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Original Vanilla Nutrition Shake

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Barcode: 0036800416628 (EAN / EAN-13) 036800416628 (UPC / UPC-A)

Brand owner: Topco Associates, Inc.

Categories: Beverages

Countries where sold: United States

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Health

Ingredients

49 ingredients

Water, corn maltodextrin, sugar, milk protein, soy protein isolate, soy oil, sucromalt, canola oil, less than 0.5% of: corn oil, magnesium phosphate, potassium citrate, cellulose gel, natural and artificial flavors, calcium carbonate, calcium phosphate, potassium chloride, sodium citrate, salt, choline chloride, ascorbic acid, cellulose gum, monoglycerides, soy lecithin, carrageenan, potassium hydroxide, liquid sucralose, ferrous sulfate, dl-alpha-tocopheryl acetate, acesulfame potassium, zinc sulfate, niacinamide, manganese sulfate, calcium pantothenate, cupric sulfate, vitamin a palmitate, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid, chromium chloride, biotin, sodium molybdate, potassium iodide, sodium selenite, phylloquinone, vitamin d3, cyanocobalamin.

Allergens: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Additive: E466 - Sodium carboxy methyl cellulose

Additive: E950 - Acesulfame k

Additive: E955 - Sucralose

Ingredient: Flavouring

Ingredient: Maltodextrin

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E343 - Magnesium phosphates

E343i - Monomagnesium phosphate

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

E950 - Acesulfame k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Sucromalt, Less-than-0-5-of, Cellulose-gel, Monoglycerides
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Non-vegan
Non-vegan ingredients: Milk proteins
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Sucromalt, Less-than-0-5-of, Cellulose-gel, Sodium citrate, Choline chloride, Monoglycerides, Ferrous sulfate, DL-alpha tocopheryl acetate, Zinc sulfate, Manganese sulfate, Thiamin hydrochloride, Folic acid, Chromium chloride, Sodium molybdate, Sodium selenite, Cyanocobalamin
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Water, corn maltodextrin, sugar, milk protein, soy protein isolate, soy oil, sucromalt, canola oil, less than 0.5% of (corn oil), magnesium phosphate, potassium citrate, cellulose gel, natural and artificial flavors, calcium carbonate, calcium phosphate, potassium chloride, sodium citrate, salt, choline chloride, ascorbic acid, cellulose gum, monoglycerides, soy lecithin, carrageenan, potassium hydroxide, sucralose, ferrous sulfate, dl-alpha-tocopheryl acetate, acesulfame potassium, zinc sulfate, niacinamide, manganese sulfate, calcium pantothenate, cupric sulfate, vitamin a palmitate, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid, chromium chloride, biotin, sodium molybdate, potassium iodide, sodium selenite, phylloquinone, vitamins, vitamin d3, cyanocobalamin
Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.08333333333333 - percent_max: 100

corn maltodextrin -> en:corn-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.2194092827004

milk protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.2194092827004

soy protein isolate -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 4.2194092827004

soy oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 4.2194092827004

sucromalt -> en:sucromalt - percent_min: 0 - percent_max: 4.2194092827004

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4.2194092827004

less than 0.5% of -> en:less-than-0-5-of - percent_min: 0 - percent_max: 4.2194092827004

corn oil -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190 - percent_min: 0 - percent_max: 4.2194092827004

magnesium phosphate -> en:e343i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2194092827004

potassium citrate -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2194092827004

cellulose gel -> en:cellulose-gel - percent_min: 0 - percent_max: 4.2194092827004

natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.2194092827004

calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.2194092827004

calcium phosphate -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2194092827004

potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.2194092827004

sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 4.2194092827004

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.22151898734177

choline chloride -> en:choline-chloride - percent_min: 0 - percent_max: 0.22151898734177

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

cellulose gum -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 0.22151898734177

soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.22151898734177

carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

potassium hydroxide -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

ferrous sulfate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 0.22151898734177

dl-alpha-tocopheryl acetate -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.22151898734177

acesulfame potassium -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

zinc sulfate -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.22151898734177

niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.22151898734177

manganese sulfate -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.22151898734177

calcium pantothenate -> en:calcium-pantothenate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

cupric sulfate -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

thiamine hydrochloride -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.22151898734177

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.22151898734177

chromium chloride -> en:chromium-chloride - percent_min: 0 - percent_max: 0.22151898734177

biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

sodium molybdate -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.22151898734177

potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.22151898734177

sodium selenite -> en:sodium-selenite - percent_min: 0 - percent_max: 0.22151898734177

phylloquinone -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22151898734177

vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.22151898734177

cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.22151898734177

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 3.7974683544304, rounded value: 3.8)

Fiber: 0 / 5 (value: 0.42194092827004, rounded value: 0.42)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 2.1097046413502, rounded value: 2.1)

Negative points: 13

Energy: 10 / 10 (value: 388, rounded value: 388)

Sugars: 3 / 10 (value: 4.2194092827004, rounded value: 4.22)

Saturated fat: 0 / 10 (value: 0.42194092827004, rounded value: 0.4)

Sodium: 0 / 10 (value: 88.607594936708, rounded value: 88.6)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (2.53%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.422%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (4.22%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.222%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 BOTTLE (240 ml))	Compared to: Beverages
Energy	388 kj (92 kcal)	931 kj (223 kcal)	+81%
Fat	2.532 g	6.08 g	+541%
Saturated fat	0.422 g	1.01 g	+145%
Monounsaturated fat	0.83 g	1.99 g	+1%
Polyunsaturated fat	1.25 g	3 g	+140%
Trans fat	0 g	0 g
Cholesterol	2 mg	4.8 mg	+378%
Carbohydrates	13.924 g	33.4 g	+49%
Sugars	4.219 g	10.1 g	-42%
Fiber	0.422 g	1.01 g	+26%
Proteins	3.797 g	9.11 g	+581%
Salt	0.222 g	0.532 g	+308%
Vitamin A	156.3 µg	375 µg	+152%
Vitamin C (ascorbic acid)	12.5 mg	30 mg	-23%
Vitamin B1 (Thiamin)	0 mg	0 mg	-100%
Vitamin B2 (Riboflavin)	0.177 mg	0.425 mg	-54%
Vitamin B3/PP (Niacin)	2.083 mg	5 mg	-55%
Vitamin B6 (Pyridoxin)	0.208 mg	0.499 mg	-67%
Folates (total folates)	42 µg	101 µg	-13%
Vitamin B12 (cobalamin)	0.62 µg	1.49 µg	-72%
Vitamin B5 (Pantothenic acid)	1.042 mg	2.5 mg	-51%
Potassium	154 mg	370 mg	+22%
Calcium	125 mg	300 mg	+118%
Phosphorus	104 mg	250 mg	-22%
Iron	1.88 mg	4.51 mg	+266%
Magnesium	42 mg	101 mg	+32%
Zinc	1.56 mg	3.74 mg	-34%
Copper	0.208 mg	0.499 mg	-17%
Manganese	0 mg	0 mg	-100%
Selenium	7 µg	16.8 µg	-47%
Iodine	16 µg	38.4 µg	-37%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.11 %	2.11 %	-94%
Vitamin K1 (Phylloquinone)	0 g	0 g	-67%

Serving size: 1 BOTTLE (240 ml)

Environment

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Product added on April 23, 2020, 8:28:33 PM CEST by org-database-usda
Last edit of product page on November 27, 2022, 3:10:32 PM CET by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlhJDbfferDTgKzDRuhXS6Iu1c47UY-5N4LTLMKs, yuka.sY2b0xO6T85zoF3NwEKvlndWDcXgnz_BMDzvgFyw3fapLriwe9pSwJbdMqs.

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Original Vanilla Nutrition Shake