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Drink mix - nestle - 10.9 oz

Drink mix - nestle - 10.9 oz

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Barcode: 0028000680404 (EAN / EAN-13) 028000680404 (UPC / UPC-A)

Quantity: 10.9 oz

Brands: Nestle, Nesquik

Brand owner: Nestle USA Inc.

Categories: Beverages, Dried products, Dried products to be rehydrated, Dehydrated beverages

Labels, certifications, awards: Low or no sugar, Low sugar, Reduced sugar, 25% less sugar

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (2 Tbsp (16 g))
    Compared to: Dehydrated beverages
    Energy 1,569 kj
    (375 kcal)
    251 kj
    (60 kcal)
    +10%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 93.75 g 15 g +56%
    Sugars 93.75 g 15 g +129%
    Fiber 0 g 0 g -100%
    Proteins 0 g 0 g -100%
    Salt 0 g 0 g -100%
    Vitamin A 0 µg 0 µg -100%
    Calcium 625 mg 100 mg +140%
    Copper 1.25 mg 0.2 mg -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 2 Tbsp (16 g)

Ingredients

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    17 ingredients


    Sugar, artificial flavors, citric acid, red 40, salt, blue 1. vitamins and minerals: calcium carbonate, ascorbic acid (vitamin c), zinc oxide, pyridoxine hydrochloride (vitamin b6), copper gluconate, manganese sulfate, biotin.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E129 - Allura red
    • Additive: E133 - Brilliant blue FCF
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E129 - Allura red


    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia
  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sugar, artificial flavors, citric acid, red 40, salt, blue 1, vitamins, minerals (calcium carbonate), ascorbic acid (vitamin c), zinc oxide, pyridoxine hydrochloride (vitamin b6), copper gluconate, manganese sulfate, biotin
    1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 85 - percent_max: 100
    2. artificial flavors -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    3. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    4. red 40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    6. blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    7. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    8. minerals -> en:minerals - percent_min: 0 - percent_max: 0
      1. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    9. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      1. vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 0
    10. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 0
    11. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      1. vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    12. copper gluconate -> en:copper-gluconate - percent_min: 0 - percent_max: 0
    13. manganese sulfate -> en:manganese-sulfate - percent_min: 0 - percent_max: 0
    14. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by org-database-usda.
Product page also edited by openfoodfactsmx5, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.