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Frosted mini wheals strawberry whole grain cereal - Kellogg's

Frosted mini wheals strawberry whole grain cereal - Product

Frosted mini wheals strawberry whole grain cereal - Kellogg's

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Barcode: 0038000199462 (EAN / EAN-13) 038000199462 (UPC / UPC-A)

Brands: Kellogg's

Brand owner: The Kellogg Company

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products

Countries where sold: United States

Matching with your preferences

Health

Ingredients

15 ingredients

Whole grain wheat, sugar, contains 2% or less of whole wheat flour, brown rice syrup, gelatin, vegetable juice for color, natural flavor, paprika extract color, citric acid, beta-carotene for color, bht for freshness. vitamins and minerals: reduced iron, folic acid.

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E428 - Gelatine

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia

E428 - Gelatine

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Contains-2-and-less-of-whole-wheat-flour, Vegetable-juice-for-color, Paprika-extract-color, Beta-carotene-for-color, Bht-for-freshness
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: E428
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Non-vegetarian
Non-vegetarian ingredients: E428
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

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Some ingredients could not be recognized.
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: Whole grain wheat, sugar, contains 2% and less of whole wheat flour, brown rice syrup, gelatin, vegetable juice for color, natural flavor, paprika extract color, citric acid, beta-carotene for color, bht for freshness, vitamins, minerals (reduced iron), folic acid
Whole grain wheat -> en:whole-wheat - vegan: yes - vegetarian: yes - percent_min: 7.14285714285714 - percent_max: 100

sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

contains 2% and less of whole wheat flour -> en:contains-2-and-less-of-whole-wheat-flour - percent_min: 0 - percent_max: 33.3333333333333

brown rice syrup -> en:brown-rice-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

gelatin -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 20

vegetable juice for color -> en:vegetable-juice-for-color - percent_min: 0 - percent_max: 16.6666666666667

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143

paprika extract color -> en:paprika-extract-color - percent_min: 0 - percent_max: 12.5

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

beta-carotene for color -> en:beta-carotene-for-color - percent_min: 0 - percent_max: 10

bht for freshness -> en:bht-for-freshness - percent_min: 0 - percent_max: 9.09090909090909

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

minerals -> en:minerals - percent_min: 0 - percent_max: 7.69230769230769

reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 7.69230769230769

folic acid -> en:folic-acid - percent_min: 0 - percent_max: 7.14285714285714

Nutrition

Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteins: 5 / 5 (value: 8.3333, rounded value: 8.33)

Fiber: 5 / 5 (value: 10, rounded value: 10)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 8

Energy: 4 / 10 (value: 1464, rounded value: 1464)

Sugars: 4 / 10 (value: 20, rounded value: 20)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 17, rounded value: 17)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: -2 (8 - 10)

Nutri-Score: A
→ Learn more about the Nutri-Score

Fat in low quantity (1.67%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in high quantity (20%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.0425%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25 BISCUITS (60 g))	Compared to: Cereals and their products
Energy	1,464 kj (350 kcal)	878 kj (210 kcal)	-
Fat	1.667 g	1 g	-69%
Saturated fat	0 g	0 g	-100%
Monounsaturated fat	0 g	0 g	-100%
Polyunsaturated fat	0.83 g	0.498 g	-33%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	83.333 g	50 g	+36%
Sugars	20 g	12 g	+202%
Fiber	10 g	6 g	+104%
Soluble fiber	2 g	1.2 g	-31%
Insoluble fiber	8 g	4.8 g	+29%
Proteins	8.333 g	5 g	-11%
Salt	0.042 g	0.026 g	-88%
Vitamin B1 (Thiamin)	0 mg	0 mg	-100%
Vitamin B3/PP (Niacin)	3.333 mg	2 mg	-62%
Vitamin B9 (Folic acid)	392 µg	235 µg	+193%
Folates (total folates)	667 µg	400 µg	+178%
Potassium	333 mg	200 mg	+41%
Calcium	17 mg	10.2 mg	-72%
Phosphorus	167 mg	100 mg	-33%
Iron	30 mg	18 mg	+505%
Magnesium	67 mg	40.2 mg	-27%
Zinc	2.5 mg	1.5 mg	-59%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 25 BISCUITS (60 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Missing origins of ingredients information

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Data sources

Product added on January 9, 2020 at 3:04:32 AM CET by openfoodfacts-contributors
Last edit of product page on September 18, 2021 at 11:29:56 PM CEST by kiliweb.
Product page also edited by org-database-usda, roboto-app, yuka.I654ONC0J-x8LcL_gY0t3GWkFvnwUq9ZEXMLog, yuka.sY2b0xO6T85zoF3NwEKvlkMXS-HSmGiYEi3kxn2U4PCEAJG1fotx46PcC6s.

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Frosted mini wheals strawberry whole grain cereal - Kellogg's