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Golden Sweet Whole Kernel Corn – Del Monte

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Golden Sweet Whole Kernel Corn – Del Monte

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Barcode:
0024000014409(EAN / EAN-13) 024000014409 (UPC / UPC-A)

Brands: Del Monte

Brand owner: Del Monte Foods Inc.

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Vegetables based foods, Canned plant-based foods, Canned vegetables

Countries where sold: United States

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 4/55

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      Energy

      0/10 points (227.9kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (5.24g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.65g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/17

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      Proteins

      0/7 points (0.81g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (1.6g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 4 (4 - 0)

      Nutri-Score: C

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Canned vegetables
    Energy ~ 227.9 kJ
    (95 kcal)     		200.395 kj (47 kcal) (+14%)
    Fat 0.81 g 0.686 g (+18%)
    Saturated fat 0 g 0.145 g (-100%)
    Trans fat 0 g 0 g
    Cholesterol 0 g 0 mg
    Carbohydrates 10.08 g 6.638 g (+52%)
    Sugars 5.24 g 2.761 g (+90%)
    Added sugars 0 g 0.578 g (-100%)
    Starch 0 g 6.087 g (-100%)
    Fiber 1.6 g 2.742 g (-42%)
    Proteins 0.81 g 2.178 g (-63%)
    Salt 0.645 g 0.639 g (+1%)
    Sodium 0.258 g 0.254 g (+2%)
    Vitamin A 0 g 0 µg (-100%)
    Vitamin E 0 g 0.467 mg (-100%)
    Vitamin K 0 g 0 µg
    Vitamin C (ascorbic acid) 0.0048 g 8.169 mg (-41%)
    Potassium 0.113 g 198.482 mg (-43%)
    Calcium 0.008 g 24.727 mg (-68%)
    Phosphorus 0 g 55.04 mg (-100%)
    Iron 0.00056 g 0.789 mg (-29%)
    Magnesium 0 g 23.526 mg (-100%)
    Zinc 0 g 0.425 mg (-100%)
    Copper 0 g 0.078 mg (-100%)
    Manganese 0 g 0.242 mg (-100%)
    Selenium 0 g 3.508 µg (-100%)
    Caffeine 0 g 0 mg
    Fruits‚ vegetables‚ legumes ~ 0 % 72.218 % (-100%)
    Choline 0 g 0 g

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy ~ 227.9 kJ
      (95 kcal)       		? kcal
      (95 kcal)       		~ 1090.2915 kJ
      (258 kcal)
      Fat 0.81 g 0.81 g ~ 2.7630675 g
      Saturated fat 0 g 0 g ~ 0.463 g
      Trans fat 0 g 0 g ?
      Cholesterol 0 g 0 g ~ 0 g
      Carbohydrates 10.08 g 10.08 g ~ 50.18328 g
      Sugars 5.24 g 5.24 g ~ 1.19484 g
      Added sugars 0 g 0 g ~ 0 g
      Starch 0 g 0 g ~ 47.8682775 g
      Fiber 1.6 g 1.6 g ~ 4.2566175 g
      Proteins 0.81 g 0.81 g ~ 6.0488775 g
      Salt 0.645 g 0.645 g ~ 11.947988755 g
      Sodium 0.258 g 0.258 g ~ 4.77658222 g
      Vitamin A 0 g 0 g ~ 0 g
      Vitamin E 0 g 0 g ~ 0.0012695175 g
      Vitamin K 0 g 0 g ?
      Vitamin C (ascorbic acid) 0.0048 g 0.0048 g ~ 0 g
      Potassium 0.113 g 0.113 g ~ 0.252101514625 g
      Calcium 0.008 g 0.008 g ~ 0.052424484625 g
      Phosphorus 0 g 0 g ~ 0.1951744 g
      Iron 0.00056 g 0.00056 g ~ 0.002430196 g
      Magnesium 0 g 0 g ~ 0.128486546375 g
      Zinc 0 g 0 g ~ 0.0014314071375 g
      Copper 0 g 0 g ~ 0.0001704992875 g
      Manganese 0 g 0 g ~ 0.00061271732225 g
      Selenium 0 g 0 g ~ 0.000010 g
      Caffeine 0 g 0 g ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %
      Choline 0 g 0 g ?
Serving size: 1 CAN (248 g)

Ingredients

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    en: Corn, water, sea salt
    1. Corn -> en:corn – vegan: yes – vegetarian: yes – ciqual_food_code: 9200 – percent_min: 49.355 – percent_estimate: 74.6775 – percent_max: 100
    2. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_estimate: 12.66125 – percent_max: 50
    3. sea salt -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_min: 0 – percent_estimate: 12.66125 – percent_max: 0.645

Environment

Packaging

Transportation

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors, org-database-usda, telperion87.

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