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Peaches & Cream Instant Oatmeal – Quaker – 10 x 1.05 oz
Peaches & Cream Instant Oatmeal – Quaker – 10 x 1.05 oz
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode:
0030000018002(EAN / EAN-13) 030000018002 (UPC / UPC-A)
Barcode:
0030000018002(EAN / EAN-13) 030000018002 (UPC / UPC-A)
Quantity: 10 x 1.05 oz
Brands: Quaker
Brand owner: QTG
Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals
Countries where sold: United Kingdom, United States
Matching with your preferences
Health
Nutrition
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Nutri-Score D
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 21/55
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Energy
5/10 points (1717.34kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
9/15 points (33.19g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
1/10 points (1.33g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
6/20 points (1.28g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 3/10
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Fiber
3/5 points (6g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (3.8%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 18 (21 - 3)
Nutri-Score: D
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Nutrient levels
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Fat in moderate quantity (6.44%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.33%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (33.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.28%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Breakfast cereals Energy ~ 1717.34 kJ
(382 kcal)1,670.641 kj (394 kcal) (+3%) Fat 6.44 g 8.406 g (-23%) Saturated fat 1.33 g 1.964 g (-32%) Monounsaturated fat 2.98 g 2.149 g (+39%) Polyunsaturated fat 1.42 g 1.591 g (-11%) Trans fat 0 g 0 g Cholesterol 0 g 0.067 mg (-100%) Carbohydrates 76.15 g 65.609 g (+16%) Sugars 33.19 g 14.978 g (+122%) Fiber 6 g 7.534 g (-20%) Soluble fiber 3 g 3.493 g (-14%) Proteins 8.03 g 9.809 g (-18%) Salt 1.285 g 0.383 g (+236%) Sodium 0.514 g 0.153 g (+236%) Vitamin A 0.0008592 g 18.723 µg (+4,489%) Vitamin C (ascorbic acid) 0.0001 g 1.806 mg (-94%) Vitamin B3/PP (Niacin) 0.011471 g 3.539 mg (+224%) Potassium 0.273 g 308.569 mg (-12%) Calcium 0.287 g 76.716 mg (+274%) Phosphorus 0.271 g 237.398 mg (+14%) Iron 0.01061 g 5.318 mg (+100%) Magnesium 0.081 g 89.392 mg (-9%) Fruits‚ vegetables‚ legumes ~ 3.75895833333333 % 3.138 % (+20%) -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (packaging) As sold for 100 g (estimate) Energy ~ 1717.34 kJ
(382 kcal)? kcal
(382 kcal)? Fat 6.44 g 6.44 g ? Saturated fat 1.33 g 1.33 g ? Monounsaturated fat 2.98 g 2.98 g ? Polyunsaturated fat 1.42 g 1.42 g ? Trans fat 0 g 0 g ? Cholesterol 0 g 0 g ? Carbohydrates 76.15 g 76.15 g ? Sugars 33.19 g 33.19 g ? Fiber 6 g 6 g ? Soluble fiber 3 g 3 g ? Proteins 8.03 g 8.03 g ? Salt 1.285 g 1.285 g ? Sodium 0.514 g 0.514 g ? Vitamin A 0.0008592 g 0.0008592 g ? Vitamin C (ascorbic acid) 0.0001 g 0.0001 g ? Vitamin B3/PP (Niacin) 0.011471 g 0.011471 g ? Potassium 0.273 g 0.273 g ? Calcium 0.287 g 0.287 g ? Phosphorus 0.271 g 0.271 g ? Iron 0.01061 g 0.01061 g ? Magnesium 0.081 g 0.081 g ? Fruits‚ vegetables‚ legumes ~ 3.75895833333333 % ? ~ 3.75895833333333 %
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Ingredients
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27 ingredients
Whole grain rolled oats, sugar, creaming agent (maltodextrin, sunflower oil, palm oil, whey, sodium caseinate), flavored colored fruit pieces (dehydrated apples, sodium sulfite (to promote color retention), artificial peach flavor, citric acid, annatto (color)), salt, calcium carbonate, guar gum, artificial flavor, niacinamide, vitamin a palmitate, reduced iron, pyridoxine hydrochloride, riboflavin, thiamin mononitrate, folic acid.Allergens: Gluten, Milk, Soybeans, Sulphur dioxide and sulphites-
Ingredient information
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Oat flakes: 53.3% (estimate)
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Sugar: 16.6% (estimate)
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Creaming agent: 15.0% (estimate)
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— Maltodextrin: 7.5% (estimate)
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— Sunflower oil: 3.8% (estimate)
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— Palm oil: < 2% (estimate)
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— Whey: < 2% (estimate)
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— Sodium caseinate: < 2% (estimate)
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Flavored-colored-fruit-pieces: 7.5% (estimate)
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— Apple: 3.8% (estimate)
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— E221: < 2% (estimate)
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—— To-promote-color-retention: < 2% (estimate)
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— Artificial-peach-flavor: < 2% (estimate)
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— E330: < 2% (estimate)
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— E160b: < 2% (estimate)
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—— Colour: < 2% (estimate)
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Salt: < 2% (estimate)
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E170i: < 2% (estimate)
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E412: < 2% (estimate)
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Artificial flavouring: < 2% (estimate)
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E375: < 2% (estimate)
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Retinyl palmitate: < 2% (estimate)
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Reduced iron: < 2% (estimate)
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Pyridoxine hydrochloride: < 2% (estimate)
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E101: < 2% (estimate)
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Thiamin mononitrate: < 2% (estimate)
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Folic acid: < 2% (estimate)
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Contains added sugars (16%)
Added sugars: Sugar
Quantity of added sugars: 16%Search for products in the same category without added sugars: Breakfast cerealsWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
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Ultra-processed foods
7 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160b - Annatto
- Additive: E170 - Calcium carbonates
- Additive: E412 - Guar gum
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Maltodextrin
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
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E160b - Annatto
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E170 - Calcium carbonates
Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.Source: Wikipedia
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E170i - Calcium carbonate
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E221 - Sodium sulphite
Sodium sulfite: Sodium sulfite -sodium sulphite- is a soluble sodium salt of sulfurous acid -sulfite- with the chemical formula Na2SO3. It is a product of sulfur dioxide scrubbing, a part of the flue-gas desulfurization process. It is also used as a preservative to prevent dried fruit from discoloring, and for preserving meats, and is used in the same way as sodium thiosulfate to convert elemental halogens to their respective hydrohalic acids, in photography and for reducing chlorine levels in pools.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil
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Non-vegan
Non-vegan ingredients: Whey, Sodium caseinateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: To-promote-color-retention, Artificial-peach-flavorSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: rolled oats, sugar, creaming agent (maltodextrin, sunflower oil, palm oil, whey, sodium caseinate), flavored colored fruit pieces (apples, sodium sulfite (to promote color retention), artificial peach flavor, citric acid, annatto (color)), salt, calcium carbonate, guar gum, artificial flavor, niacinamide, vitamin a palmitate, reduced iron, pyridoxine hydrochloride, riboflavin, thiamin mononitrate, folic acidIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels rolled oats en:oat-flakes yes yes 9311 53.3 6.7 100.0 en:whole-grain sugar en:sugar maybe yes 31016 16.6 0.0 33.2 creaming agent en:creaming-agent 15.0 0.0 33.2 maltodextrin en:maltodextrin yes yes 7.5 0.0 33.2 sunflower oil en:sunflower-oil yes yes no 17440 3.8 0.0 16.6 palm oil en:palm-oil yes yes yes 16129 1.9 0.0 11.1 whey en:whey no maybe 0.9 0.0 8.3 sodium caseinate en:sodium-caseinate no yes 0.9 0.0 6.6 flavored colored fruit pieces en:flavored-colored-fruit-pieces 7.5 0.0 25.0 apples en:apple yes yes 13050 3.8 0.0 25.0 sodium sulfite en:e221 yes yes 1.9 0.0 12.5 to promote color retention en:to-promote-color-retention 1.9 0.0 12.5 artificial peach flavor en:artificial-peach-flavor 0.9 0.0 8.3 citric acid en:e330 yes yes 0.5 0.0 6.2 annatto en:e160b yes yes 0.5 0.0 5.0 color en:colour 0.5 0.0 5.0 salt en:salt yes yes 11058 0.6 0.0 1.3 calcium carbonate en:e170i maybe maybe 0.6 0.0 1.3 guar gum en:e412 yes yes 0.6 0.0 1.3 artificial flavor en:artificial-flavouring maybe maybe 0.6 0.0 1.3 niacinamide en:e375 maybe maybe 0.6 0.0 1.3 vitamin a palmitate en:retinyl-palmitate maybe maybe 0.6 0.0 1.3 reduced iron en:reduced-iron yes yes 0.6 0.0 1.3 pyridoxine hydrochloride en:pyridoxine-hydrochloride yes yes 0.6 0.0 1.3 riboflavin en:e101 maybe yes 0.6 0.0 1.3 thiamin mononitrate en:thiamin-mononitrate maybe maybe 0.6 0.0 1.3 folic acid en:folic-acid yes yes 1.1 0.0 1.3
Environment
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Green-Score D
High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 61/100)
Category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements
Category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements
- PEF environmental score: 0.42 (the lower the score, the lower the impact)
- including impact on climate change: 3.40 kg CO2 eq/kg of product
Stage Impact Agriculture
72.1 %Processing
10.9 %Packaging
9.6 %Transportation
6.1 %Distribution
1.3 %Consumption
0.0 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Green-Score, you can edit the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
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Impact for this product: D (Score: 31/100)
Product: Peaches & Cream Instant Oatmeal – Quaker – 10 x 1.05 oz
Life cycle analysis score: 61
Sum of bonuses and maluses: -30
Final score: 31/100
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Carbon footprint
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Equal to driving 1.8 km in a petrol car
340 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
62.4 %Processing
9.7 %Packaging
18.5 %Transportation
8.4 %Distribution
0.8 %Consumption
0.0 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by new-nutrition-bot.
Product page also edited by org-database-usda, tmbe7, toni.