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Deluxe Potato Salad - Lipari Foods Llc

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Barcode: 0032345100404 (EAN / EAN-13) 032345100404 (UPC / UPC-A)

Brands: Lipari Foods Llc

Brand owner: Lipari Foods, LLC

Categories: Salted snacks

Countries where sold: United States

Matching with your preferences

Health

Ingredients

34 ingredients

Potatoes, dressing (salad dressing [soybean oil, water, high fructose corn syrup, vinegar, egg yolks, modified corn starch, salt, spices, natural flavor, calcium disodium edta {to protect flavor}], sugar, salt, mustard [water, vinegar, mustard seed, salt, turmeric, spices], color [fd&c yellow #5 & #6, red #40], spices, potassium sorbate and sodium benzoate [to maintain freshness]), celery, eggs, green onion, radishes

Allergens: Celery, Eggs, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E129 - Allura red

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: High fructose corn syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E129 - Allura red

Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E385 - Calcium disodium ethylenediaminetetraacetate

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Dressing, Salad-dressing, Fd-c-yellow-5-and-6
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg yolk, Egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Dressing, Salad-dressing, Mustard, Fd-c-yellow-5-and-6
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Potatoes, dressing (salad dressing (soybean oil, water, high fructose corn syrup, vinegar, egg yolks, modified corn starch, salt, spices, natural flavor, calcium disodium edta (to protect flavor)), sugar, salt, mustard (water, vinegar, mustard seed, salt, turmeric, spices), color (fd&c yellow #5 and #6), red #40, spices, potassium sorbate, sodium benzoate (to maintain freshness)), celery, eggs, green onion, radishes
Potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 16.6666666666667 - percent_max: 100

dressing -> en:dressing - percent_min: 0 - percent_max: 50

salad dressing -> en:salad-dressing - percent_min: 0 - percent_max: 50

soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 50

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25

high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 16.6666666666667

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 12.5

egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 10

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 8.33333333333333

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.14

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.14

calcium disodium edta -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14

to protect flavor -> en:preservative - percent_min: 0 - percent_max: 1.14

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.56

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.14

mustard -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.14

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.14

vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.57

mustard seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.38

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.285

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.228

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

color -> en:colour - percent_min: 0 - percent_max: 1.14

fd&c yellow #5 and #6 -> en:fd-c-yellow-5-and-6 - percent_min: 0 - percent_max: 1.14

red #40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14

potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14

sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14

to maintain freshness -> en:preservative - percent_min: 0 - percent_max: 1.14

celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 33.3333333333333

eggs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 25

green onion -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 20

radishes -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 0 / 5 (value: 1.47, rounded value: 1.47)

Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.625, rounded value: 15.6)

Negative points: 10

Energy: 2 / 10 (value: 736, rounded value: 736)

Sugars: 2 / 10 (value: 9.56, rounded value: 9.56)

Saturated fat: 1 / 10 (value: 1.47, rounded value: 1.5)

Sodium: 5 / 10 (value: 456, rounded value: 456)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9.56%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.47%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (9.56%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.14%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.5 cup (136 g))	Compared to: Salted-snacks
Energy	736 kj (176 kcal)	1,000 kj (239 kcal)	+80%
Fat	9.56 g	13 g	+76%
Saturated fat	1.47 g	2 g	+90%
Trans fat	0 g	0 g
Cholesterol	15 mg	20.4 mg	+507%
Carbohydrates	21.32 g	29 g	+137%
Sugars	9.56 g	13 g	+95%
Fiber	1.5 g	2.04 g	-9%
Proteins	1.47 g	2 g	+65%
Salt	1.14 g	1.55 g	-47%
Vitamin A	0 µg	0 µg	-100%
Vitamin C (ascorbic acid)	4.4 mg	5.98 mg	-55%
Calcium	15 mg	20.4 mg	-46%
Iron	0.26 mg	0.354 mg	-60%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	15.625 %	15.625 %

Serving size: 0.5 cup (136 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on March 9, 2017, 10:23:26 PM CET by usda-ndb-import
Last edit of product page on April 23, 2020, 12:16:49 AM CEST by org-database-usda.

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Deluxe Potato Salad - Lipari Foods Llc