices, Chicken fat, Chicken meat including chicken juices, Chicken fat, Cooked beef meat, Beef, Beef broth, Lard
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Rice mix (cooked white rice, black beans (water, black beans, salt), corn, onions, soybean oil, tomatoes in puree (tomatoes, tomato puree, citric acid), water, tomato puree (tomatoes, salt), chicken base (chicken meat including chicken juices, salt, chicken fat, sugar, maltodextrin, hydrolyzed corn gluten, whey, natural flavors, yeast extract, turmeric (color)), garlic (garlic, citric acid), butter (cream, salt), salt, modified corn starch, chicken flavor (dextrose, salt, rendered chicken fat, canola oil, flavor (onion, oleoresin pepper), corn starch, oleoresin turmeric, oleoresin celery), spices, xanthan gum), enchilada sauce (water, tomato paste, onions, chicken base (chicken meat including chicken juices, salt, chicken fat, sugar, maltodextrin, hydrolyzed corn gluten, whey, natural flavoring, yeast extract, turmeric (color)), soybean oil, modified corn starch, chili (chili pepper, salt, spices, garlic, ethoxyquin (to preserve color)), garlic (garlic, citric acid), paprika (ethoxyquin (to preserve color)), flavoring (hydrolyzed corn gluten, hydrolyzed wheat gluten, yeast extract, soybean oil), salt, sugar, spices, xanthan gum), corn tortilla (corn, water, potassium sorbate (preservative), calcium propionate, trace of lime), cooked beef (beef, beef broth, salt), refried beans (beans, water, lard, salt, distilled vinegar, chile pepper, onion, spices, garlic, natural flavor), monterey jack cheese (cultured milk, salt, enzymes), onion, cheddar cheese (cultured pasteurized milk, cheese cultures, salt, enzymes, annatto (color), natamycin (mold inhibitor)), green chiles (green chile peppers, water, calcium chloride, citric acid, salt), jalapeno peppers (jalapeno peppers, salt, acetic acid, calcium chloride)
Rice mix -> en:rice-mix

cooked white rice -> en:cooked-white-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

black beans -> en:black-bean - vegan: yes - vegetarian: yes

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

black beans -> en:black-bean - vegan: yes - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200

onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

tomatoes in puree -> en:tomatoes-in-puree

tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170

citric acid -> en:e330 - vegan: yes - vegetarian: yes

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170

tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

chicken base -> en:chicken-base

chicken meat including chicken juices -> en:chicken-meat-including-chicken-juices - vegan: no - vegetarian: no - ciqual_food_code: 36005

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes

hydrolyzed corn gluten -> en:hydrolyzed-corn-gluten

whey -> en:whey - vegan: no - vegetarian: maybe

natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

color -> en:colour

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

citric acid -> en:e330 - vegan: yes - vegetarian: yes

butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

chicken flavor -> en:chicken-flavouring - vegan: maybe - vegetarian: maybe

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

rendered chicken fat -> en:rendered-chicken-fat

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

flavor -> en:flavouring - vegan: maybe - vegetarian: maybe

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

oleoresin pepper -> en:oleoresin-pepper

corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

oleoresin turmeric -> en:oleoresin-turmeric

oleoresin celery -> en:oleoresin-celery

spices -> en:spice - vegan: yes - vegetarian: yes

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes

enchilada sauce -> en:enchilada-sauce

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

chicken base -> en:chicken-base

chicken meat including chicken juices -> en:chicken-meat-including-chicken-juices - vegan: no - vegetarian: no - ciqual_food_code: 36005

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes

hydrolyzed corn gluten -> en:hydrolyzed-corn-gluten

whey -> en:whey - vegan: no - vegetarian: maybe

natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

color -> en:colour

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

spices -> en:spice - vegan: yes - vegetarian: yes

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

ethoxyquin -> en:e324 - vegan: yes - vegetarian: yes

to preserve color -> en:to-preserve-color

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

citric acid -> en:e330 - vegan: yes - vegetarian: yes

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

ethoxyquin -> en:e324 - vegan: yes - vegetarian: yes

to preserve color -> en:to-preserve-color

flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe

hydrolyzed corn gluten -> en:hydrolyzed-corn-gluten

hydrolyzed wheat gluten -> en:hydrolyzed-wheat-gluten

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

spices -> en:spice - vegan: yes - vegetarian: yes

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes

corn tortilla -> en:corn-tortilla

corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes

preservative -> en:preservative

calcium propionate -> en:e282 - vegan: yes - vegetarian: yes

trace of lime -> en:trace-of-lime

cooked beef -> en:cooked-beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101

beef -> en:beef - vegan: no - vegetarian: no

beef broth -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

refried beans -> en:refried-beans

beans -> en:beans - vegan: yes - vegetarian: yes

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

lard -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16520

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

chile pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

spices -> en:spice - vegan: yes - vegetarian: yes

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

monterey jack cheese -> en:monterey-jack - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

cultured milk -> en:soured-milk - vegan: no - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726

cultured pasteurized milk -> en:cultured-pasteurized-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe

annatto -> en:e160b - vegan: yes - vegetarian: yes

color -> en:colour

natamycin -> en:e235 - vegan: yes - vegetarian: yes

mold inhibitor -> en:mold-inhibitor

green chiles -> en:green-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

green chile peppers -> en:green-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

calcium chloride -> en:e509 - vegan: yes - vegetarian: yes

citric acid -> en:e330 - vegan: yes - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

jalapeno peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

jalapeno peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

acetic acid -> en:e260 - vegan: yes - vegetarian: yes

calcium chloride -> en:e509 - vegan: yes - vegetarian: yes

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 28
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 3 / 5 (value: 5.49, rounded value: 5.49)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 28.8209915161133, rounded value: 28.8)

Negative points: 5

Energy: 1 / 10 (value: 556, rounded value: 556)

Sugars: 0 / 10 (value: 1.57, rounded value: 1.57)

Saturated fat: 1 / 10 (value: 1.57, rounded value: 1.6)

Sodium: 3 / 10 (value: 337, rounded value: 337)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.31%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.57%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.57%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.843%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 TRAY (255 g))	Compared to: Frozen foods
Energy	556 kj (133 kcal)	1,420 kj (339 kcal)	-26%
Fat	4.31 g	11 g	-43%
Saturated fat	1.57 g	4 g	-56%
Trans fat	0 g	0 g	-100%
Cholesterol	8 mg	20.4 mg	-70%
Carbohydrates	18.43 g	47 g	-8%
Sugars	1.57 g	4 g	-85%
Fiber	2 g	5.1 g	+46%
Proteins	5.49 g	14 g	-1%
Salt	0.842 g	2.15 g	+85%
Vitamin A	117.6 µg	300 µg	+56%
Vitamin C (ascorbic acid)	2.4 mg	6.12 mg	-3%
Calcium	59 mg	150 mg	-4%
Iron	0.71 mg	1.81 mg	-1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	28.821 %	28.821 %

Serving size: 1 TRAY (255 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Product added on April 23, 2020, 12:37:50 PM CEST by org-database-usda
Last edit of product page on April 23, 2020, 12:37:51 PM CEST by org-database-usda.

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Shredded beef enchilada