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Butternut squash ravioli with diced butternut

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Barcode: 0021131000547 (EAN / EAN-13) 021131000547 (UPC / UPC-A)

Brand owner: Marie Callender's Retail Foods

Categories: Frozen foods

Labels, certifications, awards: No artificial flavors, No preservatives

Countries where sold: United States

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Health

Ingredients

58 ingredients

Sauce (water, onions, butter [cream, salt], modified corn starch, garlic, contains 2% or less of: salt, soybean oil, nonfat dry milk, canola oil, natural flavor, sage, spice, xanthan gum, rice bran oil, guar gum), butternut squash ravioli (pasta [enriched durum flour {wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid}, water, dried whole eggs, turmeric], ricotta cheese [pasteurized whey, cream, vinegar, salt, xanthan gum, locust bean gum, guar gum], butternut squash, parmesan and mozzarella cheeses [pasteurized milk and part skim milk, cheese cultures, salt, enzymes], bread crumbs [wheat flour], dried cane sugar, honey, salt, cinnamon, nutmeg, parsley, modified corn starch), butternut squash.

Allergens: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E410 - Locust bean gum

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Ingredient: Flavouring

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Contains-2-and-less-of, Butternut-squash-ravioli, Mononitrate
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Non-vegan
Non-vegan ingredients: Butter, Cream, Skimmed milk powder, Whole egg, Ricotta, Whey, Cream, Parmigiano reggiano, Mozzarella, Pasteurised milk, Semi-skimmed milk, Honey
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Contains-2-and-less-of, Butternut-squash-ravioli, Reduced iron, Thiamin, Mononitrate, Folic acid
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: Sauce (water, onions, butter (cream, salt), modified corn starch, garlic, contains 2% and less of (salt), soybean oil, nonfat dry milk, canola oil, natural flavor, sage, spice, xanthan gum, rice bran oil, guar gum), butternut squash ravioli (pasta (durum flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, whole eggs, turmeric), ricotta cheese (whey, cream, vinegar, salt, xanthan gum, locust bean gum, guar gum), butternut squash, parmesan, mozzarella cheeses (pasteurized milk, part skim milk, cheese cultures, salt, enzymes), bread crumbs (wheat flour), cane sugar, honey, salt, cinnamon, nutmeg, parsley, modified corn starch), butternut squash
Sauce -> en:sauce - vegan: maybe - vegetarian: maybe

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

contains 2% and less of -> en:contains-2-and-less-of

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

sage -> en:sage - vegan: yes - vegetarian: yes - ciqual_food_code: 11069

spice -> en:spice - vegan: yes - vegetarian: yes

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes

rice bran oil -> en:rice-bran-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

guar gum -> en:e412 - vegan: yes - vegetarian: yes

butternut squash ravioli -> en:butternut-squash-ravioli

pasta -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810

durum flour -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

niacin -> en:e375 - vegan: maybe - vegetarian: maybe

reduced iron -> en:reduced-iron

thiamine -> en:thiamin

mononitrate -> en:mononitrate

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes

folic acid -> en:folic-acid

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089

ricotta cheese -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585

whey -> en:whey - vegan: no - vegetarian: maybe

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes

locust bean gum -> en:e410 - vegan: yes - vegetarian: yes

guar gum -> en:e412 - vegan: yes - vegetarian: yes

butternut squash -> en:butternut-squash - vegan: yes - vegetarian: yes - ciqual_food_code: 20128

parmesan -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120

mozzarella cheeses -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590

pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

part skim milk -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041

cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe

bread crumbs -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes

nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

butternut squash -> en:butternut-squash - vegan: yes - vegetarian: yes - ciqual_food_code: 20128

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 42
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 3 / 5 (value: 4.81, rounded value: 4.81)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 42.291259765625, rounded value: 42.3)

Negative points: 6

Energy: 1 / 10 (value: 483, rounded value: 483)

Sugars: 0 / 10 (value: 2.24, rounded value: 2.24)

Saturated fat: 2 / 10 (value: 2.56, rounded value: 2.6)

Sodium: 3 / 10 (value: 286.56, rounded value: 286.6)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.56%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.24%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.716%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 MEAL (312 g))	Compared to: Frozen foods
Energy	483 kj (115 kcal)	1,510 kj (360 kcal)	-35%
Fat	5.13 g	16 g	-32%
Saturated fat	2.56 g	7.99 g	-29%
Trans fat	0 g	0 g	-100%
Cholesterol	13 mg	40.6 mg	-51%
Carbohydrates	12.18 g	38 g	-39%
Sugars	2.24 g	6.99 g	-79%
Fiber	1 g	3.12 g	-27%
Proteins	4.81 g	15 g	-13%
Salt	0.716 g	2.24 g	+57%
Potassium	90 mg	281 mg	-50%
Calcium	38 mg	119 mg	-38%
Iron	0.96 mg	3 mg	+34%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	42.291 %	42.291 %

Serving size: 1 MEAL (312 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on April 23, 2020, 9:50:47 PM CEST by org-database-usda
Last edit of product page on October 4, 2022, 11:12:10 AM CEST by roboto-app.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmkfVt7FhC76Gj_nhHGSm8W0dYS4av5K26_haao.

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Butternut squash ravioli with diced butternut