Banana Bread - Bon Appetit

Barcode: 0035751114256 (EAN / EAN-13) 035751114256 (UPC / UPC-A)

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Product characteristics

Brands: Bon Appetit

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
GRADUATED SUGAR, BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, MALTED BARLEY FLOUR, ASCORBIC ACID FOLIC ACID), EGGS, PALM OIL (WITH MONO & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID ADDED AS A PRESERVATIVE), WATER, SOYBEAN OIL, WALNUTS AND/OR PECANS, EGG WHITES, INVERT SUGAR, BANANA PUREE, DRY MIX, BAKING POWDER, MODIFIED FOOD STARCH, SALT, POTASSIUM SORBATE & SODIUM PROPIONATE (ADDED TO PRESERVE FRESHNESS), GLUCONO-1, 5, LACTOSE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, GUAR, GUM, CARAMEL COLOR, VANILLA FLAVOR, NATURAL AND ARTIFICIAL FLAVORS.

Substances or products causing allergies or intolerances: Eggs

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 113 g (4 oz)


Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (113 g (4 oz))
Energy (kJ) ??
Energy (kcal) 389 kcal440 kcal
Energy 1,628 kj
(389 kcal)
1,840 kj
(440 kcal)
Fat 22.12 g25 g
- Saturated fat 7.96 g8.99 g
- Trans fat 0 g0 g
- Cholesterol 66 mg74.6 mg
Carbohydrates 44.25 g50 g
- Sugars 25.66 g29 g
Fibers 0.9 g1.02 g
Proteins 5.31 g6 g
Salt 0.673 g0.761 g
Sodium 0.269 g0.304 g
Vitamin A 26.4 µg29.8 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 133 mg150 mg
Iron 1.59 mg1.8 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.