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Tijuana Mama single

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Barcode: 0026200391908 (EAN / EAN-13) 026200391908 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

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    44 ingredients

    mechanically separated chicken, pork 10g (19% dv, vit. d (0% dv), a sum (6% cm), iron 10% dv), polas. (2% dv). % dv daiy laue natural flavors, soy protein concentrate, salt, contains less than 2% of: corn syrup beef paprika, sodium erythorbate, red 40, sodium nitite pickled in chicago, il 60654 or call 1-800-382-4994 made with chicken and pork, artif maly colored ntritio facts serv. si susage, aunt per seang: calories 180, otal fat (18% d), sat. fat 4.5g (23% dv, tas fat og, chalest. 6m (20% dv), sodium 1390ng/60% dv) otal cark3 (1% dv), fiber 3g (1% d4), total ingredients: mechanically separated chicken, p astilled white vinegar, water, salt, red 40. contains: soy
    Allergens: Pork, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E129 - Allura red
    • Additive: E180 - Litholrubine bk

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E129 - Allura red

    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

  • E316 - Sodium erythorbate

    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Dv, Dv, A-sum, Cm, Iron-10-dv, Polas, Dv, Dv-daiy-laue-natural-flavors, Contains-less-than-2-of, Corn-syrup-beef-paprika, Sodium-nitite-pickled-in-chicago, Il-60654-and-call-1-800-382-4994-made-with-chicken-and-pork, Artif-maly-colored-ntritio-facts-serv, Si-susage, Aunt-per-seang, Calories-180, Otal-fat, Sat, Dv, Tas-fat-og, Chalest, 6m, Dv, Sodium-1390ng, Dv, Otal-cark3, Dv, D4, Total-ingredients, P-astilled-white-vinegar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Chicken, Pork, Chicken

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken, Pork, Chicken

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chicken, pork (dv 19%, vitamin d (dv 0%), a sum (cm 6%), iron 10% dv), polas (dv 2%), % dv daiy laue natural flavors, soy protein, salt, contains less than 2% of (corn syrup beef paprika), sodium erythorbate, red 40, sodium nitite pickled in chicago, il 60654 and call 1-800-382-4994 made with chicken and pork, artif maly colored ntritio facts serv, si susage, aunt per seang (calories 180), otal fat (d), sat, fat (dv, tas fat og, chalest, 6m (dv), sodium 1390ng, dv), otal cark3 (dv), fiber (d4), total ingredients (chicken), p astilled white vinegar, water, salt, red 40
    1. chicken -> en:chicken - vegan: no - vegetarian: no
    2. pork -> en:pork - vegan: no - vegetarian: no
      1. dv -> en:dv - percent: 19
      2. vitamin d -> en:vitamin-d
        1. dv -> en:dv - percent: 0
      3. a sum -> en:a-sum
        1. cm -> en:cm - percent: 6
      4. iron 10% dv -> en:iron-10-dv
    3. polas -> en:polas
      1. dv -> en:dv - percent: 2
    4. % dv daiy laue natural flavors -> en:dv-daiy-laue-natural-flavors
    5. soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    7. contains less than 2% of -> en:contains-less-than-2-of
      1. corn syrup beef paprika -> en:corn-syrup-beef-paprika
    8. sodium erythorbate -> en:e316 - vegan: yes - vegetarian: yes
    9. red 40 -> en:e129 - vegan: yes - vegetarian: yes
    10. sodium nitite pickled in chicago -> en:sodium-nitite-pickled-in-chicago
    11. il 60654 and call 1-800-382-4994 made with chicken and pork -> en:il-60654-and-call-1-800-382-4994-made-with-chicken-and-pork
    12. artif maly colored ntritio facts serv -> en:artif-maly-colored-ntritio-facts-serv
    13. si susage -> en:si-susage
    14. aunt per seang -> en:aunt-per-seang
      1. calories 180 -> en:calories-180
    15. otal fat -> en:otal-fat
      1. d -> en:vitamin-d
    16. sat -> en:sat
    17. fat -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      1. dv -> en:dv
      2. tas fat og -> en:tas-fat-og
      3. chalest -> en:chalest
      4. 6m -> en:6m
        1. dv -> en:dv
      5. sodium 1390ng -> en:sodium-1390ng
      6. dv -> en:dv
    18. otal cark3 -> en:otal-cark3
      1. dv -> en:dv
    19. fiber -> en:fiber
      1. d4 -> en:d4
    20. total ingredients -> en:total-ingredients
      1. chicken -> en:chicken - vegan: no - vegetarian: no
    21. p astilled white vinegar -> en:p-astilled-white-vinegar
    22. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    23. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. red 40 -> en:e129 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,109 kj
    (265 kcal)
    Fat 20.588 g
    Saturated fat 6.618 g
    Carbohydrates 4.412 g
    Sugars 4.412 g
    Fiber ?
    Proteins 14.706 g
    Salt 5.11 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlmp8UNrG-RSZGxf6tWzb9NaJApvCMNxg24j9LKg.

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