arrow_upward

Beef cannelloni - Marks And Spencer

Beef cannelloni - Marks And Spencer

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 00396516

Brands: Marks And Spencer

Categories: Meats and their products, Meals, Meat preparations, Meats, Pasta dishes, Stuffed pastas, Cannelloni, Beef Cannelloni

Stores: Marks & Spencer

Countries where sold: France

Matching with your preferences

Health

Ingredients

23 ingredients

Semi-Skimmed Milk Tomatoes (23%) ? British Beef (15%) ? Cooked Free Range Egg Pasta (11 %) (Durum Wheat Semolina (contains Gluten) ? Water ? Pasteurised Free Range Egg) ? Water ? Smoked Bacon (5%) (Pork (86%) ? Water ? Curing Salt (Salt ? Preservative: Sodium Nitrite) ? Antioxidant: E301) ? Tomato Paste ? Rapeseed Oil ? Cornflour ? Onions ? Wheatflour contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) ? Mozzarella Cheese (Milk) ? Mature Cheddar Cheese (Milk) ? Carrots ? Celery ? Garlic Purée ? Red Wine Vinegar ? Basil Infused Sunflower Oil ? Broad Bean Flour ? Salt ? White Balsamic Condiment (White Wine Vinegar ? Trebbiano Grape Juice) ? Oregano ? Basil ? Ground Black Pepper ? Rosemary ? Olive Oil ? Yeast ? Coarse Black Pepper ? Ground Nutmeg ? Ground White Pepper: Ground Bay Leaves.

Allergens: Gluten, Milk, Pork

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Cheese
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Semi-skimmed-milk-tomatoes, Cooked-free-range-egg-pasta, Water-pasteurised-free-range-egg, Water-smoked-bacon, Water-curing-salt, Salt-preservative, Carrots-celery-garlic-puree-red-wine-vinegar-basil-infused-sunflower-oil-broad-bean-flour-salt-white-balsamic-condiment, White-wine-vinegar-trebbiano-grape-juice, Oregano-basil-ground-black-pepper-rosemary-olive-oil-yeast-coarse-black-pepper-ground-nutmeg-ground-white-pepper
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: British beef, Pork, Mozzarella, Mature cheddar
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegetarian
Non-vegetarian ingredients: British beef, Pork
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Semi-Skimmed Milk Tomatoes 23%, ? British Beef 15%, ? Cooked Free Range Egg Pasta 11% (Durum Wheat Semolina, ? Water ? Pasteurised Free Range Egg), ? Water ? Smoked Bacon 5% (Pork 86%, ? Water ? Curing Salt (Salt ? Preservative (Sodium Nitrite)), ? Antioxidant (e301), With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), ? Mozzarella Cheese, ? Mature Cheddar Cheese, ? Carrots ? Celery ? Garlic Purée ? Red Wine Vinegar ? Basil Infused Sunflower Oil ? Broad Bean Flour ? Salt ? White Balsamic Condiment (White Wine Vinegar ? Trebbiano Grape Juice), ? Oregano ? Basil ? Ground Black Pepper ? Rosemary ? Olive Oil ? Yeast ? Coarse Black Pepper ? Ground Nutmeg ? Ground White Pepper (Bay Leaves)
Semi-Skimmed Milk Tomatoes -> en:semi-skimmed-milk-tomatoes - percent: 23

? British Beef -> en:british-beef - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 15

? Cooked Free Range Egg Pasta -> en:cooked-free-range-egg-pasta - percent: 11

Durum Wheat Semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

? Water ? Pasteurised Free Range Egg -> en:water-pasteurised-free-range-egg

? Water ? Smoked Bacon -> en:water-smoked-bacon - percent: 5

Pork -> en:pork - vegan: no - vegetarian: no - percent: 86

? Water ? Curing Salt -> en:water-curing-salt

Salt ? Preservative -> en:salt-preservative

Sodium Nitrite -> en:e250 - vegan: yes - vegetarian: yes

? Antioxidant -> en:antioxidant

e301 -> en:e301 - vegan: yes - vegetarian: yes

With Wheatflour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe

Iron -> en:iron

Niacin -> en:e375 - vegan: maybe - vegetarian: maybe

Thiamin -> en:thiamin

? Mozzarella Cheese -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590

? Mature Cheddar Cheese -> en:mature-cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726

? Carrots ? Celery ? Garlic Purée ? Red Wine Vinegar ? Basil Infused Sunflower Oil ? Broad Bean Flour ? Salt ? White Balsamic Condiment -> en:carrots-celery-garlic-puree-red-wine-vinegar-basil-infused-sunflower-oil-broad-bean-flour-salt-white-balsamic-condiment

White Wine Vinegar ? Trebbiano Grape Juice -> en:white-wine-vinegar-trebbiano-grape-juice

? Oregano ? Basil ? Ground Black Pepper ? Rosemary ? Olive Oil ? Yeast ? Coarse Black Pepper ? Ground Nutmeg ? Ground White Pepper -> en:oregano-basil-ground-black-pepper-rosemary-olive-oil-yeast-coarse-black-pepper-ground-nutmeg-ground-white-pepper

Bay Leaves -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 3 / 5 (value: 6.4, rounded value: 6.4)

Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 12

Energy: 7 / 10 (value: 2556, rounded value: 2556)

Sugars: 0 / 10 (value: 3.1, rounded value: 3.1)

Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)

Sodium: 2 / 10 (value: 200, rounded value: 200)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Beef Cannelloni
Energy	2,556 kj (611 kcal)	+409%
Fat	7.9 g	+86%
Saturated fat	3.2 g	+99%
Carbohydrates	11.5 g	-17%
Sugars	3.1 g	+6%
Fiber	1.8 g	+14%
Proteins	6.4 g	+21%
Salt	0.5 g	-38%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 49/100)

Category: Lasagna or cannelloni with meat (bolognese sauce)

PEF environmental score: 0.56 (the lower the score, the lower the impact)
including impact on climate change: 5.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	76.8 %
Processing	14.7 %
Packaging	2.7 %
Transportation	3.5 %
Distribution	1.2 %
Consumption	1.2 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 29/100)
Product: Beef cannelloni - Marks And Spencer

Life cycle analysis score: 49
Sum of bonuses and maluses: -20

Final score: 29/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.7 km in a petrol car

514 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lasagna or cannelloni with meat (bolognese sauce) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	77.1 %
Processing	13.8 %
Packaging	3.5 %
Transportation	4.6 %
Distribution	0.5 %
Consumption	0.3 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on January 25, 2018, 12:58:22 PM CET by kiliweb
Last edit of product page on July 5, 2023, 8:37:53 AM CEST by naruyoko.
Product page also edited by aleene, desan, openfoodfacts-contributors, roboto-app, teolemon, yuka.UXZraEQ2dFIvdU1PaHNjNm9CZU4vdmxQL0pUMFozaWxOUFFESVE9PQ, yuka.WExnT05iMGsrTlExbGZGbjFUTFYzdFo1dzVPTlYwR0ZKdHNBSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Beef cannelloni - Marks And Spencer