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Saumon à la sauce au cresson, purée, brocolis et petits pois - Marks & Spencer

Saumon à la sauce au cresson, purée, brocolis et petits pois - Marks & Spencer

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Barcode: 00303972

Brands: Marks & Spencer

Stores: Marks & Spencer

Countries where sold: France

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Health

Ingredients

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    42 ingredients


    filet de er cooking, allow to stand 1 min. wide for one pack only. dans u microw cresson ave pommes de et des petits conservat jusqu'au: vo l'emballage. réfrigérateur peut être coi au plus tard et à utiliser d suivant la cor recongeler ur décongelé. un (au réfrigérate dans les 24 he complètement preheat oven, place on preheated baking tray. electric 180°c fan °c 18 mins gas electric 180°c fan 160°c over from frozen 40-4 ains i do not reheat. serv ift out fish carefully. stir sauce and s n over fish. serve with the mashed s pand gas 4. royaume-uni a élevé en ecosse issus de plusie potat oroccoli and peas. serve immediately. for more inform seafood sourcing marksandspence made in the uk farmed salmon f select farms and from more than sc1530 cco01 b ро вох 3339 cн united kingdom m&s (ireland) ltd po box 13022 dublin 2 ireland sap 932946 ingre nts potatoes (34%) · scottish salmon (ish) (26%) broccoli (9%) - whole milk peas (7%) watercress (3%) · fromage frais (milk) whipping cream (milk) butter (milk) rapeseed oil· cornflour tapioca starch onions salt fish gelatine ground white pepper. for allergens see ingredients in bold. this product contains raw fish and must be cooked. take care when removing hot product after cooking as packaging may soften slightly, may contain bones. 4. fish shape may vary according to natural cut of fish fillet. nutrition serves/portions: 1 typical values/ valeure 448' of car dont s protein/proc fsc fsc es per 100g: energy/energie at/matières grasses 5.2g, sleeve r 7.3g, of which sugars/ s aliment:
    Allergens: Fish, Milk

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Filet-de-er-cooking, Allow-to-stand-1-min, Wide-for-one-pack-only, Dans-u-microw-cresson-ave-pommes-de-et-des-petits-conservat-jusqu-au, Vo-l-emballage, Refrigerateur-peut-etre-coi-au-plus-tard-et-a-utiliser-d-suivant-la-cor-recongeler-ur-decongele, Un, Au-refrigerate-dans-les-24-he-completement-preheat-oven, Place-on-preheated-baking-tray, Electric-180-c-fan-c-18-mins-gas-electric-180-c-fan-160-c-over-from-frozen-40-4-ains-i-do-not-reheat, Serv-ift-out-fish-carefully, Stir-sauce-and-s-n-over-fish, Serve-with-the-mashed-s-pand-gas-4, Royaume-uni-a-eleve-en-ecosse-issus-de-plusie-potat-oroccoli-and-peas, Serve-immediately, For-more-inform-seafood-sourcing-marksandspence-made-in-the-uk-farmed-salmon-f-select-farms-and-from-more-than-sc1530-cco01-b-ро-вох-3339-cн-united-kingdom-m-s, Ltd-po-box-13022-dublin-2-ireland-sap-932946-ingre-nts-potatoes, Ish, Whole-milk-peas, Fromage-frais, Rapeseed-oil-cornflour-tapioca-starch-onions-salt-fish-gelatine-ground-white-pepper, This-product-contains-raw-fish-and-must-be-cooked, Take-care-when-removing-hot-product-after-cooking-as-packaging-may-soften-slightly, May-contain-bones, 4, Fish-shape-may-vary-according-to-natural-cut-of-fish-fillet, Nutrition-serves, Portions, 1-typical-values, Valeure-448-of-car-dont-s-protein, Proc-fsc-fsc-es-per, Energy, Energie-at, Matieres-grasses, Sleeve-r, Of-which-sugars, S-aliment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Scottish salmon, Whipping cream, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Scottish salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : filet de er cooking, allow to stand 1 min, wide for one pack only, dans u microw cresson ave pommes de et des petits conservat jusqu'au (vo l'emballage, réfrigérateur peut être coi au plus tard et à utiliser d suivant la cor recongeler ur décongelé, un, au réfrigérate dans les 24 he complètement preheat oven), place on preheated baking tray, electric 180°c fan °c 18 mins gas electric 180°c fan 160°c over from frozen 40-4 ains i do not reheat, serv ift out fish carefully, stir sauce and s n over fish, serve with the mashed s pand gas 4, royaume-uni a élevé en ecosse issus de plusie potat oroccoli and peas, serve immediately, for more inform seafood sourcing marksandspence made in the uk farmed salmon f select farms and from more than sc1530 cco01 b ро вох 3339 cн united kingdom m&s, ltd po box 13022 dublin 2 ireland sap 932946 ingre nts potatoes 34%, scottish salmon (ish), broccoli 9%, whole milk peas 7%, watercress 3%, fromage frais, whipping cream, butter, rapeseed oil· cornflour tapioca starch onions salt fish gelatine ground white pepper, this product contains raw fish and must be cooked, take care when removing hot product after cooking as packaging may soften slightly, may contain bones, 4, fish shape may vary according to natural cut of fish fillet, nutrition serves, portions (1 typical values, valeure 448' of car dont s protein, proc fsc fsc es per), energy, energie at, matières grasses, sleeve r, of which sugars, s aliment
    1. filet de er cooking -> en:filet-de-er-cooking
    2. allow to stand 1 min -> en:allow-to-stand-1-min
    3. wide for one pack only -> en:wide-for-one-pack-only
    4. dans u microw cresson ave pommes de et des petits conservat jusqu'au -> en:dans-u-microw-cresson-ave-pommes-de-et-des-petits-conservat-jusqu-au
      1. vo l'emballage -> en:vo-l-emballage
      2. réfrigérateur peut être coi au plus tard et à utiliser d suivant la cor recongeler ur décongelé -> en:refrigerateur-peut-etre-coi-au-plus-tard-et-a-utiliser-d-suivant-la-cor-recongeler-ur-decongele
      3. un -> en:un
      4. au réfrigérate dans les 24 he complètement preheat oven -> en:au-refrigerate-dans-les-24-he-completement-preheat-oven
    5. place on preheated baking tray -> en:place-on-preheated-baking-tray
    6. electric 180°c fan °c 18 mins gas electric 180°c fan 160°c over from frozen 40-4 ains i do not reheat -> en:electric-180-c-fan-c-18-mins-gas-electric-180-c-fan-160-c-over-from-frozen-40-4-ains-i-do-not-reheat
    7. serv ift out fish carefully -> en:serv-ift-out-fish-carefully
    8. stir sauce and s n over fish -> en:stir-sauce-and-s-n-over-fish
    9. serve with the mashed s pand gas 4 -> en:serve-with-the-mashed-s-pand-gas-4
    10. royaume-uni a élevé en ecosse issus de plusie potat oroccoli and peas -> en:royaume-uni-a-eleve-en-ecosse-issus-de-plusie-potat-oroccoli-and-peas
    11. serve immediately -> en:serve-immediately
    12. for more inform seafood sourcing marksandspence made in the uk farmed salmon f select farms and from more than sc1530 cco01 b ро вох 3339 cн united kingdom m&s -> en:for-more-inform-seafood-sourcing-marksandspence-made-in-the-uk-farmed-salmon-f-select-farms-and-from-more-than-sc1530-cco01-b-ро-вох-3339-cн-united-kingdom-m-s
    13. ltd po box 13022 dublin 2 ireland sap 932946 ingre nts potatoes -> en:ltd-po-box-13022-dublin-2-ireland-sap-932946-ingre-nts-potatoes - percent: 34
    14. scottish salmon -> en:scottish-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
      1. ish -> en:ish
    15. broccoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent: 9
    16. whole milk peas -> en:whole-milk-peas - percent: 7
    17. watercress -> en:watercress - vegan: yes - vegetarian: yes - ciqual_food_code: 20022 - percent: 3
    18. fromage frais -> en:fromage-frais
    19. whipping cream -> en:whipping-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    20. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    21. rapeseed oil· cornflour tapioca starch onions salt fish gelatine ground white pepper -> en:rapeseed-oil-cornflour-tapioca-starch-onions-salt-fish-gelatine-ground-white-pepper
    22. this product contains raw fish and must be cooked -> en:this-product-contains-raw-fish-and-must-be-cooked
    23. take care when removing hot product after cooking as packaging may soften slightly -> en:take-care-when-removing-hot-product-after-cooking-as-packaging-may-soften-slightly
    24. may contain bones -> en:may-contain-bones
    25. 4 -> en:4
    26. fish shape may vary according to natural cut of fish fillet -> en:fish-shape-may-vary-according-to-natural-cut-of-fish-fillet
    27. nutrition serves -> en:nutrition-serves
    28. portions -> en:portions
      1. 1 typical values -> en:1-typical-values
      2. valeure 448' of car dont s protein -> en:valeure-448-of-car-dont-s-protein
      3. proc fsc fsc es per -> en:proc-fsc-fsc-es-per
    29. energy -> en:energy
    30. energie at -> en:energie-at
    31. matières grasses -> en:matieres-grasses
    32. sleeve r -> en:sleeve-r
    33. of which sugars -> en:of-which-sugars
    34. s aliment -> en:s-aliment

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 502 kj
    (120 kcal)
    Fat 6.9 g
    Saturated fat 2 g
    Carbohydrates 6.5 g
    Sugars 0.6 g
    Fiber ?
    Proteins 7.2 g
    Salt 0.33 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12 %

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Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by inf, roboto-app, yuka.YUlzN0lLaytoL2Nsdk1jazF4WHgzOHg2L3AzMVhGTzdFTmNESWc9PQ.

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