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Pan-roasted chicken with artichokes, potatoes and herbed yogurt sauce

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Pan-roasted chicken with artichokes, potatoes and herbed yogurt sauce

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Barcode: 0038281101215 (EAN / EAN-13) 038281101215 (UPC / UPC-A)

Brand owner: PLATED.

Countries where sold: United States

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Health

Ingredients

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    42 ingredients

    Boneless chicken breasts, cherry tomatoes, marinated artichoke hearts (artichoke hearts, water, vegetable oil (soybean and/or sunflower oil), vinegar, salt, spices, ascorbic and/or citric acid), red-skinned potatoes, nonfat greek yogurt (grade a pasteurized non fat milk and live and active yogurt cultures (s. thermophilus, l. bulgaricus, l. acidophilus, b.lactis, l. casei, l. rhamnosus, l.lactis), demi-baguette (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sea salt, ascorbic acid, soybean oil, instant yeast (yeast, sorbitan monostearate)), lemon scallion, garlic, parsley, sage.
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E491 - Sorbitan monostearate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E491 - Sorbitan monostearate

    Sorbitan monostearate: Sorbitan monostearate is an ester of sorbitan -a sorbitol derivative- and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed. Sorbitan monostearate is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties. It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans". Sorbitan monostearate has been approved by the European Union for use as a food additive -emulsifier- -E number: E 491-
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Boneless-chicken-breasts, Ascorbic-and-citric-acid, Red-skinned-potatoes, Nonfat-greek-yogurt, Grade-a-pasteurized-non-fat-milk-and-live-and-active-yogurt-cultures, Demi-baguette, Instant-yeast, Lemon-scallion

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Boneless-chicken-breasts, Ascorbic-and-citric-acid, Red-skinned-potatoes, Nonfat-greek-yogurt, Grade-a-pasteurized-non-fat-milk-and-live-and-active-yogurt-cultures, Demi-baguette, Reduced iron, Thiamin mononitrate, Folic acid, Instant-yeast, Lemon-scallion

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Boneless-chicken-breasts, Ascorbic-and-citric-acid, Red-skinned-potatoes, Nonfat-greek-yogurt, Grade-a-pasteurized-non-fat-milk-and-live-and-active-yogurt-cultures, Demi-baguette, Reduced iron, Thiamin mononitrate, Folic acid, Instant-yeast, Lemon-scallion

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Boneless chicken breasts, cherry tomatoes, artichoke hearts (artichoke hearts, water, vegetable oil (soybean, sunflower oil), vinegar, salt, spices, ascorbic and citric acid), red-skinned potatoes, nonfat greek yogurt, grade a pasteurized non fat milk and live and active yogurt cultures (streptococcus thermophilus, lactobacillus bulgaricus, lactobacillus acidophilus, bifidobacterium lactis, lactobacillus casei, lactobacillus rhamnosus, lactobacillus lactis), demi-baguette (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sea salt, ascorbic acid, soybean oil, instant yeast (yeast, sorbitan monostearate)), lemon scallion, garlic, parsley, sage
    1. Boneless chicken breasts -> en:boneless-chicken-breasts - percent_min: 9.09090909090909 - percent_max: 100
    2. cherry tomatoes -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent_min: 0 - percent_max: 50
    3. artichoke hearts -> en:artichoke-heart - vegan: yes - vegetarian: yes - ciqual_food_code: 20052 - percent_min: 0 - percent_max: 33.3333333333333
      1. artichoke hearts -> en:artichoke-heart - vegan: yes - vegetarian: yes - ciqual_food_code: 20052 - percent_min: 0 - percent_max: 33.3333333333333
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
      3. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
        1. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 11.1111111111111
        2. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5.55555555555556
      4. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 8.33333333333333
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.295
      6. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.295
      7. ascorbic and citric acid -> en:ascorbic-and-citric-acid - percent_min: 0 - percent_max: 0.295
    4. red-skinned potatoes -> en:red-skinned-potatoes - percent_min: 0 - percent_max: 25
    5. nonfat greek yogurt -> en:nonfat-greek-yogurt - percent_min: 0 - percent_max: 20
    6. grade a pasteurized non fat milk and live and active yogurt cultures -> en:grade-a-pasteurized-non-fat-milk-and-live-and-active-yogurt-cultures - percent_min: 0 - percent_max: 16.6666666666667
      1. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      3. lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      4. bifidobacterium lactis -> en:bifidobacterium-lactis - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      5. lactobacillus casei -> en:lactobacillus-casei - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
      6. lactobacillus rhamnosus -> en:lactobacillus-rhamnosus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      7. lactobacillus lactis -> en:lactobacillus-lactis - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    7. demi-baguette -> en:demi-baguette - percent_min: 0 - percent_max: 14.2857142857143
      1. enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 14.2857142857143
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 14.2857142857143
        2. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 7.14285714285714
        3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
        4. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 3.57142857142857
        5. thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 2.85714285714286
        6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
        7. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 2.04081632653061
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.14285714285714
      3. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.295
      4. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.295
      5. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 0.295
      6. instant yeast -> en:instant-yeast - percent_min: 0 - percent_max: 0.295
        1. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.295
        2. sorbitan monostearate -> en:e491 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1475
    8. lemon scallion -> en:lemon-scallion - percent_min: 0 - percent_max: 12.5
    9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 11.1111111111111
    10. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 10
    11. sage -> en:sage - vegan: yes - vegetarian: yes - ciqual_food_code: 11069 - percent_min: 0 - percent_max: 9.09090909090909

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (0.5 CONTAINER (559 g))
    Energy 435 kj
    (104 kcal)     		2,430 kj
    (581 kcal)
    Fat 3.22 g 18 g
    Saturated fat 0.36 g 2.01 g
    Trans fat 0 g 0 g
    Cholesterol 16 mg 89.4 mg
    Carbohydrates 11.63 g 65 g
    Sugars 1.07 g 5.98 g
    Fiber 0.7 g 3.91 g
    Proteins 7.33 g 41 g
    Salt 0.295 g 1.65 g
    Potassium 209 mg 1,170 mg
    Calcium 31 mg 173 mg
    Iron 0.72 mg 4.02 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 34.357 % 34.357 %
Serving size: 0.5 CONTAINER (559 g)

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