Sweet peppers - Sainsbury's - 3
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 00223362
Common name: Mixed peppers
Quantity: 3
Packaging: Mixed plastic-bag
Brands: Sainsbury's
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Sweet peppers, Mixed bell peppers
Labels, certifications, awards: Class I
Origin of ingredients: Netherlands
Manufacturing or processing places: United Kingdom
Link to the product page on the official site of the producer: https://www.sainsburys.co.uk/gol-ui/Prod...
Stores: Sainsbury's
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Peppers- Peppers -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 100 - percent_max: 100
Nutrition
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 0 / 5 (value: 0.8, rounded value: 0.8)
- Fiber: 1 / 5 (value: 1, rounded value: 1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 0
- Energy: 0 / 10 (value: 96, rounded value: 96)
- Sugars: 0 / 10 (value: 4.4, rounded value: 4.4)
- Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
- Sodium: 0 / 10 (value: 4, rounded value: 4)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: -1 (0 - 1)
Nutri-Score: A
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Fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (4.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 97/100)
Category: Sweet pepper, green, yellow or red, raw
Category: Sweet pepper, green, yellow or red, raw
- PEF environmental score: 0.11 (the lower the score, the lower the impact)
- including impact on climate change: 1.19 kg CO2 eq/kg of product
Stage Impact 
Agriculture
67.7 %
Processing
0.0 %
Packaging
0.0 %
Transportation
24.5 %
Distribution
4.8 %
Consumption
3.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Netherlands 100 %Medium
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Packaging with a high impact
Malus: -15
Shape Material Recycling instruction Impact Bag Plastic High Unknown Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
119 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sweet pepper, green, yellow or red, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
63.9 %
Processing
0.0 %
Packaging
0.0 %
Transportation
27.6 %
Distribution
1.8 %
Consumption
6.8 %
Packaging
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Packaging with a high impact
Bag (Plastic)
Unknown
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Netherlands 100 %Medium
Data sources
Product added on by alia
Last edit of product page on by kiliweb.
Product page also edited by ecoscore-impact-estimator, makuikui, openfoodfacts-contributors, swipe-studio, waistline-app, yuka.sY2b0xO6T85zoF3NwEKvlm5ld8vw_hnBF0bgyHWR_tyjDbPLUd4uw7H3Mqg, yuka.sY2b0xO6T85zoF3NwEKvlnx-Qevc-BzuPRbihUa7neu2JbjXMfBd7dCmP6s.