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Cooked perfect italian style meatballs bite size

Cooked perfect italian style meatballs bite size

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Barcode: 0036669064855 (EAN / EAN-13) 036669064855 (UPC / UPC-A)

Brands: Cooked Perfect

Brand owner: Home Market Foods, Inc.

Categories: Meats and their products, Frozen foods, Meats, Frozen meats

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    22 ingredients


    BEEF AND PORK, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT), SOY PROTEIN CONCENTRATE, LESS THAN 2% OF: PARMESAN CHEESE (PART SKIM COW'S MILK CHEESE CULTURES, SALT, ENZYMES), SPICES, DEHYDRATED GARLIC, ONION POWDER, SALT, NATURAL FLAVORS, DEXTROSE, SODIUM PHOSPHATE CONTAINS: MILK, SOY, WHEAT Home Market Foods 40 Morgan Drive, wood, MA 02062-5013
    Allergens: Beef, Gluten, Milk, Pork, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Textured-soy-flour, Less-than-2-of, Part-skim-cow-s-milk-cheese-cultures, Home-market-foods-40-morgan-drive, Wood, Ma-02062-5013

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Beef, Pork, Parmigiano reggiano

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef, Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: BEEF, PORK, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT), SOY PROTEIN, LESS THAN 2% OF (PARMESAN CHEESE, PART SKIM COW'S MILK CHEESE CULTURES), SALT, ENZYMES, SPICES, GARLIC, ONION, SALT, NATURAL FLAVORS, DEXTROSE, Home Market Foods 40 Morgan Drive, wood, MA 02062-5013
    1. BEEF -> en:beef - vegan: no - vegetarian: no - percent_min: 5.55555555555556 - percent_max: 100
    2. PORK -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
    3. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
    4. TEXTURED SOY FLOUR -> en:textured-soy-flour - percent_min: 0 - percent_max: 25
    5. BREAD CRUMBS -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 20
      1. WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 20
      2. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 10
    6. SOY PROTEIN -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 16.6666666666667
    7. LESS THAN 2% OF -> en:less-than-2-of - percent_min: 0 - percent_max: 14.2857142857143
      1. PARMESAN CHEESE -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 0 - percent_max: 14.2857142857143
      2. PART SKIM COW'S MILK CHEESE CULTURES -> en:part-skim-cow-s-milk-cheese-cultures - percent_min: 0 - percent_max: 7.14285714285714
    8. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 12.5
    9. ENZYMES -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. SPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. GARLIC -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 9.09090909090909
    12. ONION -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 8.33333333333333
    13. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 7.69230769230769
    14. NATURAL FLAVORS -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    15. DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    16. Home Market Foods 40 Morgan Drive -> en:home-market-foods-40-morgan-drive - percent_min: 0 - percent_max: 5
    17. wood -> en:wood - percent_min: 0 - percent_max: 5
    18. MA 02062-5013 -> en:ma-02062-5013 - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (3 ONZ (85 g))
    Compared to: Frozen meats
    Energy 1,004 kj
    (240 kcal)
    853 kj
    (204 kcal)
    +5%
    Fat 18 g 15.3 g +15%
    Saturated fat ? ?
    Carbohydrates 6 g 5.1 g +23%
    Sugars ? ?
    Fiber ? ?
    Proteins 14 g 11.9 g -13%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.046 % 0.046 %
Serving size: 3 ONZ (85 g)

Environment

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by jessediane.
Product page also edited by arc2, asilmarsh, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, org-database-usda, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlm1qCf7FoB3YNhjnsGKt9M2CfsfaT9Eju4vzOas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.