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Cool Ranch - doritos - 250g

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Cool Ranch - doritos - 250g

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Barcode:
0028400517775(EAN / EAN-13) 028400517775 (UPC / UPC-A)

Quantity: 250g

Packaging: Bag

Brands: Doritos

Categories: Chips

Countries where sold: United States

Matching with your preferences

Health

Nutrition

Nutri-Score D
Lower nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 18/55
- Energy
  6/10 points (2241kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  1/15 points (3.57g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  3/10 points (3.57g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  8/20 points (1.7g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (unknown)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 18 (18 - 0)
  
  Nutri-Score: D

Nutrient levels
- Fat in high quantity (28.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.57%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.57%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chips
Energy	2,241 kj (535 kcal)	+11%
Fat	28.571 g	+12%
Saturated fat	3.571 g	-19%
Carbohydrates	64.286 g	+16%
Sugars	3.571 g	+13%
Fiber	?
Proteins	7.143 g	+40%
Salt	1.696 g	+53%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5.804 %

Ingredients

38 ingredients
corn, vegetable oil (corn, canola, rans fat 0g color (red 40, blue 1, yellow 5), spice, citric acid al fat 8g les pand artificial flavors, sodium acetate, artificial malic acid, corn syrup solids, buttermilk, natural powder, lactose, whey, skim milk, onion powder, maltodextrin (made from corn), cheddar cheese milk, cheese cultures, salt, enzymes), dextrose, and/or sunflower oil), salt, corn starci1, tomato sugar, garlic powder, monosodium glutamate, aturaied fat 1g total sugars les s than 1g 150 10% 5% olesterol omg odium 190mg acarbohyd ra 18g 0% 8% dietary fiber 1c total sugars less than 1a 6% 5% protein 2g vitamin d omcg calcium 30mg iron 0.3mg potassium 50mg 0% 2% 0% 0% not a significant source of addec sugars. in a daily value (dv) tells you how much a nutrient na serving of food contributes to a daily d et. 2,000 calories a day is used for general nutrition advice. color odium inosinate and disodium guanylat wuntains milk ingredients.

Allergens: Milk
- Ingredient information
  - Corn: 53.6% (estimate)
  - Vegetable oil: 23.2% (estimate)
  - — Corn: 11.6% (estimate)
  - — Canola: 5.8% (estimate)
  - — Rans-fat-0g-color: 2.9% (estimate)
  - —— E129: < 2% (estimate)
  - —— E133: < 2% (estimate)
  - —— E102: < 2% (estimate)
  - — Spice: < 2% (estimate)
  - — Citric-acid-al-fat-8g-les-pand-artificial-flavors: < 2% (estimate)
  - — E262i: < 2% (estimate)
  - — Artificial-malic-acid: < 2% (estimate)
  - — Corn syrup solids: < 2% (estimate)
  - — Buttermilk: < 2% (estimate)
  - — Natural-powder: < 2% (estimate)
  - — Lactose: < 2% (estimate)
  - — Whey: < 2% (estimate)
  - — Skimmed milk: < 2% (estimate)
  - — Onion: < 2% (estimate)
  - — Maltodextrin: < 2% (estimate)
  - —— Made-from-corn: < 2% (estimate)
  - — Cheddar-cheese-milk: < 2% (estimate)
  - — Lactic ferments: < 2% (estimate)
  - — Salt: < 2% (estimate)
  - — Enzyme: < 2% (estimate)
  - Dextrose: 11.6% (estimate)
  - Sunflower oil: 5.8% (estimate)
  - Salt: < 2% (estimate)
  - Corn-starci1: < 2% (estimate)
  - Tomato-sugar: < 2% (estimate)
  - Garlic: < 2% (estimate)
  - Aturaied-fat-1g-total-sugars-les-s-than-1g-150-10-5-olesterol-omg-odium-190mg-acarbohyd-ra-18g-0-8-dietary-fiber-1c-total-sugars-less-than-1a-6-5-protein-2g-vitamin-d-omcg-calcium-30mg-iron-0-3mg-potassium-50mg-0-2-0-0-not-a-significant-source-of-addec-sugars: < 2% (estimate)
  - In-a-daily-value: < 2% (estimate)
  - — Dv: < 2% (estimate)
  - Tells-you-how-much-a-nutrient-na-serving-of-food-contributes-to-a-daily-d-et: < 2% (estimate)
  - 2-000-calories-a-day-is-used-for-general-nutrition-advice: < 2% (estimate)
  - Color-odium-inosinate-and-disodium-guanylat-wuntains-milk-ingredients: < 2% (estimate)

Food processing

Ultra-processed foods
9 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E102 - Tartrazine

Additive: E129 - Allura red

Additive: E133 - Brilliant blue FCF

Additive: E621 - Monosodium glutamate

Ingredient: Dextrose

Ingredient: Glucose

Ingredient: Lactose

Ingredient: Maltodextrin

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E102 - Tartrazine

Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia

E129 - Allura red

Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia

E133 - Brilliant blue FCF

Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
Source: Wikipedia

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262i - Sodium acetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Rans-fat-0g-color, Citric-acid-al-fat-8g-les-pand-artificial-flavors, Artificial-malic-acid, Natural-powder, Made-from-corn, Cheddar-cheese-milk, Corn-starci1, Tomato-sugar, Aturaied-fat-1g-total-sugars-les-s-than-1g-150-10-5-olesterol-omg-odium-190mg-acarbohyd-ra-18g-0-8-dietary-fiber-1c-total-sugars-less-than-1a-6-5-protein-2g-vitamin-d-omcg-calcium-30mg-iron-0-3mg-potassium-50mg-0-2-0-0-not-a-significant-source-of-addec-sugars, In-a-daily-value, Dv, Tells-you-how-much-a-nutrient-na-serving-of-food-contributes-to-a-daily-d-et, 2-000-calories-a-day-is-used-for-general-nutrition-advice, Color-odium-inosinate-and-disodium-guanylat-wuntains-milk-ingredients
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Buttermilk, Lactose, Whey, Skimmed milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Rans-fat-0g-color, Citric-acid-al-fat-8g-les-pand-artificial-flavors, Artificial-malic-acid, Natural-powder, Made-from-corn, Cheddar-cheese-milk, Corn-starci1, Tomato-sugar, Aturaied-fat-1g-total-sugars-les-s-than-1g-150-10-5-olesterol-omg-odium-190mg-acarbohyd-ra-18g-0-8-dietary-fiber-1c-total-sugars-less-than-1a-6-5-protein-2g-vitamin-d-omcg-calcium-30mg-iron-0-3mg-potassium-50mg-0-2-0-0-not-a-significant-source-of-addec-sugars, In-a-daily-value, Dv, Tells-you-how-much-a-nutrient-na-serving-of-food-contributes-to-a-daily-d-et, 2-000-calories-a-day-is-used-for-general-nutrition-advice, Color-odium-inosinate-and-disodium-guanylat-wuntains-milk-ingredients
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: corn, vegetable oil (corn, canola, rans fat 0g color (red 40, blue 1, yellow 5), spice, citric acid al fat 8g les pand artificial flavors, sodium acetate, artificial malic acid, corn syrup solids, buttermilk, natural powder, lactose, whey, skim milk, onion, maltodextrin (made from corn), cheddar cheese milk, cheese cultures, salt, enzymes), dextrose, and sunflower oil, salt, corn starci1, tomato sugar, garlic, monosodium glutamate, aturaied fat 1g total sugars les s than 1g 150 10% 5% olesterol omg odium 190mg acarbohyd ra 18g 0% 8% dietary fiber 1c total sugars less than 1a 6% 5% protein 2g vitamin d omcg calcium 30mg iron 0.3mg potassium 50mg 0% 2% 0% 0% not a significant source of addec sugars, in a daily value (dv), tells you how much a nutrient na serving of food contributes to a daily d et, 2‚000 calories a day is used for general nutrition advice, color odium inosinate and disodium guanylat wuntains milk ingredients
corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 7.14285714285714 - percent_max: 100

vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50

corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 50

canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

rans fat 0g color -> en:rans-fat-0g-color - percent_min: 0 - percent_max: 16.6666666666667

red 40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

yellow 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556

spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

citric acid al fat 8g les pand artificial flavors -> en:citric-acid-al-fat-8g-les-pand-artificial-flavors - percent_min: 0 - percent_max: 10

sodium acetate -> en:e262i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

artificial malic acid -> en:artificial-malic-acid - percent_min: 0 - percent_max: 7.14285714285714

corn syrup solids -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 6.25

buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 5.55555555555556

natural powder -> en:natural-powder - percent_min: 0 - percent_max: 5

lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667

skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.84615384615385

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.57142857142857

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

made from corn -> en:made-from-corn - percent_min: 0 - percent_max: 3.33333333333333

cheddar cheese milk -> en:cheddar-cheese-milk - percent_min: 0 - percent_max: 3.125

cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6964285714286

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6964285714286

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333

and sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 25

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6964285714286

corn starci1 -> en:corn-starci1 - percent_min: 0 - percent_max: 1.6964285714286

tomato sugar -> en:tomato-sugar - percent_min: 0 - percent_max: 1.6964285714286

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.6964285714286

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6964285714286

aturaied fat 1g total sugars les s than 1g 150 10% 5% olesterol omg odium 190mg acarbohyd ra 18g 0% 8% dietary fiber 1c total sugars less than 1a 6% 5% protein 2g vitamin d omcg calcium 30mg iron 0.3mg potassium 50mg 0% 2% 0% 0% not a significant source of addec sugars -> en:aturaied-fat-1g-total-sugars-les-s-than-1g-150-10-5-olesterol-omg-odium-190mg-acarbohyd-ra-18g-0-8-dietary-fiber-1c-total-sugars-less-than-1a-6-5-protein-2g-vitamin-d-omcg-calcium-30mg-iron-0-3mg-potassium-50mg-0-2-0-0-not-a-significant-source-of-addec-sugars - percent_min: 0 - percent_max: 1.6964285714286

in a daily value -> en:in-a-daily-value - percent_min: 0 - percent_max: 1.6964285714286

dv -> en:dv - percent_min: 0 - percent_max: 1.6964285714286

tells you how much a nutrient na serving of food contributes to a daily d et -> en:tells-you-how-much-a-nutrient-na-serving-of-food-contributes-to-a-daily-d-et - percent_min: 0 - percent_max: 1.6964285714286

2‚000 calories a day is used for general nutrition advice -> en:2-000-calories-a-day-is-used-for-general-nutrition-advice - percent_min: 0 - percent_max: 1.6964285714286

color odium inosinate and disodium guanylat wuntains milk ingredients -> en:color-odium-inosinate-and-disodium-guanylat-wuntains-milk-ingredients - percent_min: 0 - percent_max: 1.6964285714286

Environment

Green-Score not computed
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Packaging

Packaging with a medium impact

Packaging parts

Bag - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on May 31, 2021, 8:15:14 AM CEST by kiliweb
Last edit of product page on February 13, 2025, 1:04:12 AM CET by foodless.
Product page also edited by halal-app-chakib, inf, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkUacuTMhDfvakb6kHyvmPjWd8KxO_57x9L4PKs.

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Cool Ranch - doritos - 250g

Cool Ranch - doritos - 250g

Matching with your preferences

Health

Nutrition

Nutri-Score D

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 18/55

Energy

Sugar

Saturated fat

Salt

Positive points: 0/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in high quantity (28.6%)

Saturated fat in moderate quantity (3.57%)

Sugars in low quantity (3.57%)

Salt in high quantity (1.7%)

Nutrition facts

Ingredients

38 ingredients

Ingredient information

Corn: 53.6% (estimate)

Vegetable oil: 23.2% (estimate)

— Corn: 11.6% (estimate)

— Canola: 5.8% (estimate)

— Rans-fat-0g-color: 2.9% (estimate)

—— E129: < 2% (estimate)

—— E133: < 2% (estimate)

—— E102: < 2% (estimate)

— Spice: < 2% (estimate)

— Citric-acid-al-fat-8g-les-pand-artificial-flavors: < 2% (estimate)

— E262i: < 2% (estimate)

— Artificial-malic-acid: < 2% (estimate)

— Corn syrup solids: < 2% (estimate)

— Buttermilk: < 2% (estimate)

— Natural-powder: < 2% (estimate)

— Lactose: < 2% (estimate)

— Whey: < 2% (estimate)

— Skimmed milk: < 2% (estimate)

— Onion: < 2% (estimate)

— Maltodextrin: < 2% (estimate)

—— Made-from-corn: < 2% (estimate)

— Cheddar-cheese-milk: < 2% (estimate)

— Lactic ferments: < 2% (estimate)

— Salt: < 2% (estimate)

— Enzyme: < 2% (estimate)

Dextrose: 11.6% (estimate)

Sunflower oil: 5.8% (estimate)

Salt: < 2% (estimate)

Corn-starci1: < 2% (estimate)

Tomato-sugar: < 2% (estimate)

Garlic: < 2% (estimate)

Aturaied-fat-1g-total-sugars-les-s-than-1g-150-10-5-olesterol-omg-odium-190mg-acarbohyd-ra-18g-0-8-dietary-fiber-1c-total-sugars-less-than-1a-6-5-protein-2g-vitamin-d-omcg-calcium-30mg-iron-0-3mg-potassium-50mg-0-2-0-0-not-a-significant-source-of-addec-sugars: < 2% (estimate)

In-a-daily-value: < 2% (estimate)

— Dv: < 2% (estimate)

Tells-you-how-much-a-nutrient-na-serving-of-food-contributes-to-a-daily-d-et: < 2% (estimate)

2-000-calories-a-day-is-used-for-general-nutrition-advice: < 2% (estimate)

Color-odium-inosinate-and-disodium-guanylat-wuntains-milk-ingredients: < 2% (estimate)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E102 - Tartrazine

E129 - Allura red

E133 - Brilliant blue FCF

E262 - Sodium acetates

E262i - Sodium acetate

E296 - Malic acid

E621 - Monosodium glutamate

Ingredients analysis

Palm oil content unknown

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Non-vegan

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